by Chef Rakesh Sethi
Marinated mushrooms and coloured capsicums skewed onto satay sticks and pan cooked
by Chef Saransh Goila
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
by Chef Shantanu Gupte
Sesame adds a wonderful crunch to these batter coated and fried cottage cheese cubes
These shammi kababs are a vegetarian version of the traditional shammi kabab
by Chef Amrita Raichand
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
Grilled marinated vegetables served with a delicious peanut sauce – a traditional dish of Thailand
Originally this dish is very spicy but here we have toned down the spice level for the kids
A perfect cheese soufflé is light so make sure you follow the instructions word to word
Delicious almond cookies made in Italian style
These cookie sandwiches doubly enriched – creamy cookies sandwiched with buttery filling
Children love peanut butter, so make these spheres and surprise them
Masaledar sprouts sandwiched between brown bread slices – healthy and tasty
The mixed dals make this tikki protein rich
Light as air – this is the speciality of this cake which is served with jam or jelly
A fantastic and instant energy booster
by CHEF PRANAV JOSHI
Stuffed kofte served in a velvety and flavourful gravy
A tasty and healthy dish that will satiate anybody’s palate
These koftas are not deep-fried so they are quite healthy
Coconut based gravy makes fish curry extra delicious
Pep up the frankfurters with this delicious creamy apple sauce
A very tasty pumpkin and gram curry that can be best enjoyed with rotis or parathas
These two vegetables complement each other well in this tasty dish
Serve this to those fussy eaters, and they will definitely love this pumpkin dish
by Chef Shipra Khanna
One bite into these cupcakes will have molten chocolate flowing out - yummy
Oh yes, you can have sweet risotto too – it is incredibly delicious
by Chef Shailendra Kekade
A stylish presentation of chocolate fondant topped with vanilla ice cream – you just cannot resist this
Who says cakes don’t taste as good without eggs? Try this out and you will change your mind fast
This Christmas bake this special cake at home
A delightful dessert, it will be enjoyed by both children and adults
With refreshing flavour of lemons, this cheesecake is a connoisseur’s delight
Hollowed out apples stuffed with oat mixture and baked
Non-alcohol mojito – with cola and brown sugar lending its colour to make it different from the usual mojito
Nannari is cooling and can prevent heat related ailments
An excellent beverage made with tomatoes and basil leaves
The flavours of strawberries, apple and rose water mingle well in this smoothie
During the hot summer afternoons when you need something to pep you up, just serve this drink
This is a power juice – have it first thing in the morning and be energetic the whole day through
by Chef Jasmine Dsouza
Enjoy the mangoes to the fullest and among the many things you can make with the king of fruits is this delicious lassi
The name says it all - a glass of this super smoothie and you will be bursting with energy
Paranthe stuffed with a spicy kidney beans mixture
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
This garlic bread is extra special for olive oil will give it that extra zing
These paranthas are indeed a powder house of nutrients
Paranthas stuffed with tempered sprouted moong
The various seeds lend their nutrients to this bread
These rotis have so many flavours mingling together to satiate you completely
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Whenever you want to have a light meal, have this salad – it is really delicious
By grilling all the vegetables the salad gets a wonderful smoky flavour
Sweet and sour healthy salad
Vegetable salad served differently – like kababs strung on to skewers
Toasted bread squares add to the crunch of this delicious salad
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
Crunchy and refreshing, this salad is a sure winner
Pears added to payasam and served with malpua
Sweet potatoes and sabudana cooked with milk, jaggery and coconut milk to make a delicious kheer
The roasted grains have a wonderful flavour that makes this dish so delightful
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
The colour of this sheera may be a bit unbecoming, but it is full of nutrients and is delicious too
A sweet item which the Bengalis make anytime but specially during festivals
The ever popular semiya payasam made healthy
The combined nutrients of dates and figs are very good for growing children
English soup made with Indian influence and masalas
A very hearty soup made in the Moroccan style is very tasty
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
A wholesome soup, very filling and very energizing
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Oats add a nice creamy texture to this tomato soup
Sweet corn chicken soup made healthier
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
Another delicious Mexican dip to please your palate
Another delicious dip from the Middle East
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
This paella is especially for the vegetarians
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Quinoa is a healthy option for rice in this pulao
Tri coloured rice to represent our national flag – saffron, white and green
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
An excellent one pot dish – make this when you are feeling too lazy to cook a 3 course meal
South Indian style khichdi with tamarind gives it a perfect tang.
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Solachi kadhi, meaning this kadhi is made with kokum
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
In this kadhi water chestnut flour replaces gram flour
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Chickpeas cooked with a flavourful masala and yogurt
Gujaratis love their kadhi and make it frequently
Don’t know where this dal got its name from, but it definitely is delicious
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
Feast on this delicious pasta without any guilt – it is full of essential nutrients
The different coloured layers make this dish attractive and at the same time nutritive
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Boiled toor dal gives this pasta dish an Indian twist
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Pasta made differently – spinach and cottage cheese makes this dish unique
Rice noodles cooked with vegetables and schezwan sauce
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves