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Cucumber Chutney

Cucumber-chutney-

Cucumber Chutney is a delicious variety of chutney and this recipe is very easy to prepare.

ingredients

    Green cucumbers (peeled and grated):- 500gm
    Tamarind juice:- ½ cup
    Red chili sauce:- 2 tsp
    Turmeric powder:- A pinch
    Chopped coriander leaves:- 1 cup

    Ingredients for the seasoning

    Oil:- 2 tbsp
    Urad dal (black gram dal):- 1 tsp
    Mustard seeds:- ½ tsp
    Fenugreek seeds:- few
    Asafoetida:- pinch
    Salt:- to taste

tools required

Spatula

Bowl

Pan

Serving plate

preparation method

In a bowl, combine the chili sauce, tamarind sauce, turmeric powder, chopped coriander, salt and grated cucumber.

Heat oil in a pan and fry all the ingredients of seasoning. Then grind them to prepare a powder.

Add this seasoning to the mixture of cucumber.

Combine all the ingredients together well just before serving.

Serving Suggestions

    Servewith dosa, idli or any type of main course.

Comments are closed

Prep:10 mins Cook: less than 15 min

Notes/Tips

Store it in a refrigerator so that it will remain in a good state for few more weeks.

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