by Chef Rakesh Sethi
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
Originally this dish is very spicy but here we have toned down the spice level for the kids
by Chef Saransh Goila
Call it canapés or open sandwich, this is a super delicious snack
Excellent starter – you must serve this at your next party or enjoy with your loved ones
by Chef Ajay Chopra
Galawati means melt in the mouth and these kababs are just that - heavenly
These delicious patties will go well with cocktails
Chicken supreme rolls stuffed with mozzarella cheese and pan cooked
They are light as feather but very tasty
by Chef Shilarna Vaze (Chinu)
Doughnut like preparation that is a favourite of the Peruvians
Oats makes the popular chocolate chip cookies healthier
by Chef Shantanu Gupte
Dalia cooked with vegetables makes a healthy snack
Crisp and flavourful this anytime snack is that will satisfy any palate
This pizza will disprove those who believe that pizza is a junk food
Wow, what a burger – eat one and you will ask for more
These savoury sandwiches made with tomato slices and pesto sauce look very attractive and are just as tasty
These two vegetables complement each other well in this tasty dish
This vegetarian bhurji is made with cauliflower and cottage cheese
by Chef Shailendra Kekade
A wonderful combination this – serve it to your special guests at your next party
Mixed vegetables cooked in a flavourful gravy in South Indian style
A delicious way to serve bean curd – it is simply marvellous
In this chicken dish, the spice level of peri peri powder is well balanced with mashed potatoes, stir fried vegetables and tomato sauce
A simple dish yet so tasty
Raw bananas and yam cooked in a coconut-yogurt masala
This cheesecake is loaded with chocolate – a favourite with most kids
Apple crisp or crumble is a very popular British dessert and in this dish the guavas add an added flavour and texture
A classic pudding which is believed to have originated in Britain during world war II.
by Chef Shipra Khanna
One bite into these cupcakes will have molten chocolate flowing out - yummy
The classic crème brulee gets a makeover with the addition of chocolate and hazelnut
This fruit salad is so very tasty that you will devour it in no time
Carrot pudding served with caramel sauce
Toasted sesame and toasted peanuts lend their full bodied flavour to this pudding
by Chef Jasmine Dsouza
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
A remedy for a lot of lifestyle ailments
Ideal beverage to rejuvenate you on hot summer days
Feeling drained? Take a sip of this drink and feel rejuvenated instantly
An excellent beverage made with tomatoes and basil leaves
Just one sip of this coffee will send you to a world of bliss
Have a sore throat? This drink will give you instant relief
This is a power juice – have it first thing in the morning and be energetic the whole day through
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Aloo paranthas made healthier are just as tasty as the traditional ones
Paranthas stuffed with tempered sprouted moong
These paranthas make ideal breakfast snack – healthy and tasty
Oats and wheat flour kneaded with spring onions to make delicious paranthas
These paranthas are indeed a powder house of nutrients
Start your day with these very flavourful paranthas
These rotis have so many flavours mingling together to satiate you completely
Whenever you want to have a light meal, have this salad – it is really delicious
This salad is so very delicious that you would want to have it again and again
Very refreshing, very tasty and the crunch is simply unbeatable
By grilling all the vegetables the salad gets a wonderful smoky flavour
Vegetable salad served differently – like kababs strung on to skewers
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
Roasting gives this salad a wonderful flavour
Crunchy and refreshing, this salad is a sure winner
Sesame seeds and jaggery combine well in this crunchy sweet
The traditional Indian mithai gets enhanced with the addition of strawberry crush
A sweet item which the Bengalis make anytime but specially during festivals
We assure you that your kids will want to have this halwa again and again
These toffees have the flavour of revadi, the popular Rajasthani sweet
The ever popular semiya payasam made healthy
These gujiyas are usually made during festival or a special occasion
Eat this gulab jamuns and you are sure to become crazy
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
A soothing soup – ideal for the summer
A wholesome shorba that is ideal during cold winter months
Mildly spiced this soup is wholesome and delicious
Broccoli and apple soup with a gentle flavour of lemon rind
Lotus stem soup flavoured with Thai red curry paste
It’s a cold soup that is absolutely delicious and nutritious too
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Another delicious Mexican dip to please your palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
This is an anytime temptation – enjoy it with your loved ones
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy and full of flavour this is a great way to use up leftover rice
Cottage cheese and vegetable pulao – healthy and tasty
The ever popular Indian khichdi goes international cooked this way
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
by Chef Vicky Ratnani
The colour may put you off but once you taste it you will simply enjoy it
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
Cabbage lends a delicious crunch to this delicious pulav
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Solachi kadhi, meaning this kadhi is made with kokum
Three dals cooked together with simple masalas
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
A delicious brown Bengal gram preparation - a classic Rajasthani dish
The yogurt adds a wonderful tartness to this tuvar dal
In this kadhi water chestnut flour replaces gram flour
Chickpeas cooked with a flavourful masala and yogurt
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
Pasta made differently – spinach and cottage cheese makes this dish unique
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Excellent way to make the kids eat root vegetables – cook pasta with them
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
Colourful, cheesy and delicious is the best way to describe this pasta dish
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster