by Chef Shantanu Gupte
A delicious starter that can served at a cocktail party
by Chef Saransh Goila
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
by Chef Amrita Raichand
Mixed seafood mixture wrapped around sugarcane sticks and grilled
by Chef Ajay Chopra
This is a vegetarian version of the popular Egyptian snack
by Chef Rakesh Sethi
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
Chicken wings cooked in the oven till crisp and served coated with a garlic and ginger flavoured sauce
The sweet potatoes balance the spiciness of the chicken pieces
A favourite snack made especially during religious fasts
Masaledar sprouts sandwiched between brown bread slices – healthy and tasty
by Chef Shazia Khan
This hummus looks red but it is not spicy at all and just right for the kids
The vegetarians will you bless you for this delicious starter
Serve this bread with cups of hot tea
The name says it all – just relish it with tall glass of chilled lemonade
These biscuits have the flavour and taste of lemon and crunch of walnuts
All the health conscious wada pav lovers – breath easy, you have a healthy version coming your way
One of the most popular dishes from Goa - chicken vindaloo
Spongy kofta in a velvety gravy – a dish that can be served at any party
Portuguese stew of kidney beans with vegetables served with rice
A rich and flavourful chicken preparation served with tempered rice
by CHEF PRANAV JOSHI
Ladyfingers cooked in a flavourful mustard gravy
Gravy with the flavour of achar and when deep-fried potatoes are cooked in it the result is delicious
This South Indian speciality is so easy to make yet so very tasty
A traditional Rajasthani dish which finds an important place in the menu of special occasions
by Chef Shailendra Kekade
The classic crème brulee gets a makeover with the addition of chocolate and hazelnut
If this pudding looks great its taste is greater
Wonderfully creamy and oh so delicious is this ice cream made with mozzarella cheese
by Chef Shipra Khanna
Fluffy and light are the highlights of this delicious soufflé
A super tasty bread pudding that the kids will eat gladly
A great way to make kids consume healthy vegetables and fruits
Toasted sesame and toasted peanuts lend their full bodied flavour to this pudding
A popular Chinese dessert – the crisp noodles combine well with ice cream to delight your palate
Fruit cubes served in a mixture of milk and vanilla ice cream
Had a heavy meal? Just sip on this wonderful concoction and feel the relief almost immediately
Banana milk shake gets a twist with chocolate cream biscuits, ice cream and cocoa powder
Jal jeera is a favourite drink of most Indians – it’s not only tasty it also is good for digestion
Cinnamon and coffee marry well in this delicious beverage
A refreshing drink to pep you up instantly
Looking for something healthy to drink and eat, then these recipes are for you
Tangy and a little spicy this beverage is just too good
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
This garlic bread is extra special for olive oil will give it that extra zing
by Chef Madhu Sneha
A favourite breakfast snack of the Americans
These paranthas are indeed a powder house of nutrients
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Aloo paranthas made healthier are just as tasty as the traditional ones
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
The combination of green peas and mushrooms taste great when used to make paranthas too
Roasting gives this salad a wonderful flavour
Very refreshing, very tasty and the crunch is simply unbeatable
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
A simple Italian salad made with tomatoes and fresh mozzarella salad
This popular American salad is presented like a butterfly especially for children
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
A blend of different textures and flavours blending well together, this salad is very palatable
This cooked salad is very refreshing
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
Excellent way to make kids eat bottle gourd which is a healthy vegetable
The ever popular semiya payasam made healthy
Parsis love their desserts and this is one of their favourite
Made during most festivals, these rolls can be enjoyed at other occasions too
The combined nutrients of dates and figs are very good for growing children
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
Indian style pudding enriched with almonds – creamy and delicious
Flavour of roasted corn kernels makes this soup extra tasty
A very nutritious and creamy soup cooked in Thai style
A lovely ruby red soup full of flavour and taste
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
This unusual vermicelli soup with banana flower heart
Wontons stuffed with oats and served with a vegetable soup
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Roasted aubergines have a super flavour of their own which is very palatable
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Rice cooked with bottle gourd, oats and dry fruit powder
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
In this risotto barley replaces Arborio rice and makes it extremely nutritious
The healthy curd rice made flavourful and interesting
Brown chana and spinach add both colour and nutrition to this rice delicacy
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Tangy and full of flavour this is a great way to use up leftover rice
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
This popular dal made healthy – weight watchers should definitely try this
Gujaratis love their kadhi and make it frequently
Soya nuggets add a new dimension to this delicious kadhi
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Don’t know where this dal got its name from, but it definitely is delicious
Three dals cooked together with simple masalas
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Rice noodles cooked with vegetables and schezwan sauce
The different coloured layers make this dish attractive and at the same time nutritive
Excellent way to make the kids eat root vegetables – cook pasta with them
Get the satisfaction of making the pasta yourself by following this great recipe
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce