We are cooking up a treat.
It will be served shortly...
Crispy Oatmeal Cookies
Crispy Oatmeal Cookies are sweet cookies which are great for diabetic patients.
Butter (softened) :- 1/2 cup
Brown sugar :- 1/2 cup
Honey :- 2 tbsp
Vanilla :- 1 tsp
Oat flour :- 3/4 cup
Baking soda :- 1/4 tsp
Salt :- 1/4 tsp
Oats :- 1 cup
Add-ins (like 1/4 cup mini chocolate chips, 1/4 cup flax seeds and 1/4 cup sunflower seeds) :- 1 cup
Raw sugar :- 1/4 cup
Flat bottomed glass
Preheat microwave to 350 degrees.
In a bowl, beat sugar, vanilla, honey and butter together until fluffy.
In another bowl, mix baking soda, salt and flour together.
Then combine this mixture to butter mixture. Stir well to mix.
Stir in add-ins and oats.
Put little dough onto greased sheet and dip a flat bottomed glass in raw sugar.
Flatten the cookies using this flat bottomed glass and then bake them until golden and crisp.
Serve with tea or add some toppings and serve.