by Chef Rakesh Sethi
Tempura is a Japanese dish wherein seafood or vegetables are battered and deep fried
Crisp and spicy potato wedges – best served with cocktails
Spicy potato mixture sandwiched between 2 bread roundels and deep-fried
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
Poha cutlets have a delicious crunch that is so irresistible
by CHEF PRANAV JOSHI
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
by Chef Amrita Raichand
Egg mixture cooked in hot dog buns shaped like boats
A popular Swiss breakfast snack
Tempered leftover rotis make a tasty snack that can be enjoyed with cups of hot tea
by Chef Shazia Khan
This is an extremely tasty snack that no child or adult will be able to resist
by Chef Shipra Khanna
These sandwiches look so delicately coloured look very appetizing, that the kids will wallop them in no time
Crisp hash cakes made with chicken and potatoes served with flavourful coriander sauce
These flapjacks will surely win the little hearts
A delicious snack enriched with cheese
by Chef Vicky Ratnani
A delightful mixture of fresh fruits and vegetables
A delicious side dish – broccoli and sesame complement each other well in this dish
A one meal dish at its best – it has almost all the nutrients for a healthy you
A classic dish from Kerala – it can become a permanent part of your weekly menu
People who don’t like ladyfingers will be won over with this dish
Grilled marinated boneless chicken pieces served with lightly flavoured baked sweet potatoes
This Hyderabadi dish is wholesome and at the same time delicious
by Chef Shilarna Vaze (Chinu)
A comfort food especially on a cold wintry night to enjoyed with family sitting around a wood fire
Topped by caramelized walnuts these brownies are just incredibly deliciou
Fresh strawberries rolled in a dough sheet, sliced, baked and served with custard
One bite into these cupcakes will have molten chocolate flowing out - yummy
Pears poached in grape juice and served filled with cream cheese mixture
Marshmallows give this fondue an extra special texture
This cake looks like a snowy mountain and is also rich and delicious
by Chef Shailendra Kekade
The classic crème brulee gets a makeover with the addition of chocolate and hazelnut
Layered cake with each layer having a different colour of the rainbow
Non-alcohol mojito – with cola and brown sugar lending its colour to make it different from the usual mojito
A cup of this iced coffee is sure to soothe you on a hot summer day
by Chef Saransh Goila
Start your day on a healthy note – serve this delicious lassi at breakfast
These home remedies are easy to follow and an ideal way to maintain good health
Amalgamation of myriad flavours, a cup of this tea will pep you up instantly
Had a heavy meal? Just sip on this wonderful concoction and feel the relief almost immediately
A delicious beverage that will satisfy any palate
Soymilk is very rich in proteins and is extremely good for growing children
Paranthas stuffed with tempered sprouted moong
by Chef Jasmine Dsouza
Start your day with these very flavourful paranthas
Aloo paranthas made healthier are just as tasty as the traditional ones
These rotis have so many flavours mingling together to satiate you completely
Paranthe stuffed with a spicy kidney beans mixture
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
These paranthas make ideal breakfast snack – healthy and tasty
These paranthas are indeed a powder house of nutrients
This wholesome salad will serve as a one meal dish
Spinach and mushrooms make a wonderful combination in this delightful salad
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
These two dishes are ideal to be served during the summer months
This salad is so very delicious that you would want to have it again and again
Crunchy salad made with mixed lettuce and papaya
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
Full of nutrition, this salad is wholesome and can make a meal by itself
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
Mango and sago pudding topped with desiccated coconut and served
Sesame seeds and jaggery combine well in this crunchy sweet
The creamy texture of this vermicelli kheer will win many hearts
This sweet dish, popular in North India, is generally enjoyed during cold winter days
The rose chikki adds colour, flavourand a wonderful taste to this dish
A sweet item which the Bengalis make anytime but specially during festivals
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
A delicious and smooth soup made with prawns and some aromatics
This cold and delicious soup will pep up the kids on a hot summer day
A very hearty soup made in the Moroccan style is very tasty
Mushroom soup made in Indian style
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
This beautiful green soup is just as tasty as it looks
A lovely ruby red soup full of flavour and taste
Chilled and refreshing, this soup is sure to rejuvenate you
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
This is an anytime temptation – enjoy it with your loved ones
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious Mexican dip to please your palate
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
South Indian style khichdi with tamarind gives it a perfect tang.
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
by Chef Madhu Sneha
Vegetarian version of keema pulao - very nutritious and very delicious
Tangy and full of flavour this is a great way to use up leftover rice
This Indonesian speciality is very pleasing on the palate
Next time there is leftover rice, do make this dish – it is absolutely fabulous
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Kofte made with greens and shallow-fried and served with a flavourful kadhi
In this kadhi water chestnut flour replaces gram flour
Soya nuggets add a new dimension to this delicious kadhi
The yogurt adds a wonderful tartness to this tuvar dal
Gujaratis love their kadhi and make it frequently
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
A national dish of Thailand and most popular street food
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Soft and delicious, noodles are mixed with a velvety peanut sauce
Thai style noodles – extremely flavourful and very tasty
Pasta made differently – spinach and cottage cheese makes this dish unique
Rice noodles cooked with vegetables and schezwan sauce
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Creamy and delicious – enjoy this pasta dish anytime anywhere
The ever popular sarson da saag served in a new avatar
Colourful, cheesy and delicious is the best way to describe this pasta dish
Excellent way to make the kids eat root vegetables – cook pasta with them
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce