by Chef Rakesh Sethi
Crunchy, spicy and bursting with flavour these potato strips are anytime snack
by Chef Amrita Raichand
Vol au vent shells filled with a flavourful broccoli mixture
by Chef Shantanu Gupte
A popular Parsi starter - deep-fried chicken drumsticks
by Chef Shailendra Kekade
Spicy mushroom mixture mixed with sushi rice, shaped into balls and deep fried
Crisp khakhras topped with tangy kidney bean salsa is irresistible
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
These nutritious tikkis make excellent starters
Tempura is a Japanese dish wherein seafood or vegetables are battered and deep fried
Green peas enhances the appearance and taste of this popular breakfast snack
by Chef Madhu Sneha
A popular breakfast item in most South Indian homes – ball shaped dumplings made with fermented batter
by Chef Shazia Khan
You will definitely enjoy watching the kids eating up these rolls with great relish
The vangi bhaat powder adds to the flavour of this popular breakfast snack
A variation in serving muesli – add some spice to it
by CHEF PRANAV JOSHI
Most of us are well acquainted with falafels, so now try these stuffed ones – just delicious
Crisp potato cakes shallow fried till crisp on the outside and soft inside
Dahi bhalle served in a new way
Cashewnuts add a wonderful flavour and texture to this Chinese delicacy
This vegetable preparation is full of flavour and taste and goes well with paranthe as well as rice
Healthier version of Manchurian dishes – it has soya nuggets
A Hyderabadi speciality – it is served with Hyderabadi biryani
This South Indian speciality is so easy to make yet so very tasty
Easy to make and easy on the palate, this dish is worth making often
Gravy with the flavour of achar and when deep-fried potatoes are cooked in it the result is delicious
A traditional dish of Greece - capsicums are stuffed with a tasty mixture and baked till soft and golden
by Chef Shipra Khanna
Basil flavoured ice cream gets a spicy zing – unusual but delicious
Every crunchy bite will be so comforting
Chocolate adds glamour to the healthy banana and almond combination
The classic Italian dessert presented stylishly
by Chef Ajay Chopra
Fresh red chillies, boiled in sugar syrup, add a lovely flavour to this custard and not their spiciness
This is a meringue based cake named after the famous Russian ballerina Anna Pavlova
Topped by caramelized walnuts these brownies are just incredibly deliciou
Caramel sauce adds a delightful flavour to this pear tart
Nannari is cooling and can prevent heat related ailments
Assamese tea is known for its special fragrance, enjoy it with a touch of fresh mint
A fizzy drink made with black grapes and drinking soda
Very refreshing – have a glass of this on a hot summer day and feel completely rejuvenated instantly
This unique mixture of raw mango, ripe mango and cranberry juice makes for a refreshing mocktail
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
The perfect drink for hot summer months – it will save you from heat stroke
A delicious mixture of fruits juices full of nutrients and flavour
Leftover sambhar put to good use – these paranthas are full of flavour
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
This garlic bread is extra special for olive oil will give it that extra zing
These rotis have so many flavours mingling together to satiate you completely
The various seeds lend their nutrients to this bread
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Paranthas stuffed with tempered sprouted moong
Paranthe stuffed with a spicy kidney beans mixture
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
A refreshing side dish, it is flavourful and tasty too
Full of nutrition, this salad is wholesome and can make a meal by itself
This popular American salad is presented like a butterfly especially for children
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
Delicately flavoured shrimp salad that’s absolutely delicious
Crunchy salad made with mixed lettuce and papaya
Excellent way to make kids eat bottle gourd which is a healthy vegetable
Rich, with delicate almond flavour, this halwa is nutritious too
Parsis love their desserts and this is one of their favourite
These gujiyas are usually made during festival or a special occasion
This chawal ki kheer is sweetened with ripe banana and jaggery – very healthy
Ruby red delicious fudge made with beetroot
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
by Chef Saransh Goila
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
A creamy and flavourful cauliflower soup
The best way to make kids consume the healthy pumpkin is to serve them this soup
This unusual vermicelli soup with banana flower heart
A very hearty soup made in the Moroccan style is very tasty
A typical Thai soup made with coconut milk and lemon grass
The perfect soup to be had on a swelteringly hot day
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Absolutely delicious this dip will win the most discerning palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
Another delicious Mexican dip to please your palate
Another delicious dip from the Middle East
A delicious eggplant dip that goes well with bread as well as pita
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Vegetarian version of keema pulao - very nutritious and very delicious
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
Rice cooked with bottle gourd, oats and dry fruit powder
Tangy and full of flavour this is a great way to use up leftover rice
by Chef Jasmine Dsouza
South Indian style khichdi with tamarind gives it a perfect tang.
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
This protein rich pulao is so tasty that nobody will be able to resist it
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Chickpeas cooked with a flavourful masala and yogurt
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Three dals cooked together with simple masalas
Dal delicately flavoured with fresh fenugreek leaves
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Moong dal cooked with masoor dal and tempered with a flavourful tempering
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
These delicious noodles are served cold but they are simply delicious
Colourful, cheesy and delicious is the best way to describe this pasta dish
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Pasta cooked in Indian style with spinach and corn is just too delicious
The different coloured layers make this dish attractive and at the same time nutritive
Spaghetti tossed in Thai curry and some other masalas
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Excellent way to make the kids eat root vegetables – cook pasta with them
Creamy and delicious – enjoy this pasta dish anytime anywhere
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce