by Chef Amrita Raichand
Mixed seafood mixture wrapped around sugarcane sticks and grilled
by Chef Shilarna Vaze (Chinu)
Treat your guests with these baked potato jackets oozing with cheese at your next party
by Chef Shantanu Gupte
Hara bhara kebab is one of the most popular starter at most parties
by Chef Rakesh Sethi
Chicken wings cooked in the oven till crisp and served coated with a garlic and ginger flavoured sauce
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
Fusion of Italian and French cuisines results in this tasty snack
A delicious starter that can served at a cocktail party
Batter fried chicken sausages – another tasty way of serving sausages
by Chef Shazia Khan
The crunch of potatoes and sesame seeds are the star attraction of these delicious rolls
Wheat bran mixed with gram flour, paneer, potatoes and spinach to make delicious cutlets
Pizzas made with naan dough
Onion stuffed with a flavourful filling, topped with cheese and bake
by Chef Shipra Khanna
Enriched with dried fruits this puffed rice bar is crunchy and flavourful
Chakli is a traditional south Indian snack that is now popular all over India
You will definitely enjoy watching the kids eating up these rolls with great relish
Cake with the unique flavour and crunch of carrot
A traditional Burmese dish
by Chef Vicky Ratnani
Marinated fish fillets poached in flavourful water and served on a bed of grilled bok choi
A healthy mix of chicken, vegetables and black eyed beans with cheese giving it a tasty boost
by CHEF PRANAV JOSHI
Ladyfingers cooked in a flavourful mustard gravy
A traditional vegetable curry from Indonesia
A simple dish yet so tasty
Chicken cooked with masalas in almond milk – rich and full of flavour
Unlike most other fish preparation from kerala, this dish is not spicy but full of flavour
Such a lovely way of gifting chocolates especially a birthday boy or girl
Layered cake with each layer having a different colour of the rainbow
Every crunchy bite will be so comforting
by Chef Ajay Chopra
Gulab jamuns add an Indian touch to this wonderful crème brulee
Toasted sesame and toasted peanuts lend their full bodied flavour to this pudding
A rich dessert made with bananas, brown sugar and dry fruits
The heavenly flavour of mango is so enticing that you will be drawn to this cake
You will be pleasantly surprised to realize that pumpkin can be made into a delicious pudding
Where there is chocolate children will be there to grab them
by Chef Jasmine Dsouza
When the orange and pineapple meet in a glass, the result is a delicious blend of sour and sweet
Thandai gives this melon smoothie an Indian touch
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
A refreshing beverage
The combination of the tartness of the citrus fruits and tea is very refreshing
Masala tea topped with cream and chocolate sauce and served
This wonderful beverage is especially for those who do not take alcohol
These paranthas are indeed a powder house of nutrients
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
These paranthas make ideal breakfast snack – healthy and tasty
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Paranthas stuffed with tempered sprouted moong
Paranthe stuffed with a spicy kidney beans mixture
Serve this flavourful bread warm and see it disappear in no time
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Sweet potato and kidney beans salad served warm is very filling
Roasting gives this salad a wonderful flavour
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
by Chef Saransh Goila
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
Healthy and wholesome – an ideal salad for weight watchers
Spinach and mushrooms make a wonderful combination in this delightful salad
by Chef Shailendra Kekade
A simple Italian salad made with tomatoes and fresh mozzarella salad
This salad is a powerhouse of nutrients
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
This popular Bengali sweet made with pear jelly
We assure you that your kids will want to have this halwa again and again
Khoya and desiccated coconut combine well to make this delicious barfi
This is generally served along with Rajasthani dal and baati
These gujiyas are usually made during festival or a special occasion
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
Bursting with necessary nutrients, this lentil soup is very good for growing children
Slightly sweet slightly sour with a wonderful colour and orange flavour, this soup is a sure winner
Broccoli and apple soup with a gentle flavour of lemon rind
Emerald green soup that has the goodness of broccoli
Almonds give taste and body to the soup whereas basil adds a delicate flavour
The best way to make kids consume the healthy pumpkin is to serve them this soup
Chilled and refreshing, this soup is sure to rejuvenate you
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
A delicious eggplant dip that goes well with bread as well as pita
Bursting with flavour of the cheeses this fondue is truly satisfying
Another delicious Mexican dip to please your palate
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
South Indian style khichdi with tamarind gives it a perfect tang.
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
This protein rich pulao is so tasty that nobody will be able to resist it
This is a delightful khichdi – rice cooked with dals and plenty of tomatoes
Make a sumptuous pulao with leftover chicken curry
Cabbage lends a delicious crunch to this delicious pulav
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Soya nuggets add a new dimension to this delicious kadhi
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Cholar dal served with luchi is very popular in Bengal
Dal delicately flavoured with fresh fenugreek leaves
Chickpeas cooked with a flavourful masala and yogurt
Don’t know where this dal got its name from, but it definitely is delicious
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Soft and delicious, noodles are mixed with a velvety peanut sauce
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Spaghetti tossed in Thai curry and some other masalas
Creamy and delicious – enjoy this pasta dish anytime anywhere
The ever popular sarson da saag served in a new avatar
Pasta made differently – spinach and cottage cheese makes this dish unique
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Colourful, cheesy and delicious is the best way to describe this pasta dish
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves