by Chef Shantanu Gupte
Sesame adds a wonderful crunch to these batter coated and fried cottage cheese cubes
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
by Chef Shilarna Vaze (Chinu)
These wontons are steamed so healthy and you can enjoy them without any guilt
by Chef Rakesh Sethi
Crispy Cajun spice flavoured onion rings served with a flavourful chutney
Deep-fried chicken lollypops served tossed in a Korean style sauce
Stuffed penne pasta deep fried – very yummy
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
One of the most popular Thai starters – serve it with peanut sauce for best results
Start your day on a healthy note – serve these delicious sandwiches
When you want to have a healthy snack, make this and enjoy without any guilt
by Chef Ajay Chopra
Soya chunks increase the nutrient content of these delicious savoury gujiyas
by Chef Madhu Sneha
These crepes and creamy and melt in the mouth
Masaledar sprouts sandwiched between brown bread slices – healthy and tasty
The contrasting colours of spinach and cottage cheese make this quiche look as good as it tastes
Pancakes stuffed with a spinach-mushroom mixture and deep fried
A healthy way to start the day with these delicious burritos
A popular Spanish vegetable dish that can be found on the menu of most restaurants in Spain
A simple dish yet so tasty
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
A typical Portuguese preparation – the sweet, hot and sour sauce makes it extra special
by Chef Shailendra Kekade
Vegetables marinated with oriental chilli sauce, skewed onto skewers, cooked and served on a bed of basil and tomato pulao
A Punjabi speciality that can be enjoyed with kulche or bhature
Coconut based gravy makes fish curry extra delicious
People who don’t like ladyfingers will be won over with this dish
The classic crème brulee gets a makeover with the addition of chocolate and hazelnut
by Chef Shipra Khanna
Chocolate in any form is a favourite with most people – both young and old
The lovely pink colour is appetizing enough and the taste is an added attraction
If you have lots of leftover French bread, do not despair – make this pudding and be assured your children will love it
Serve the custard this way and see the broad smiles on the faces of the kids
A lovely looking dessert this, it has myriad flavours blending together well
Baked bananas served with butterscotch sauce
This cheesecake is loaded with chocolate – a favourite with most kids
by Chef Jasmine Dsouza
This smoothie is berry berry delicious and refreshing
A delightful coffee flavoured dessert
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
A cup full of this just before going to bed will give your child sound sleep
This apple juice with a delicious tang is worth sipping again and again
Very refreshing beverage
The whole house gets filled with coffee aroma when you make these
Strawberries add colour, flavor and enhanced taste to pina colada
Start your day with these very flavourful paranthas
Leftover sambhar put to good use – these paranthas are full of flavour
Paranthe stuffed with a spicy kidney beans mixture
Serve this flavourful bread warm and see it disappear in no time
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
These paranthas are indeed a powder house of nutrients
This garlic bread is extra special for olive oil will give it that extra zing
The various seeds lend their nutrients to this bread
By grilling all the vegetables the salad gets a wonderful smoky flavour
Deliciously crunchy this salad is a sure winner
This deliciously sweet and flavourful hot salad is an absolute delight
These two dishes are ideal to be served during the summer months
A cooling salad ideal for the hot summer days
This popular American salad is presented like a butterfly especially for children
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
Sweet potato and kidney beans salad served warm is very filling
This popular Bengali sweet made with pear jelly
A popular sweet dish from Bengal with additional flavour of paan
Bengalis make sandesh in different flavours and this is one of them
Dried coconut cooked with jaggery and sugar to make chikki
A popular Punjabi sweet dish that is usually served during cold winter days
by CHEF PRANAV JOSHI
Moong dal kheer cooked in South Indian style
Eat this gulab jamuns and you are sure to become crazy
The roasted grains have a wonderful flavour that makes this dish so delightful
Highly flavoured coconut soup with additional taste of miso paste
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
The classic French onion soup, full of flavour
A lovely ruby red soup full of flavour and taste
A typical Thai soup made with coconut milk and lemon grass
Oats add a nice creamy texture to this tomato soup
Lotus stem soup flavoured with Thai red curry paste
Cooked in black tea decoction, this black bean soup is as unique as it is delicious
Roasted eggplant dip flavoured with parsley
Another delicious Mexican dip to please your palate
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Bursting with flavour of the cheeses this fondue is truly satisfying
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
A rich pulao with dried fruits and vegetables – simply delicious
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
South Indian style khichdi with tamarind gives it a perfect tang.
Vegetable biryani – full of heavenly flavour
by Chef Vicky Ratnani
In this risotto barley replaces Arborio rice and makes it extremely nutritious
Rice cooked with bottle gourd, oats and dry fruit powder
This paella is especially for the vegetarians
Brown chana and spinach add both colour and nutrition to this rice delicacy
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Don’t know where this dal got its name from, but it definitely is delicious
Chickpeas cooked with a flavourful masala and yogurt
The yogurt adds a wonderful tartness to this tuvar dal
Gujaratis love their kadhi and make it frequently
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Solachi kadhi, meaning this kadhi is made with kokum
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
by Chef Saransh Goila
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
The different coloured layers make this dish attractive and at the same time nutritive
Get the satisfaction of making the pasta yourself by following this great recipe
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Excellent way to make the kids eat root vegetables – cook pasta with them
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves