by Chef Shantanu Gupte
Hara bhara kebab is one of the most popular starter at most parties
by Chef Rakesh Sethi
Mozzarella sticks rolled in chicken breasts and shallow fried
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
Hard boiled eggs covered with a spicy chicken mixture and crumb fried
by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
Vegetarian version of mutton shammi kabab especially for non-meat eaters
Tempura is a Japanese dish wherein seafood or vegetables are battered and deep fried
This is a vegetarian version of the popular Egyptian snack
by Chef Amrita Raichand
Tuna topped open sandwiches wrapped in aluminium foil and baked
Serve this bread with cups of hot tea
by Chef Madhu Sneha
Club sandwich gets a nutritious touch with masala oats
Italian style baked savoury gujiyas
French toasts enhanced with bananas, walnuts and honey
An ideal snack to be served with cups of hot tea – it is wholesome too
Cottage cheese cubes dipped in flavourful batter, rolled in cornflakes and deep-fried
by Chef Shazia Khan
Rich in proteins this roll is ideal for growing children
by Chef Vicky Ratnani
Sichuan peppercorns lend their distinct flavour to this vegetable stir fry
by Chef Saransh Goila
Tempered vermicelli replaces mutton mince in this vegetarian shepherd’s pie
The sweetness of carrots tones down the slight bitterness of fenugreek leaves
These koftas are not deep-fried so they are quite healthy
This dish is tasty but more than that it is good for the liver
A popular Kashmiri mutton dish
Marinated fish fillets poached in flavourful water and served on a bed of grilled bok choi
The not so popular lauki gets a delicious make over when cooked this way
These spring rolls are sweet and the kids are simply going to enjoy them
by Chef Shailendra Kekade
Honey gives a wonderful texture and flavour to this kiwi ice cream
by Chef Shipra Khanna
One bite into these cupcakes will have molten chocolate flowing out - yummy
by Chef Shilarna Vaze (Chinu)
Apple crisp or crumble is a very popular British dessert and in this dish the guavas add an added flavour and texture
A colourful and healthy way to start your day with
Hollowed out apples stuffed with oat mixture and baked
Sunday is the day when the whole family gets together and spends quality time together and what better way than to enjoy this exotica together
This cake looks so lovely and delicious too that it will be polished off before you blink your eye
Banana milk shake gets a twist with chocolate cream biscuits, ice cream and cocoa powder
Both the smoothie and the tea are very refreshing and rejuvenating
A delicious beverage that will satisfy any palate
Non-alcoholic mojito made with apple juice
Totally healthy beverage – enjoy without any guilt
Assamese tea is known for its special fragrance, enjoy it with a touch of fresh mint
The name says it all - a glass of this super smoothie and you will be bursting with energy
Made with typically tropical fruits, this drink is very refreshing
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Try this combination – it is just as tasty as makki di roti aur sarson da saag
You cannot think of Gujarati snacks and forget khakhra
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Serve this flavourful bread warm and see it disappear in no time
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
The combination of green peas and mushrooms taste great when used to make paranthas too
This wholesome salad will serve as a one meal dish
Sweet potato and kidney beans salad served warm is very filling
This salad is so very delicious that you would want to have it again and again
Roasting gives this salad a wonderful flavour
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
This crunchy Greek salad should ideally be eaten during the hot summer months
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
A refreshing side dish, it is flavourful and tasty too
Apples cooked with reduced milk, dried fruits and served garnished with saffron
A popular sweet dish made healthy
Make good use of leftover cake, turn them into laddoos
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
Deep red in colour this halwa is full of nutrients
The traditional Indian mithai gets enhanced with the addition of strawberry crush
We assure you that your kids will want to have this halwa again and again
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
Thai green paste gives a wonderful flavour to this delicious broccoli soup
The best way to make kids consume the healthy pumpkin is to serve them this soup
This beautiful green soup is just as tasty as it looks
Protein rich tofu and nutrient rich vegetables make this soup very healthy especially for kids
Oats makes this onion-potato soup healthier
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Lotus stem soup flavoured with Thai red curry paste
by CHEF PRANAV JOSHI
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
Another delicious dip from the Middle East
Bursting with flavour of the cheeses this fondue is truly satisfying
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Delicious biryanis can be made with various combinations and this one is just too tasty
Make a sumptuous pulao with leftover chicken curry
Tawa pulao is a popular Mumbai street food – completely enjoyable
The ever popular Indian khichdi goes international cooked this way
South Indian version of the popular khichdi – very delicious
The healthy curd rice made flavourful and interesting
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
In this risotto barley replaces Arborio rice and makes it extremely nutritious
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Soya nuggets add a new dimension to this delicious kadhi
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Dal delicately flavoured with fresh fenugreek leaves
Three dals cooked together with simple masalas
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
In this kadhi water chestnut flour replaces gram flour
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
The ever popular sarson da saag served in a new avatar
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Pasta made differently – spinach and cottage cheese makes this dish unique
Rice noodles cooked with vegetables and schezwan sauce
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Boiled toor dal gives this pasta dish an Indian twist
The different coloured layers make this dish attractive and at the same time nutritive
Creamy and delicious – enjoy this pasta dish anytime anywhere
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster