by Chef Shantanu Gupte
Try out these kebabs at your next party and see how your guests enjoy them
A popular Parsi starter - deep-fried chicken drumsticks
by Chef Rakesh Sethi
Vegetarian version of mutton shammi kabab especially for non-meat eaters
Fried radish batons tossed in a spicy spice mixture
Deep-fried chicken lollypops served tossed in a Korean style sauce
by Chef Madhu Sneha
These paneer topped fingers make excellent starters
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Shilarna Vaze (Chinu)
These crispy batter fried fish make an excellent starter
Wow, what a burger – eat one and you will ask for more
by Chef Jasmine Dsouza
Sabudana wada enriched with khoya - delicious
Tasty bars made with carrot and walnuts - delicious
by Chef Shipra Khanna
Bake a batch of cupcakes and top them with different flavoured whipped cream
Rich cookies with a delicious crunch of toasted almonds - yummilicious
by Chef Saransh Goila
This poori bhaji is a healthy variant of the popular snack
Try these sandwiches, you will not regret
A favourite snack of the Mexicans, they are wholesome and delicious
This tasty sabzi of potatoes, fresh fenugreek leaves and spinach can be enjoyed with rotis or paranthas
Serve this to those fussy eaters, and they will definitely love this pumpkin dish
Simple yet absolutely delicious – the different flavours merge well in this dish
A Punjabi speciality that can be enjoyed with kulche or bhature
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
Ghugni is a popular Bengali dish which can be made with brown Bengal grams too
by CHEF PRANAV JOSHI
A traditional Rajasthani dish which finds an important place in the menu of special occasions
A Hyderabadi speciality – it is served with Hyderabadi biryani
Dark chocolate and orange make a fantastic combination in this cake
A sweet treat from Burma which is now called Myanmar – sweet dumplings steamed wrapped in banana leaves
The popular French dessert – crème caramel served topped with whipped cream
Fried icecream? Yes indeed, try this out and you will believe you can fry ice cream
What a combination of pears and apples – just too good
by Chef Shailendra Kekade
This chocolate mousse with the flavour of cigar is a unique but extremely appealing
The delicious combination of apples and cinnamon powder covered by a crisp topping
Black forest, a favourite of many, served to you in miniature form
An excellent beverage made with tomatoes and basil leaves
by Chef Amrita Raichand
Grapes, blueberries and oats blended together to make a delicious smoothie
It is creamy, it is full of flavour and it is totally rejuvenating
Ideal beverage to cool you down on hot summer days
Oats add fibre whereas strawberries and nuts add plenty of minerals and vitamins
Very wholesome, healthy and so very tasty too
Enjoy this sorbet on a scorching day and feel instantly rejuvenated
Powerhouse of nutrients, this juice is an ideal way to start your day with
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Start your day with these very flavourful paranthas
You cannot think of Gujarati snacks and forget khakhra
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
This garlic bread is extra special for olive oil will give it that extra zing
Leftover sambhar put to good use – these paranthas are full of flavour
This deliciously sweet and flavourful hot salad is an absolute delight
Sweet and sour healthy salad
Very refreshing, very tasty and the crunch is simply unbeatable
Crunchy and refreshing, this salad is a sure winner
This is a pickled vegetable salad which is widely dished out in Indonesia
This salad is so very delicious that you would want to have it again and again
This salad looks nice, tastes nice and is very healthy too
Whenever you want to have a light lunch have a bowl of vegetable salad and a glass of kesar badam milkshake
We assure you that your kids will want to have this halwa again and again
Make good use of leftover cake, turn them into laddoos
Sweet rice preparation enriched with saffron and dried fruits
Roasted peanuts and sesame seeds give a lovely flavour and texture to these oats laddoos
Super creamy, super delicious and enriched with pistachios and almonds – this mousse is a must try
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
Dried coconut cooked with jaggery and sugar to make chikki
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
A delicious and smooth soup made with prawns and some aromatics
It’s a cold soup that is absolutely delicious and nutritious too
Oats add a nice creamy texture to this tomato soup
Bursting with necessary nutrients, this lentil soup is very good for growing children
The best way to make kids consume the healthy pumpkin is to serve them this soup
Celery flavours this soup delicately – very refreshing
A wholesome shorba that is ideal during cold winter months
A very nutritious and creamy soup cooked in Thai style
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious Mexican dip to please your palate
A delicious eggplant dip that goes well with bread as well as pita
Bursting with flavour of the cheeses this fondue is truly satisfying
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
This is an anytime temptation – enjoy it with your loved ones
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
by Chef Vicky Ratnani
The colour may put you off but once you taste it you will simply enjoy it
Another nutritious khichdi to add to your collection of recipes
Rice cooked with masalas and kabuli chane to make a wholesome biryani
A popular rice preparation from Uttar Pradesh
Leftover rice and dal put to good use – very tasty and nutritious
This pulao is bursting with flavour, it’s green and it’s nutritious too
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
Nutritious and wholesome this risotto is a pleasure to eat
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Gujaratis love their kadhi and make it frequently
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Three dals cooked together with simple masalas
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Dal delicately flavoured with fresh fenugreek leaves
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Cholar dal served with luchi is very popular in Bengal
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Soft and delicious, noodles are mixed with a velvety peanut sauce
Get the satisfaction of making the pasta yourself by following this great recipe
Spaghetti tossed in Thai curry and some other masalas
Creamy and delicious – enjoy this pasta dish anytime anywhere
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Pasta made differently – spinach and cottage cheese makes this dish unique
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves