by Chef Shilarna Vaze (Chinu)
Momos are now garnering a lot of appreciated the world over
Vegetables marinated in a Greek style marinade and grilled to perfection
by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
by Chef Shantanu Gupte
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
Fried radish batons tossed in a spicy spice mixture
by Chef Rakesh Sethi
Crisp and spicy potato wedges – best served with cocktails
You can savour these endlessly – such is their taste
Galawati means melt in the mouth and these kababs are just that - heavenly
A traditional Gujarati savoury cake made with rice, lentils and vegetables – wholesome and delicious
by Chef Shipra Khanna
Mushrooms are an important part of vegetarian pizzas
by Chef Amrita Raichand
Buns hollowed out, stuffed with baked beans and rice mixture and topped with a cheese slice
Vegetable pizza cooked in Moroccan style
by Chef Vicky Ratnani
Want to have something during vrat days – try out this recipe and enjoy
This delicious roll is easy that even kids can make them and enjoy them
These salty biscuits with carom seeds flavour are very refreshing
A healthy dish this – pancakes stuffed with a sweet apple mixture
Raw jackfruit cooked in a flavourful masala – totally enjoyable
Prawns and jackfruit seeds cooked together with masalas and then coarsely ground
Chicken breasts stuffed with a flavourful mushroom mixture and cooked with stir-fry sauce
by Chef Shailendra Kekade
Vegetables marinated with oriental chilli sauce, skewed onto skewers, cooked and served on a bed of basil and tomato pulao
A close cousin to cholay, pindi chana is a dry dish made with chickpeas
Spicy and flavourful this potato preparation can be served with kachoris or puris
The sweetness of carrots tones down the slight bitterness of fenugreek leaves
Mushrooms stuffed with a flavourful spinach and cheese mixture and baked
This soufflé is served warm and tastes absolutely delicious
Cheesecakes come in various flavours and this one will be particularly appreciated by coffee lovers
This recipe will prove that it is really easy to make cheese cake
So easy to make yet so very delicious
A rich dessert made with bananas, brown sugar and dry fruits
A lovely looking dessert this, it has myriad flavours blending together well
Melt in the mouth flavourful truffles
A popular Chinese dessert made with flat noodles – here samosa patti has replaced noodles
The flavours of strawberries, apple and rose water mingle well in this smoothie
The whole house gets filled with coffee aroma when you make these
Very refreshing have this during the hot summer days and feel rejuvenated
Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda
by CHEF PRANAV JOSHI
Cooling drink with the zing of ginger
A cup of this iced coffee is sure to soothe you on a hot summer day
Hot chocolate mixture mixed with dark chocolate ice cream to make a delicious beverage
Carrot juice with the flavour of celery and parsley
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Oats and wheat flour kneaded with spring onions to make delicious paranthas
The various seeds lend their nutrients to this bread
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
These rotis have so many flavours mingling together to satiate you completely
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
Paranthas stuffed with tempered sprouted moong
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Crunchy and delicious, this salad is very refreshing
Brightly colourful this salad is a connoisseur’s delight
This wholesome salad will serve as a one meal dish
Sweet potato and kidney beans salad served warm is very filling
Toasted bread squares add to the crunch of this delicious salad
This salad is so very delicious that you would want to have it again and again
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
A beautiful and colourful salad is just as tasty
Honey makes these katlis healthier
The creamy texture of this vermicelli kheer will win many hearts
The rose chikki adds colour, flavourand a wonderful taste to this dish
You want to make some unusual sweet for your loved ones? Make this one, they will love it
These toffees have the flavour of revadi, the popular Rajasthani sweet
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
by Chef Shazia Khan
Excellent way to make kids eat bottle gourd which is a healthy vegetable
Ruby red delicious fudge made with beetroot
Oats add a nice creamy texture to this tomato soup
English soup made with Indian influence and masalas
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Not only does this soup have a lovely colour, it is super delicious
This cold and delicious soup will pep up the kids on a hot summer day
Sweet corn soup made in Indian style
It’s a cold soup that is absolutely delicious and nutritious too
Lotus stem soup flavoured with Thai red curry paste
Bursting with flavour of the cheeses this fondue is truly satisfying
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
This is an anytime temptation – enjoy it with your loved ones
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious dip from the Middle East
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Another nutritious khichdi to add to your collection of recipes
by Chef Madhu Sneha
South Indian version of the popular khichdi – very delicious
In this risotto barley replaces Arborio rice and makes it extremely nutritious
Tri coloured rice to represent our national flag – saffron, white and green
Leftover rice and dal put to good use – very tasty and nutritious
Delicious biryanis can be made with various combinations and this one is just too tasty
This delicious rice preparation has the predominant flavour of pineapple
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Soya nuggets add a new dimension to this delicious kadhi
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Three dals cooked together with simple masalas
Moong dal cooked with masoor dal and tempered with a flavourful tempering
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Don’t know where this dal got its name from, but it definitely is delicious
Chickpeas cooked with a flavourful masala and yogurt
Dal delicately flavoured with fresh fenugreek leaves
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
The ever popular sarson da saag served in a new avatar
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Colourful, cheesy and delicious is the best way to describe this pasta dish
Boiled toor dal gives this pasta dish an Indian twist
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster