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Cranberry Sauce

This delightfully appealing sauce is prepared during Thanksgiving festival.

ingredients

    Cranberries :- 12 ounces

    Orange juice :- 1 cup

    White sugar :- 1 cup

tools required

Bowl

Saucepan

Spatula

preparation method

In a medium saucepan, dissolve sugar completely in the orange juice on a medium flame.

Stir this mixture in the cranberries and keep cooking for about ten minutes.

Switch off the heat and transfer sauce in a jar or bowl.

Cranberry sauce becomes thick as it cools down.

Serving Suggestions

    Serve chilled with snacks.

Comments are closed

Prep:10 Mins Cook: 15 to 30 minutes

Notes/Tips

Calories :- 95 Cholesterol :- 0 mg Total fat :- 0.1 gm

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