by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
by Chef Saransh Goila
Call it canapés or open sandwich, this is a super delicious snack
by Chef Shantanu Gupte
Crisp khakhras topped with tangy kidney bean salsa is irresistible
by Chef Rakesh Sethi
Marinated mushrooms and coloured capsicums skewed onto satay sticks and pan cooked
Hara bhara kebab is one of the most popular starter at most parties
by Chef Amrita Raichand
Prawns, boneless chicken cubes, cottage cheese cubes and mixed capsicum squares marinated in a simple marinade and cooked over hot coals
Almost every Bengali festive meal begins with this
Soft, melt in the mouth and simply delicious kebabs
These chicken pakoras have a wonderfully rich texture with parmesan cheese
Serve these sandwiches at your next kitty party and see how your guests enjoy them
A tasty cookie that will satisfy your hunger in between meals
Italian style baked savoury gujiyas
Orange flavoured biscuits rolled in chopped almonds and baked
These salty biscuits with carom seeds flavour are very refreshing
This pizza is no junk food for its base is made with whole wheat flour
by Chef Jasmine Dsouza
A favourite of the Bengalis, they generally make this snack during special occasions
A rich and delicious dish – chicken cooked in Awadhi style, fit for royalty
Raw bananas and yam cooked in a coconut-yogurt masala
Chickpeas cooked with a flavourful masala and yogurt
This is a great way to feed kids with proteins and other necessary nutrients
by Chef Shilarna Vaze (Chinu)
This delicious chicken dish served with pasta makes a complete meal in itself
A baked aubergine dish made the Lebanese way
A much loved Goan dish – chicken cafreal takes a healthy note in this recipe
Coconut based gravy makes fish curry extra delicious
by Chef Shazia Khan
Cheese cake set in shot glasses
Every crunchy bite will be so comforting
A traditional Middle Eastern cake drenched in sugar syrup
The lovely pink colour is appetizing enough and the taste is an added attraction
Cookies sandwiched between two layers of mousse makes an attractive and delicious dessert
by Chef Shipra Khanna
Loved by most, this brownie is a sure winner
Dark and white chocolate mousse served side by side in shot glasses
As the cake is getting cooked the whole a delicate lemony aroma will waft all over the house
Strawberries add colour, flavor and enhanced taste to pina colada
by Chef Madhu Sneha
Like the name suggests you can enjoy this smoothie anytime but it is ideal for breakfast
Fresh pomegranate juice frozen and served
A delicious rejuvenating drink and a lovely looking dessert – simply fantastic
It is creamy, it is full of flavour and it is totally rejuvenating
A healthy smoothie which is so delicious that you will want to have it again and again
A simply fantastic milk shake to have with your Sunday breakfast
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Paranthe stuffed with a spicy kidney beans mixture
Try this combination – it is just as tasty as makki di roti aur sarson da saag
This garlic bread is extra special for olive oil will give it that extra zing
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Paranthas stuffed with tempered sprouted moong
The combination of green peas and mushrooms taste great when used to make paranthas too
You cannot think of Gujarati snacks and forget khakhra
A delightful salad of pear, orange, zucchini and cheese spread based dressing
This cooked salad is very refreshing
Crunchy and refreshing, this salad is a sure winner
This crunchy Greek salad should ideally be eaten during the hot summer months
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
Healthy and wholesome – an ideal salad for weight watchers
This popular American salad is presented like a butterfly especially for children
This is a pickled vegetable salad which is widely dished out in Indonesia
A popular sweet dish from Bengal with additional flavour of paan
The traditional Indian mithai gets enhanced with the addition of strawberry crush
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
by CHEF PRANAV JOSHI
The creamy texture of this vermicelli kheer will win many hearts
Yes you can make laddoos with urad dal too
A healthy sweet dish which is very popular in Karnatak
The addition of grated apples to coconut barfi makes it more nutritious
Make good use of leftover cake, turn them into laddoos
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Mildly spiced this soup is wholesome and delicious
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
Mushroom soup made in Indian style
A creamy and flavourful cauliflower soup
Spicy and hot mixed vegetable soup
Not only does this soup have a lovely colour, it is super delicious
Tomato soup with fresh coriander flavour is very refreshing
A delicious eggplant dip that goes well with bread as well as pita
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Absolutely delicious this dip will win the most discerning palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
by Chef Shailendra Kekade
This is an anytime temptation – enjoy it with your loved ones
Another delicious dip from the Middle East
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Bursting with flavour of the cheeses this fondue is truly satisfying
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
Another nutritious khichdi to add to your collection of recipes
Vegetarian version of keema pulao - very nutritious and very delicious
This pulao is an excellent way to make your children eat spinach
Brown chana and spinach add both colour and nutrition to this rice delicacy
Next time there is leftover rice, do make this dish – it is absolutely fabulous
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
This pulao is bursting with flavour, it’s green and it’s nutritious too
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Moong dal cooked with masoor dal and tempered with a flavourful tempering
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
In this kadhi water chestnut flour replaces gram flour
Three dals cooked together with simple masalas
This popular dal made healthy – weight watchers should definitely try this
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Creamy and delicious – enjoy this pasta dish anytime anywhere
The different coloured layers make this dish attractive and at the same time nutritive
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Boiled toor dal gives this pasta dish an Indian twist
Colourful, cheesy and delicious is the best way to describe this pasta dish
The ever popular sarson da saag served in a new avatar
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce