by Chef Madhu Sneha
These paneer topped fingers make excellent starters
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
by Chef Rakesh Sethi
Rye bread slices topped with cheese spread and tomato slices and dressing and serve
Chicken supreme rolls stuffed with mozzarella cheese and pan cooked
by Chef Amrita Raichand
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
Excellent starter – you must serve this at your next party or enjoy with your loved ones
Chapattis make delicious nachos – serve them salsa and sour cream and watch your loved ones enjoy them
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
Few would think of using yam to make the filling of a Frankie, but it is really very tasty
The ideal combination of apples and cinnamon make these muffins so very tasty
When unexpected guests drop in serve them this uttappams – they are wholesome and delicious
by Chef Shipra Khanna
Multi grain rotis are very good for growing children, jam only makes them more tasty
by Chef Shazia Khan
One look at these pops and the kids will be impatient to eat them
Semolina and vegetable mixture spread on bread slices and toasted
Ragi flour dough balls stuffed with pizza sauce, mozzarella cheese and capsicums, baked and served
by Chef Saransh Goila
All the health conscious wada pav lovers – breath easy, you have a healthy version coming your way
A delicious way to serve bean curd – it is simply marvellous
This vegetarian bhurji is made with cauliflower and cottage cheese
A classic dish from Kerala – it can become a permanent part of your weekly menu
A complete meal this, it is a bit laborious but the end result is well worth the effort
Bursting with flavour this herb crusted salmon is an absolute winner
A simple dish yet so tasty
by CHEF PRANAV JOSHI
Cauliflower and potato cooked with plenty of ginger to make a refreshing subzi
Spiced lamb mince topped with mashed potatoes and baked
by Chef Shailendra Kekade
A stylish presentation of chocolate fondant topped with vanilla ice cream – you just cannot resist this
This soufflé is served warm and tastes absolutely delicious
Beautifully presented this tiramisu is just as tasty
Dark chocolate and orange make a fantastic combination in this cake
What a combination of pears and apples – just too good
This delicious parfait will be thoroughly enjoyed by both young and old
The popular snack churros served with grilled fruits and a spicy chocolate sauce
Cheese cake made in 3 easy steps – quick and delicious
A delicious rejuvenating drink and a lovely looking dessert – simply fantastic
Apples and hung yogurt blended together to make a delicious slush
Start your day on a healthy note – serve this delicious lassi at breakfast
Ideal drink to pep up the children when they come home tired from the play field
Both the smoothie and the tea are very refreshing and rejuvenating
Once you have tasted this delicacy you will never forget its rich taste
by Chef Jasmine Dsouza
This juice is a power house of essential nutrients
Just one sip of this coffee will send you to a world of bliss
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Paranthe stuffed with a spicy kidney beans mixture
You cannot think of Gujarati snacks and forget khakhra
Paranthas stuffed with tempered sprouted moong
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Serve this flavourful bread warm and see it disappear in no time
Aloo paranthas made healthier are just as tasty as the traditional ones
Roasting gives this salad a wonderful flavour
A blend of different textures and flavours blending well together, this salad is very palatable
Vegetable salad served differently – like kababs strung on to skewers
Crunchy and delicious, this salad is very refreshing
A simple Italian salad made with tomatoes and fresh mozzarella salad
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
This wholesome salad will serve as a one meal dish
Spinach and mushrooms make a wonderful combination in this delightful salad
Mango and sago pudding topped with desiccated coconut and served
Sweet rice preparation enriched with saffron and dried fruits
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
The creamy texture of this vermicelli kheer will win many hearts
Pears added to payasam and served with malpua
Dried coconut cooked with jaggery and sugar to make chikki
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
Very popular among the Punjabis, they make this halwa for all special occasions
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
Tomato soup with fresh coriander flavour is very refreshing
Flavour of roasted corn kernels makes this soup extra tasty
A wholesome shorba that is ideal during cold winter months
English soup made with Indian influence and masalas
by Chef Vicky Ratnani
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
Mildly spiced this soup is wholesome and delicious
Wholesome and delicious this soup will definitely satiate you
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
Another delicious Mexican dip to please your palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Tangy and full of flavour this is a great way to use up leftover rice
This Indonesian speciality is very pleasing on the palate
A popular rice preparation from Uttar Pradesh
Rice cooked with bottle gourd, oats and dry fruit powder
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Make a sumptuous pulao with leftover chicken curry
Next time there is leftover rice, do make this dish – it is absolutely fabulous
Full of flavour and spicy enjoy this rice preparation to the fullest
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
The yogurt adds a wonderful tartness to this tuvar dal
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Gujaratis love their kadhi and make it frequently
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Soya nuggets add a new dimension to this delicious kadhi
Three dals cooked together with simple masalas
Don’t know where this dal got its name from, but it definitely is delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Excellent way to make the kids eat root vegetables – cook pasta with them
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
Spaghetti tossed in Thai curry and some other masalas
Colourful, cheesy and delicious is the best way to describe this pasta dish
The ever popular sarson da saag served in a new avatar
Pasta made differently – spinach and cottage cheese makes this dish unique
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster