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Cheese Fondue

Enjoy this cheese Fondue.

ingredients

    2 cup milk

    2 tbsp roasted breadcrumbs

    ½ cup mozzarella cheese

    1 tbsp tomato sauce

    1 tbsp parmesan cheese

    1 tsp chilli flakes

    1 tsp oregano herbs

    Peta bread

tools required

Sauce Pan

Fondue pot

preparation method

In a saucepan, add milk and boil , add breadcrumbs, mozzarella cheese , tomato sauce , parmesan cheese , chilli flakes and oregano herbs , and mix well. cook  till it thickens.

Pour in a fondue pot.

Cut a peta bread into pieces and serve with cheese fondue.

Serving Suggestions

    Serve when HOT

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