by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Vol au vent shells filled with a flavourful broccoli mixture
by Chef Shantanu Gupte
Sesame adds a wonderful crunch to these batter coated and fried cottage cheese cubes
by Chef Shilarna Vaze (Chinu)
Treat your guests with these baked potato jackets oozing with cheese at your next party
by Chef Rakesh Sethi
Deep-fried chicken lollypops served tossed in a Korean style sauce
Toasts topped with 4 different spreads and served
Almost every Bengali festive meal begins with this
These cheese balls have universal appeal and will be enjoyed by both children and adults
The contrasting colours of spinach and cottage cheese make this quiche look as good as it tastes
Beetroot tikkis – a nice looking tikki that is so tasty
Rich and delicious these rice cutlets are a delight to eat
by Chef Shipra Khanna
Great way to ensure that kids eat fenugreek leaves, which we know is very healthy
A fantastic and instant energy booster
This shawarma is specially for the vegetarians – as delicious as the chicken ones
Wheat bran mixed with gram flour, paneer, potatoes and spinach to make delicious cutlets
Wholesome and tasty, one such parantha will whet the best of appetites
There are some who do not think that parval sabzi cannot be tasty, but this one certainly is
The popular keema matar made vegetarian where soya granules replace mutton mince - delicious
A rich and flavourful chicken preparation served with tempered rice
The combination of chicken mince balls, Mexican rice and nachos make a complete meal
The smoky flavour of baingan bharta is the biggest plus point of this popular dish
A traditional Mexican dish you are sure to enjoy – it is whole some too
by Chef Vicky Ratnani
A delightful mixture of fresh fruits and vegetables
Every crunchy bite will be so comforting
What a combination of pears and apples – just too good
This cake looks like a snowy mountain and is also rich and delicious
This cake looks so lovely and delicious too that it will be polished off before you blink your eye
This Italian baked pie is a sight to behold
Apple gives this cake a gentle crunch which the kids will love
The delicious combination of apples and cinnamon powder covered by a crisp topping
The popular French dessert – crème caramel served topped with whipped cream
Rich, healthy and delicious, this smoothie will win many hearts
Feeling drained? Take a sip of this drink and feel rejuvenated instantly
A cooling drink, ideal during the hot summer months
A delicious beverage made with strawberries and lemon flavoured aerated drink
This tea is served in the Himalayan regions and is supposed to have medicinal properties
Masaledaar guava smoothie
As the name suggests this drink is a dream come true
Powerhouse of nutrients, this juice is an ideal way to start your day with
Paranthe stuffed with a spicy kidney beans mixture
Serve this flavourful bread warm and see it disappear in no time
These rotis have so many flavours mingling together to satiate you completely
The various seeds lend their nutrients to this bread
Paranthas stuffed with tempered sprouted moong
These paranthas are indeed a powder house of nutrients
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
This salad looks nice, tastes nice and is very healthy too
This salad is so very delicious that you would want to have it again and again
Deliciously crunchy this salad is a sure winner
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
These two dishes are ideal to be served during the summer months
Full of proteins and taste this salad is wholesome too
Sweet potato and kidney beans salad served warm is very filling
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
The traditional Indian mithai gets enhanced with the addition of strawberry crush
A sweet item which the Bengalis make anytime but specially during festivals
Eat this gulab jamuns and you are sure to become crazy
by CHEF PRANAV JOSHI
Very popular among the Punjabis, they make this halwa for all special occasions
by Chef Ajay Chopra
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
This is a winter speciality which not only warms you up but is really tasty
Wholesome and delicious this soup will definitely satiate you
by Chef Shailendra Kekade
Soup served in a bread bowl – have it together and enjoy
This cold and delicious soup will pep up the kids on a hot summer day
Mushroom soup made in Indian style
Tomato soup is a favourite with most kids, and this twist will make them love it more
A popular Burmese sour soup – very refreshing
A lovely ruby red soup full of flavour and taste
Healthy and flavorful soup – a sure shot winner
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
Bursting with flavour of the cheeses this fondue is truly satisfying
This is an anytime temptation – enjoy it with your loved ones
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
An excellent one pot dish – make this when you are feeling too lazy to cook a 3 course meal
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
This khichdi is not bland as the usual khichdis, it is bursting with flavours
by Chef Madhu Sneha
Vegetarian version of keema pulao - very nutritious and very delicious
Nutritious and wholesome this risotto is a pleasure to eat
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Rice cooked with bottle gourd, oats and dry fruit powder
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Soya nuggets add a new dimension to this delicious kadhi
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Solachi kadhi, meaning this kadhi is made with kokum
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
This kadhi looks good, tastes great and is nutritious too
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Spaghetti tossed in Thai curry and some other masalas
Excellent way to make the kids eat root vegetables – cook pasta with them
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
The different coloured layers make this dish attractive and at the same time nutritive
Feast on this delicious pasta without any guilt – it is full of essential nutrients
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster