by Chef Rakesh Sethi
Deep-fried chicken lollypops served tossed in a Korean style sauce
Crunchy, spicy and bursting with flavour these potato strips are anytime snack
Toasts topped with 4 different spreads and served
by Chef Shilarna Vaze (Chinu)
These crispy batter fried fish make an excellent starter
These crisp onion rings are so delicious and you can keep eating them endlessly
Treat your guests with these baked potato jackets oozing with cheese at your next party
Mushroom cavities stuffed with a fragrant cheese and vegetable mixture and batter fried
These delicious patties will go well with cocktails
This is the way the Brazilians make muffins – very flavourful
by CHEF PRANAV JOSHI
You can have this chaat any day and not just on your vrat day
by Chef Shantanu Gupte
An ideal snack for the weight watchers
by Chef Madhu Sneha
Yummy is the only way to describe these puffs
by Chef Amrita Raichand
Burger is a favourite of most children, so serve them this healthy version and see them enjoy it as much
A healthy combination of bhel and banana shake – both kids and adults will enjoy them
by Chef Jasmine Dsouza
A nutritious snack that the Maharashtrian swear by because it is just as tasty too
A popular street-food of Kolkata, made healthy with nutritious vegetables
A comfort food especially on a cold wintry night to enjoyed with family sitting around a wood fire
Traditional pork from Coorg that is generally served with rice or akki rotti
Corn and potato koftas cooked in a flavourful curry
It does take a little effort to make the gnocchi but the end result is well worth it
Very popular among lovers of vegetarian Chinese food, this dish is an absolute winner
by Chef Shailendra Kekade
Vegetables marinated with oriental chilli sauce, skewed onto skewers, cooked and served on a bed of basil and tomato pulao
Healthier version of Manchurian dishes – it has soya nuggets
There is no oil in this recipe so it is ideal for weight watchers
This Italian baked pie is a sight to behold
The flavour and taste of lemons give a pleasant tartness to this delicious cake
Our very own vermicelli kheer made in the Moroccan way is just as tasty
by Chef Saransh Goila
An unusual pudding made with coconut milk and nigella seeds
by Chef Shipra Khanna
Serve this fudge to the little ones and see them finish it in no time
Chocolate and walnuts combine well to make this delicious brownie
The classic crème brulee gets a makeover with the addition of chocolate and hazelnut
As the name suggests this is an age old English favourite pudding
Carrot is known to be good for the eyes, hence this drink is beneficial to all
Very refreshing have this during the hot summer days and feel rejuvenated
A cooling drink, ideal for the hot summer days
Tangy and a little spicy this beverage is just too good
This smoothie is berry berry delicious and refreshing
Non-alcohol mojito – with cola and brown sugar lending its colour to make it different from the usual mojito
This drink can prevent flu
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Paranthas stuffed with tempered sprouted moong
Leftover sambhar put to good use – these paranthas are full of flavour
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
These paranthas make ideal breakfast snack – healthy and tasty
Oats and wheat flour kneaded with spring onions to make delicious paranthas
A favourite breakfast snack of the Americans
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
A blend of different textures and flavours blending well together, this salad is very palatable
Whenever you want to have a light meal, have this salad – it is really delicious
By grilling all the vegetables the salad gets a wonderful smoky flavour
This deliciously sweet and flavourful hot salad is an absolute delight
This popular American salad is presented like a butterfly especially for children
Sweet and sour healthy salad
Sweet potato and kidney beans salad served warm is very filling
This sweet dish, popular in North India, is generally enjoyed during cold winter days
Rice kheer made in the Benarasi style
Pears added to payasam and served with malpua
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
Deep red in colour this halwa is full of nutrients
Dried coconut cooked with jaggery and sugar to make chikki
Very popular among the Punjabis, they make this halwa for all special occasions
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
The delicate orange colour and creamy texture makes this soup a sure winner
Spicy and hot mixed vegetable soup
Cooked in black tea decoction, this black bean soup is as unique as it is delicious
Soup served in a bread bowl – have it together and enjoy
A soothing soup – ideal for the summer
A wholesome shorba that is ideal during cold winter months
Not only does this soup have a lovely colour, it is super delicious
Lotus stem soup flavoured with Thai red curry paste
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
Bursting with flavour of the cheeses this fondue is truly satisfying
Another delicious Mexican dip to please your palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Wheat replaces rice in this delightful khichdi
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
Enriched with dried fruits, this pulao is fit for a king
This is a delightful khichdi – rice cooked with dals and plenty of tomatoes
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Nutritious and wholesome this risotto is a pleasure to eat
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Cholar dal served with luchi is very popular in Bengal
Don’t know where this dal got its name from, but it definitely is delicious
Kofte made with greens and shallow-fried and served with a flavourful kadhi
This kadhi looks good, tastes great and is nutritious too
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Solachi kadhi, meaning this kadhi is made with kokum
Gujaratis love their kadhi and make it frequently
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Pasta made differently – spinach and cottage cheese makes this dish unique
The different coloured layers make this dish attractive and at the same time nutritive
Excellent way to make the kids eat root vegetables – cook pasta with them
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Colourful, cheesy and delicious is the best way to describe this pasta dish
by Chef Vicky Ratnani
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Spaghetti tossed in Thai curry and some other masalas
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves