by Chef Shantanu Gupte
These delicate kebabs are very tasty
by Chef Rakesh Sethi
These cheese balls have universal appeal and will be enjoyed by both children and adults
Crisp and spicy potato wedges – best served with cocktails
by Chef Shilarna Vaze (Chinu)
Treat your guests with these baked potato jackets oozing with cheese at your next party
A delicious starter that can served at a cocktail party
Vegetarian version of mutton shammi kabab especially for non-meat eaters
These crisp onion rings are so delicious and you can keep eating them endlessly
by Chef Amrita Raichand
Oozing with cheese these potatoes are irresistible
by Chef Jasmine Dsouza
Leftover pavs? Do not despair, top them with a flavourful mushroom mixture and delight your family
Chicken and pineapple may sound as most unlikelyl companions but in this sandwich they win hands down
Butter chicken gets a new identity with these wraps
by Chef Shazia Khan
If you have some leftover fried rice and vegetable Manchurian balls put them to good use – roll them in rotis and serve
This snack is made in South Indian homes for breakfast very often
Sprouts made more interesting by turning them out into these tikkis
Try these tikkis out, rest assured you will not regret it
by Chef Madhu Sneha
These idlis are high in protein and just as tasty as the dal and rice ones
Yogurt adds a wonderful tartness to this potato dish
One of the most favourite Italian dishes
A traditional Mexican dish you are sure to enjoy – it is whole some too
People who don’t like ladyfingers will be won over with this dish
A popular Maharashtrian dish that pairs well with bhakri – a poor man’s daily meal enjoyed by the rich very often
Not many people consume raw papaya, but this curry will make them love it
This green beauty is tasty too – a double whammy
A simple dish made with ridge gourds and some masalas
A rich dessert made with bananas, brown sugar and dry fruits
Hollowed out apples stuffed with oat mixture and baked
by Chef Shailendra Kekade
The smoky flavour makes this pineapple ice cream more appealing
An English baked version of the popular Indian chawal ki kheer
by Chef Ajay Chopra
This delicate dessert from France looks beautiful and is as tasty
These are almond biscuits are oblong shaped and crunchy and often eaten dipped in a drink
Marshmallows give this fondue an extra special texture
by Chef Shipra Khanna
Serve this fudge to the little ones and see them finish it in no time
Tri-coloured fruit beverage – tasty and nutritious
The flavours of strawberries, apple and rose water mingle well in this smoothie
Soymilk is very rich in proteins and is extremely good for growing children
Have this juice first thing in the morning and keep away a lot of lifestyle diseases
Carrot is known to be good for the eyes, hence this drink is beneficial to all
It is creamy, it is full of flavour and it is totally rejuvenating
Ideal beverage to rejuvenate you on hot summer days
A delicious combination of pears, pomegranate pearls and yogurt – healthy and tasty
You cannot think of Gujarati snacks and forget khakhra
The various seeds lend their nutrients to this bread
Paranthas stuffed with tempered sprouted moong
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Oats and wheat flour kneaded with spring onions to make delicious paranthas
This garlic bread is extra special for olive oil will give it that extra zing
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
by Chef Vicky Ratnani
Crunchy salad made with mixed lettuce and papaya
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
This sprouted bean salad is healthy and extremely delicious
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
Cooling and refreshing, enjoy these two during hot summer days
This salad platter will be licked clean within minutes of serving
Roasting gives this salad a wonderful flavour
This sweet version of golgappe makes an ideal sweet dish at youth party
Dried coconut cooked with jaggery and sugar to make chikki
The traditional Indian mithai gets enhanced with the addition of strawberry crush
Ruby red delicious fudge made with beetroot
Make good use of leftover cake, turn them into laddoos
A healthy sweet dish which is very popular in Karnatak
These gujiyas are usually made during festival or a special occasion
Rich, with delicate almond flavour, this halwa is nutritious too
A popular Burmese sour soup – very refreshing
This unusual vermicelli soup with banana flower heart
Chilled and refreshing, this soup is sure to rejuvenate you
by CHEF PRANAV JOSHI
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Highly flavoured coconut soup with additional taste of miso paste
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Another delicious dip from the Middle East
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Absolutely delicious this dip will win the most discerning palate
Another delicious Mexican dip to please your palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
Another nutritious khichdi to add to your collection of recipes
South Indian style khichdi with tamarind gives it a perfect tang.
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
Tawa pulao is a popular Mumbai street food – completely enjoyable
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Solachi kadhi, meaning this kadhi is made with kokum
Kofte made with greens and shallow-fried and served with a flavourful kadhi
This popular dal made healthy – weight watchers should definitely try this
The yogurt adds a wonderful tartness to this tuvar dal
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
The different coloured layers make this dish attractive and at the same time nutritive
Excellent way to make the kids eat root vegetables – cook pasta with them
Creamy and delicious – enjoy this pasta dish anytime anywhere
Rice noodles cooked with vegetables and schezwan sauce
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce