by Chef Madhu Sneha
Fill these canapés with nutrients and enjoy them with your loved ones
by Chef Ajay Chopra
This is a vegetarian version of the popular Egyptian snack
by Chef Amrita Raichand
Do not worry – these cigars are healthy ones stuffed as they are with a tasty mushroom and spinach mixture and then baked
by CHEF PRANAV JOSHI
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
by Chef Shilarna Vaze (Chinu)
Delicious starter cooked in Chinese style
Mixed seafood mixture wrapped around sugarcane sticks and grilled
by Chef Rakesh Sethi
Green zucchini mixed with eggs, flour and some herbs, shaped into fritters and shallow-fried
by Masterchef Sanjeev Kapoor
Include this delightful protein filled starter in your dinner menu and win the hearts of your loved ones. The crushed almond coating makes it crispier.
The contrasting colours of spinach and cottage cheese make this quiche look as good as it tastes
These colourful sandwiches look so lovely, are healthy too
A traditional breakfast snack, making of hollandaise sauce takes a little time to master
This is an ideal snack to serve the children when they return from school
by Chef Shantanu Gupte
Love pretzels? Follow this recipe and make them at home and enjoy with your loved ones
These chilas are very rich in proteins
Even those who dislike arbi will enjoy this tikki – it is crisp and simply delicious
Zucchini is the surprise element in these chocolate muffins
Pep up the frankfurters with this delicious creamy apple sauce
A popular Kashmiri mutton dish
A Punjabi speciality that can be enjoyed with kulche or bhature
Spicy and oozing with Mexican flavours, this chicken dish is simply lip smacking
A semi-dry, sweet and spicy vegetables – a Chinese speciality
This tasty sabzi of potatoes, fresh fenugreek leaves and spinach can be enjoyed with rotis or paranthas
Bursting with flavour this mixed vegetable curry is fit for a nawab
A rich and flavourful chicken preparation served with tempered rice
Layered cake with each layer having a different colour of the rainbow
The combination of apricot stew and vanilla custard is simply wonderful
A very basic dessert but much loved all over the world
Fried icecream? Yes indeed, try this out and you will believe you can fry ice cream
This cake looks so lovely and delicious too that it will be polished off before you blink your eye
The delicious combination of apples and cinnamon powder covered by a crisp topping
The flavour and taste of lemons give a pleasant tartness to this delicious cake
This Thai sweet dish made with rice and brown sugar will please your palate
by Chef Shipra Khanna
Very refreshing have this during the hot summer days and feel rejuvenated
Cinnamon and coffee marry well in this delicious beverage
Jal jeera is a favourite drink of most Indians – it’s not only tasty it also is good for digestion
Chilled tea – ideal drink for the hot summer days
The combination of apples and fresh mint leaves is heavenly
Fruit cubes served in a mixture of milk and vanilla ice cream
Very refreshing – have a glass of this on a hot summer day and feel completely rejuvenated instantly
Fruits blended with green tea - what a delicious combination
This garlic bread is extra special for olive oil will give it that extra zing
You cannot think of Gujarati snacks and forget khakhra
Paranthe stuffed with a spicy kidney beans mixture
Paranthas stuffed with tempered sprouted moong
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
A favourite breakfast snack of the Americans
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
These two dishes are ideal to be served during the summer months
by Chef Shailendra Kekade
This sprouted bean salad is healthy and extremely delicious
This salad is wholesome and can make a complete meal
A delightful salad of pear, orange, zucchini and cheese spread based dressing
A tomato salad with crisp cheese strips – super duper
This wholesome salad will serve as a one meal dish
Toasted bread squares add to the crunch of this delicious salad
by Chef Jasmine Dsouza
The pineapple flavour is simply irresistible – you just can’t stop eating this sheera
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
A popular sweet dish from Bengal with additional flavour of paan
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
The combined nutrients of dates and figs are very good for growing children
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
A sweet item which the Bengalis make anytime but specially during festivals
A healthy pudding but enjoy it in moderation for moderation is the key to good health
The delicate orange colour and creamy texture makes this soup a sure winner
Highly flavoured coconut soup with additional taste of miso paste
by Chef Vicky Ratnani
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
This cold and delicious soup will pep up the kids on a hot summer day
Bursting with necessary nutrients, this lentil soup is very good for growing children
Flavour of roasted corn kernels makes this soup extra tasty
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Roasted eggplant dip flavoured with parsley
Another delicious Mexican dip to please your palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
The ever popular Indian khichdi goes international cooked this way
The colour may put you off but once you taste it you will simply enjoy it
by Chef Saransh Goila
Tangy and full of flavour this is a great way to use up leftover rice
Rice cooked with brinjals and some simple masalas
Enriched with dried fruits, this pulao is fit for a king
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
Leftover rice and dal put to good use – very tasty and nutritious
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Cholar dal served with luchi is very popular in Bengal
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Soya nuggets add a new dimension to this delicious kadhi
In this kadhi water chestnut flour replaces gram flour
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Pasta made differently – spinach and cottage cheese makes this dish unique
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Get the satisfaction of making the pasta yourself by following this great recipe
The ever popular sarson da saag served in a new avatar
The different coloured layers make this dish attractive and at the same time nutritive
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Creamy and delicious – enjoy this pasta dish anytime anywhere
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves