Choco Cheese Wiches

Choco Cheese Wiches


    8 ragi bread slices
    50 gms dark chocolate
    50 grams processed cheese
    Butter as required

preparation method

1. Cut bread slices into roundels using a large cookie cutter.
2. Cut the center of half of bread roundels using a small heart shape cookie cutter and discard them.
3. Heat a non-stick tawa.
4. Apply some butter on one side of bread roundels and remaining heart centered roundels and place them on hot tawa with butter side downwards and toast till golden brown. Transfer on the worktop.
5. Grate dark chocolate on a plate and grate processed cheese in a bowl.
6. Spread some grated cheese and grated chocolate on the toasted side of bread roundels and cover with heart centered roundels.
7. Place the sandwiches on the hot tawa, cover and toast till the chocolate-cheese melts. And golden brown from downside.
8. Serve hot garnished with some grated chocolate and cheese.

Serving Suggestions

    Serve 2
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By: Chef Amrita Raichand

Show: Mummy Ka Magic

Prep:20 Min Cook: 15 to 30 minutes

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