by Chef Rakesh Sethi
You can savour these endlessly – such is their taste
by Chef Shilarna Vaze (Chinu)
An African delicacy – it makes an excellent starter to serve with cocktails
by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
Crisply fried chicken wings coated with a spicy and sweet sauce – absolutely delicious
by Chef Madhu Sneha
These paneer topped fingers make excellent starters
by Chef Shantanu Gupte
These nutritious tikkis make excellent starters
Chapattis make delicious nachos – serve them salsa and sour cream and watch your loved ones enjoy them
by Masterchef Sanjeev Kapoor
Succulent pieces of chicken are marinated in masalas that are mixed in yogurt with mustard oil and that is the secret to a perfect Chicken Tikka.
They are light as feather but very tasty
by Chef Jasmine Dsouza
Unlike the traditional egg benedict there is no bacon in this but it is really tasty all the same
by Chef Amrita Raichand
Buns hollowed out, stuffed with baked beans and rice mixture and topped with a cheese slice
This snack is made in South Indian homes for breakfast very often
Chicken and pineapple may sound as most unlikelyl companions but in this sandwich they win hands down
by Chef Shazia Khan
Cottage cheese and vegetables marinated and grilled
These are open sandwiches with a topping made of moong sprouts, black olives and mixed capsicums
When unexpected guests drop in serve them this uttappams – they are wholesome and delicious
by CHEF PRANAV JOSHI
A very tasty pumpkin and gram curry that can be best enjoyed with rotis or parathas
by Chef Vicky Ratnani
Make this dish and your entire house will be filled with flavours that are just irresistible
One of the most favourite Italian dishes
A tasty and healthy dish that will satiate anybody’s palate
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
A close cousin to cholay, pindi chana is a dry dish made with chickpeas
Tofu is a healthy replacement for paneer in this simply curry
A simple green pea dish that can be enjoyed with paranthas
Melt in the mouth flavourful truffles
This fruit salad is so very tasty that you will devour it in no time
Topped by caramelized walnuts these brownies are just incredibly deliciou
Layered cake with each layer having a different colour of the rainbow
Thandai, a drink often served during the festival of Holi, has been turned into a mousse
A lovely looking dessert this, it has myriad flavours blending together well
Pie stuffed with pears and crumbled sponge cake
by Chef Shailendra Kekade
The classic Italian dessert presented stylishly
Hot chocolate mixture mixed with dark chocolate ice cream to make a delicious beverage
Both the smoothie and the tea are very refreshing and rejuvenating
Treat your kids to this delicious drink - it is both tasty and healthy
A healthy smoothie which is so delicious that you will want to have it again and again
by Chef Saransh Goila
Start your day on a healthy note – serve this delicious lassi at breakfast
A delightful coffee flavoured dessert
This unique mixture of raw mango, ripe mango and cranberry juice makes for a refreshing mocktail
Where there is chocolate children will be there to grab them
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Serve this flavourful bread warm and see it disappear in no time
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
The combination of green peas and mushrooms taste great when used to make paranthas too
Paranthas stuffed with tempered sprouted moong
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
A favourite breakfast snack of the Americans
This salad is wholesome and can make a complete meal
A cooling salad ideal for the hot summer days
Crunchy and refreshing, this salad is a sure winner
Spinach and mushrooms make a wonderful combination in this delightful salad
This is a pickled vegetable salad which is widely dished out in Indonesia
Toasted bread squares add to the crunch of this delicious salad
Whenever you want to have a light meal, have this salad – it is really delicious
A blend of different textures and flavours blending well together, this salad is very palatable
A crisp sweet, typically North Indian – you cannot stop at eating one only
These gujiyas are usually made during festival or a special occasion
Sesame seeds and jaggery combine well in this crunchy sweet
This popular Bengali sweet made with pear jelly
This is a winter speciality which not only warms you up but is really tasty
The combined nutrients of dates and figs are very good for growing children
A sweet item which the Bengalis make anytime but specially during festivals
You want to make some unusual sweet for your loved ones? Make this one, they will love it
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
A soothing soup – ideal for the summer
A creamy and flavourful cauliflower soup
Emerald green soup that has the goodness of broccoli
A typical Thai soup made with coconut milk and lemon grass
A wholesome soup, very filling and very energizing
Highly flavoured coconut soup with additional taste of miso paste
A wholesome shorba that is ideal during cold winter months
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Bursting with flavour of the cheeses this fondue is truly satisfying
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious dip from the Middle East
A delicious eggplant dip that goes well with bread as well as pita
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
South Indian style khichdi with tamarind gives it a perfect tang.
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
The healthy curd rice made flavourful and interesting
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Simple dish this but you won’t be able to resist it for it is so very delicious
Cottage cheese and vegetable pulao – healthy and tasty
An excellent one pot dish – make this when you are feeling too lazy to cook a 3 course meal
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Chickpeas cooked with a flavourful masala and yogurt
Cholar dal served with luchi is very popular in Bengal
Don’t know where this dal got its name from, but it definitely is delicious
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
A delicious brown Bengal gram preparation - a classic Rajasthani dish
In this kadhi water chestnut flour replaces gram flour
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
The different coloured layers make this dish attractive and at the same time nutritive
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Excellent way to make the kids eat root vegetables – cook pasta with them
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
The ever popular sarson da saag served in a new avatar
Creamy and delicious – enjoy this pasta dish anytime anywhere
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster