We are cooking up a treat.
It will be served shortly...
This delightfully appealing sauce is prepared during Thanksgiving festival.
Cranberries :- 12 ounces
Orange juice :- 1 cup
White sugar :- 1 cup
In a medium saucepan, dissolve sugar completely in the orange juice on a medium flame.
Stir this mixture in the cranberries and keep cooking for about ten minutes.
Switch off the heat and transfer sauce in a jar or bowl.
Cranberry sauce becomes thick as it cools down.
Serve chilled with snacks.