I AM VEGETARIAN

Carrot Kheer

Carrot-Kheer

Carrot Kheer is a mouth-watering dessert to be enjoyed guilt-free.

ingredients

    Carrot (grated) - 1
    Honey - 1tbsp.
    Brown sugar - 1 tbsp.
    Water - 1 cup
    Milk - 1 cup
    Ghee - ½ tbsp
    Cardamoms - Few
    Cashewnuts - Few

tools required

  • Spatula
  • Deep bottomed pan
  • Serving bowl

preparation method

  • Heat a deep bottomed pan on a medium flame and sauté the grated carrots in ghee for 3 minutes.
  • Putwater and sugar to it. Cook till the carrots become tender.
  • Pour milk to it and allow it to boil for 3 minutes.
  • Combinecardamom and cashew nuts. Stir well.

Serving Suggestions

    Serve hot or chilled.

Leave A Response

You must be logged into post a comment.

You must sign in or register to leave a comment.
Prep:10 mins Cook: 15 to 30 minutes

Top Recipes of the Week

health-tips health-tips health-tips

Become a member

Comment, Share views and customize your experience as a member

Register now

Newsletter Sign Up

Get recipes,tips,articles right in your mailbox

ADVERTISEMENT

FoodFood on DTH

FOOD FOOD POLL

So what came first, the egg or the chicken?

View Results

Loading ... Loading ...