by Chef Rakesh Sethi
Spicy potato mixture sandwiched between 2 bread roundels and deep-fried
Large green chillies stuffed with a spicy potato mixture, dipped in gram flour batter and deep-fried
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
These crisp onion rings are so delicious and you can keep eating them endlessly
Fish fingers marinated in flavourful batter and deep fried
Serve these chickpea kebabs at your next party and see how they are appreciated
by Chef Ajay Chopra
Galawati means melt in the mouth and these kababs are just that - heavenly
These wontons are steamed so healthy and you can enjoy them without any guilt
by Chef Jasmine Dsouza
This snack is made in South Indian homes for breakfast very often
by Chef Madhu Sneha
These idlis are high in protein and just as tasty as the dal and rice ones
An ideal recipe for leftover sponge cake – rum gives a real punch and also a delightful flavour
by Chef Shantanu Gupte
These delicious cutlets can be served as starters with cocktails
You will be surprised how tasty this cake is – with black tea decoction
Sweet idlis topped with sweet coconut mixture
Oozing with cheese, these crisp toasties are irresistible
Potato kebabs with a sweet dried fruit filling
by Chef Vicky Ratnani
Grilled eggplant slices stuffed with vegetables and dried fruits, rolled and served
Marinated fish fillets poached in flavourful water and served on a bed of grilled bok choi
by CHEF PRANAV JOSHI
A winter speciality – you will find this delicacy in every Punjabi home during the cold winter months
A close cousin to cholay, pindi chana is a dry dish made with chickpeas
This dry dish made with beans makes a wonderful side dish
This is a Chinese potato dish with an Indian twist
by Chef Shailendra Kekade
A potato cake, staple of French countryside
This delicious casserole will please the most discerning palates
These are almond biscuits are oblong shaped and crunchy and often eaten dipped in a drink
Perhaps the most popular Chinese dessert, served with some icecream they are simply delicious
A sago sweet dish that placate even the discerning palates
by Chef Amrita Raichand
Layered cake with each layer having a different colour of the rainbow
The classic Italian dessert presented stylishly
by Chef Shipra Khanna
Gets ready in a few minutes – it is delicious and quite a mouthful
Gulab jamuns add an Indian touch to this wonderful crème brulee
A classic pudding which is believed to have originated in Britain during world war II.
The name says it all - a glass of this super smoothie and you will be bursting with energy
Concentrated decoction which is refreshing and rejuvenating
Apples and hung yogurt blended together to make a delicious slush
Rich, creamy with delicate flavour of nuts, this milk is a very pleasant beverage
The colour of this beverage reminds one of the myriad colours seen during sunrise
This apple juice with a delicious tang is worth sipping again and again
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
Feeling lethargic? Sip a glass of this delicious beverage and feel instantly rejuvenated
These paranthas are indeed a powder house of nutrients
The combination of green peas and mushrooms taste great when used to make paranthas too
Paranthe stuffed with a spicy kidney beans mixture
Paranthas stuffed with tempered sprouted moong
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Start your day with these very flavourful paranthas
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
by Chef Shazia Khan
This salad platter will be licked clean within minutes of serving
The flavour of kaffir lime leaves dominates this salad making it more refreshing
This salad is a powerhouse of nutrients
Brightly colourful this salad is a connoisseur’s delight
This salad is so very delicious that you would want to have it again and again
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
These two dishes are ideal to be served during the summer months
A simple Italian salad made with tomatoes and fresh mozzarella salad
Sweet rice preparation enriched with saffron and dried fruits
Parsis love their desserts and this is one of their favourite
The rose chikki adds colour, flavourand a wonderful taste to this dish
by Chef Saransh Goila
This delicious halwa is quite nutritious too
Falooda gets a new identity with kiwi compote
Bread slices get a sweet makeover with this quick and easy halwa
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
This is generally served along with Rajasthani dal and baati
Broccoli and apple soup with a gentle flavour of lemon rind
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Slightly sweet slightly sour with a wonderful colour and orange flavour, this soup is a sure winner
Sweet corn chicken soup made healthier
A very nutritious and creamy soup cooked in Thai style
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Flavour of roasted corn kernels makes this soup extra tasty
It’s a cold soup that is absolutely delicious and nutritious too
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Bursting with flavour of the cheeses this fondue is truly satisfying
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
Roasted eggplant dip flavoured with parsley
This is an anytime temptation – enjoy it with your loved ones
Another delicious dip from the Middle East
Another delicious Mexican dip to please your palate
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
In this risotto barley replaces Arborio rice and makes it extremely nutritious
This delicious rice preparation has the predominant flavour of pineapple
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Another nutritious khichdi to add to your collection of recipes
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Cottage cheese and vegetable pulao – healthy and tasty
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
In this kadhi water chestnut flour replaces gram flour
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Chickpeas cooked with a flavourful masala and yogurt
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
This popular dal made healthy – weight watchers should definitely try this
Don’t know where this dal got its name from, but it definitely is delicious
Solachi kadhi, meaning this kadhi is made with kokum
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Creamy and delicious – enjoy this pasta dish anytime anywhere
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Rice noodles cooked with vegetables and schezwan sauce
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Pasta made differently – spinach and cottage cheese makes this dish unique
Feast on this delicious pasta without any guilt – it is full of essential nutrients
The ever popular sarson da saag served in a new avatar
Colourful, cheesy and delicious is the best way to describe this pasta dish
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster