by Chef Shantanu Gupte
Try out these kebabs at your next party and see how your guests enjoy them
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
by Chef Rakesh Sethi
These cheese balls have universal appeal and will be enjoyed by both children and adults
by Chef Saransh Goila
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
These crispy batter fried fish make an excellent starter
Almost every Bengali festive meal begins with this
Large green chillies stuffed with a spicy potato mixture, dipped in gram flour batter and deep-fried
An African delicacy – it makes an excellent starter to serve with cocktails
Green peas enhances the appearance and taste of this popular breakfast snack
by Chef Madhu Sneha
Club sandwich gets a nutritious touch with masala oats
These tikkis are very healthy what with spinach, carrot and radish adding plenty of necessary nutrients
by Chef Shipra Khanna
Dip the idlis in jam instead of chutney – kids will simply love them
by Chef Shazia Khan
Nuts add their nutrients to these delicious rolls
The ideal combination of apples and cinnamon make these muffins so very tasty
Most people love French fries and when they are served with a twist like in this dish, they will be simply delighted
by Chef Amrita Raichand
Nankhatais made richer with this rich filling of khoya and butter icing - delicious
by CHEF PRANAV JOSHI
Purple yam has a colour, texture and flavour which is endearing
Tofu is a healthy replacement for paneer in this simply curry
Bursting with flavour this mixed vegetable curry is fit for a nawab
Chicken cooked the Moroccan way with mixed fruit juice
This Hyderabadi dish is wholesome and at the same time delicious
by Chef Ajay Chopra
In this chicken dish, the spice level of peri peri powder is well balanced with mashed potatoes, stir fried vegetables and tomato sauce
This green beauty is tasty too – a double whammy
Ladyfingers cooked in a flavourful mustard gravy
by Chef Shailendra Kekade
Don’t let the name confuse you – they are chocolate truffles
This fruit salad is so very tasty that you will devour it in no time
What a combination of pears and apples – just too good
Serve this to the kids and enjoy their excitement
Baked cheesecake topped with fresh fruits
This recipe will prove that it is really easy to make cheese cake
Pumpkin adds a lovely colour, flavour and also nutrients to this delicious dessert
The delicious combination of apples and cinnamon powder covered by a crisp topping
Non-alcoholic mojito made with apple juice
A delicious mixture of fruits juices full of nutrients and flavour
A great way to ensure that the kids get the best of vegetables
A delicious rejuvenating drink and a lovely looking dessert – simply fantastic
The fusion of fruits and vegetables is both tasty and healthy
by Chef Jasmine Dsouza
Ideal beverage to cool you down on hot summer days
Absolutely delicious, this punch has no alcohol yet delivers a wonderful punch
Cooling drink with the zing of ginger
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
These paranthas make ideal breakfast snack – healthy and tasty
A favourite breakfast snack of the Americans
Start your day with these very flavourful paranthas
Leftover sambhar put to good use – these paranthas are full of flavour
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Serve this flavourful bread warm and see it disappear in no time
You cannot think of Gujarati snacks and forget khakhra
This is a pickled vegetable salad which is widely dished out in Indonesia
Cooling and refreshing, enjoy these two during hot summer days
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
Spinach and mushrooms make a wonderful combination in this delightful salad
This crunchy Greek salad should ideally be eaten during the hot summer months
Roasting gives this salad a wonderful flavour
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
These two dishes are ideal to be served during the summer months
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
Very popular among the Punjabis, they make this halwa for all special occasions
These toffees have the flavour of revadi, the popular Rajasthani sweet
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
Rich, with delicate almond flavour, this halwa is nutritious too
Moong dal kheer cooked in South Indian style
Yes you can make laddoos with urad dal too
Make good use of leftover cake, turn them into laddoos
Sweet corn soup made in Indian style
Broccoli and apple soup with a gentle flavour of lemon rind
English soup made with Indian influence and masalas
A delicious and smooth soup made with prawns and some aromatics
A typical Thai soup made with coconut milk and lemon grass
A popular Burmese sour soup – very refreshing
This unusual vermicelli soup with banana flower heart
The perfect soup to be had on a swelteringly hot day
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Another delicious dip from the Middle East
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Bursting with flavour of the cheeses this fondue is truly satisfying
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Simple dish this but you won’t be able to resist it for it is so very delicious
Make a sumptuous pulao with leftover chicken curry
This paella is especially for the vegetarians
Tri coloured rice to represent our national flag – saffron, white and green
Full of flavour and spicy enjoy this rice preparation to the fullest
Rice cooked with bottle gourd, oats and dry fruit powder
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
When you are feeling lazy to cook and want a one meal dish, just cook this tehri and enjoy
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Chickpeas cooked with a flavourful masala and yogurt
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Gujaratis love their kadhi and make it frequently
Three dals cooked together with simple masalas
Soya nuggets add a new dimension to this delicious kadhi
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Cholar dal served with luchi is very popular in Bengal
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
The different coloured layers make this dish attractive and at the same time nutritive
by Chef Vicky Ratnani
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Creamy and delicious – enjoy this pasta dish anytime anywhere
The ever popular sarson da saag served in a new avatar
Pasta cooked in Indian style with spinach and corn is just too delicious
Rice noodles cooked with vegetables and schezwan sauce
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce