by Chef Rakesh Sethi
Crisply fried chicken wings coated with a spicy and sweet sauce – absolutely delicious
by Chef Shantanu Gupte
These shammi kababs are a vegetarian version of the traditional shammi kabab
by Chef Shilarna Vaze (Chinu)
Excellent as starters, they go very well with cocktails
by Chef Saransh Goila
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
Rye bread slices topped with cheese spread and tomato slices and dressing and serve
Fish fingers marinated in flavourful batter and deep fried
Excellent starter – you must serve this at your next party or enjoy with your loved ones
by Chef Amrita Raichand
Vol au vent shells filled with a flavourful broccoli mixture
by Chef Shipra Khanna
Cupcakes always excite the little ones and when they are topped with jam their excitement is doubled
Serve this bread with cups of hot tea
Healthier version of the popular South Indian snack
A tasty cookie that will satisfy your hunger in between meals
Karanjis are usually deep fried but you can make them healthier by baking them
by Chef Jasmine Dsouza
Rich with proteins these paranthas can be enjoyed by those who are lactose intolerant
by Chef Madhu Sneha
Crisp potato cakes shallow fried till crisp on the outside and soft inside
A plate full of warm apple scones served with cups of hot tea – absolute heaven
A close cousin to cholay, pindi chana is a dry dish made with chickpeas
There are some who do not think that parval sabzi cannot be tasty, but this one certainly is
Tempered vermicelli replaces mutton mince in this vegetarian shepherd’s pie
This vegetarian bhurji is made with cauliflower and cottage cheese
A baked aubergine dish made the Lebanese way
A Hyderabadi speciality – it is served with Hyderabadi biryani
Cooked this way most of the bitterness of the bitter gourds will disappear
This potato dish is a power house of myriad flaovurs
This firni made with paneer is velvety and delicious
This dessert is as delicious as it looks and is rich in necessary nutrients
Oozing with chocolate no child will be able to resist this sizzler
This dry fruit treat is absolutely delicious and a power house of nutrients
A colourful and healthy way to start your day with
Luscious cake with wonderful coffee flavour
Lychees never tasted so great than when coated with chocoalte
A great way to make kids consume healthy vegetables and fruits
Amalgamation of myriad flavours, a cup of this tea will pep you up instantly
by Chef Shailendra Kekade
Hot chocolate mixture mixed with dark chocolate ice cream to make a delicious beverage
by CHEF PRANAV JOSHI
Cooling drink with the zing of ginger
When two favourite beverages are combined into one the result is simply divine
A delicious rejuvenating drink and a lovely looking dessert – simply fantastic
A cooling drink, ideal for the hot summer days
Very wholesome, healthy and so very tasty too
Chilled tea – ideal drink for the hot summer days
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Oats and wheat flour kneaded with spring onions to make delicious paranthas
These paranthas make ideal breakfast snack – healthy and tasty
Leftover sambhar put to good use – these paranthas are full of flavour
Start your day with these very flavourful paranthas
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Paranthas stuffed with tempered sprouted moong
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Deliciously crunchy this salad is a sure winner
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
Delicately flavoured shrimp salad that’s absolutely delicious
Very refreshing, very tasty and the crunch is simply unbeatable
Crunchy and refreshing, this salad is a sure winner
This deliciously sweet and flavourful hot salad is an absolute delight
Ginger adds a wonderful zing to this lychee and orange salad
This salad is a powerhouse of nutrients
Pears added to payasam and served with malpua
Roasted peanuts and sesame seeds give a lovely flavour and texture to these oats laddoos
This sweet dish, popular in North India, is generally enjoyed during cold winter days
The combined nutrients of dates and figs are very good for growing children
A sweet item which the Bengalis make anytime but specially during festivals
Make good use of leftover cake, turn them into laddoos
Rich, with delicate almond flavour, this halwa is nutritious too
Deep red in colour this halwa is full of nutrients
The delicate orange colour and creamy texture makes this soup a sure winner
Don’t let the name of the recipe worry you, it is not too spicy and your kids will love it
A wholesome shorba that is ideal during cold winter months
Oats makes this onion-potato soup healthier
A soothing soup – ideal for the summer
Protein rich tofu and nutrient rich vegetables make this soup very healthy especially for kids
Broccoli and apple soup with a gentle flavour of lemon rind
This cold and delicious soup will pep up the kids on a hot summer day
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Bursting with flavour of the cheeses this fondue is truly satisfying
Another delicious Mexican dip to please your palate
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious dip from the Middle East
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy and full of flavour this is a great way to use up leftover rice
This pulao is an excellent way to make your children eat spinach
by Chef Vicky Ratnani
The colour may put you off but once you taste it you will simply enjoy it
Mushroom pulao with a gentle flavour of fresh mint served garnished with parmesan cheese
Cabbage lends a delicious crunch to this delicious pulav
When you are feeling lazy to cook and want a one meal dish, just cook this tehri and enjoy
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
This paella is especially for the vegetarians
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Three dals cooked together with simple masalas
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Solachi kadhi, meaning this kadhi is made with kokum
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
The yogurt adds a wonderful tartness to this tuvar dal
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
These delicious noodles are served cold but they are simply delicious
Thai style noodles – extremely flavourful and very tasty
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Spaghetti tossed in Thai curry and some other masalas
Get the satisfaction of making the pasta yourself by following this great recipe
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster