by Chef Shantanu Gupte
These shammi kababs are a vegetarian version of the traditional shammi kabab
by Chef Rakesh Sethi
Crisp and spicy potato wedges – best served with cocktails
by Chef Shilarna Vaze (Chinu)
Excellent as starters, they go very well with cocktails
Mozzarella sticks rolled in chicken breasts and shallow fried
by Chef Saransh Goila
The sweet potatoes balance the spiciness of the chicken pieces
You can savour these endlessly – such is their taste
by Chef Amrita Raichand
Corn lovers will be over the moon after having these fritters
Marinated chicken wings baked to perfection
A healthy dish this – pancakes stuffed with a sweet apple mixture
Momos come in different shapes and flavours and this one is rich, sweet and delicious
Ragi flour dough balls stuffed with pizza sauce, mozzarella cheese and capsicums, baked and served
by Chef Madhu Sneha
These idlis are high in protein and just as tasty as the dal and rice ones
A fantastic and instant energy booster
Buns hollowed out, stuffed with baked beans and rice mixture and topped with a cheese slice
Deep fried rotis and papads mixed with some masalas make a wonderful snack
Pita breads form the base in these delicious pizzas topped with fruits instead of vegetables
The sweetness of carrots tones down the slight bitterness of fenugreek leaves
High in protein, this dish is not only nutritious and tasty too
Chicken cooked the Moroccan way with mixed fruit juice
Cashewnuts add a wonderful flavour and texture to this Chinese delicacy
A rich and flavourful chicken preparation served with tempered rice
This vegetarian bhurji is made with cauliflower and cottage cheese
This South Indian speciality is so easy to make yet so very tasty
Potato cutlets served with a flavourful tomato gravy
by Chef Ajay Chopra
Gulab jamuns add the Indian touch to this wonderful crème bluee
You will be pleasantly surprised to realize that pumpkin can be made into a delicious pudding
A super tasty bread pudding that the kids will eat gladly
This recipe will prove that it is really easy to make cheese cake
This delicate dessert from France looks beautiful and is as tasty
Molten chocolate seeping out of the cake is a sight to behold and taste to enjoy
This is a super way to use up leftover cake
A lovely looking dessert this, it has myriad flavours blending together well
The vignette effect is very appealing and the taste absolutely superb
Made with typically tropical fruits, this drink is very refreshing
Ideal drink to pep up the children when they come home tired from the play field
A healthy smoothie which is so delicious that you will want to have it again and again
The name says it all - a glass of this super smoothie and you will be bursting with energy
by Chef Jasmine Dsouza
Have this juice first thing in the morning and keep away a lot of lifestyle diseases
A delicious rejuvenating drink and a lovely looking dessert – simply fantastic
Ideal beverage to be had during hot summer months
Oats and wheat flour kneaded with spring onions to make delicious paranthas
The combination of green peas and mushrooms taste great when used to make paranthas too
Leftover sambhar put to good use – these paranthas are full of flavour
Aloo paranthas made healthier are just as tasty as the traditional ones
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
The various seeds lend their nutrients to this bread
A favourite breakfast snack of the Americans
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
This salad looks nice, tastes nice and is very healthy too
This wholesome salad will serve as a one meal dish
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
This deliciously sweet and flavourful hot salad is an absolute delight
Whenever you want to have a light meal, have this salad – it is really delicious
This salad is so very delicious that you would want to have it again and again
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
This is a pickled vegetable salad which is widely dished out in Indonesia
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
These gujiyas are usually made during festival or a special occasion
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
A healthy pudding but enjoy it in moderation for moderation is the key to good health
Deep red in colour this halwa is full of nutrients
The mixed seeds and nuts make these laddoos nutritious
Make good use of leftover cake, turn them into laddoos
The ever popular semiya payasam made healthy
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Chilled and refreshing, this soup is sure to rejuvenate you
by Chef Shazia Khan
This beautiful green soup is just as tasty as it looks
Tomato soup is a favourite with most kids, and this twist will make them love it more
by Chef Shailendra Kekade
Highly flavoured coconut soup with additional taste of miso paste
Not only does this soup have a lovely colour, it is super delicious
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
Bursting with flavour of the cheeses this fondue is truly satisfying
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
Absolutely delicious this dip will win the most discerning palate
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
South Indian version of the popular khichdi – very delicious
Enriched with dried fruits, this pulao is fit for a king
Wheat replaces rice in this delightful khichdi
by Chef Vicky Ratnani
The colour may put you off but once you taste it you will simply enjoy it
A popular rice preparation from Uttar Pradesh
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Brown rice makes this flavourful pulao healthy
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Gujaratis love their kadhi and make it frequently
Don’t know where this dal got its name from, but it definitely is delicious
Solachi kadhi, meaning this kadhi is made with kokum
This popular dal made healthy – weight watchers should definitely try this
The yogurt adds a wonderful tartness to this tuvar dal
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Pasta cooked in Indian style with spinach and corn is just too delicious
Boiled toor dal gives this pasta dish an Indian twist
Pasta made differently – spinach and cottage cheese makes this dish unique
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Excellent way to make the kids eat root vegetables – cook pasta with them
Rice noodles cooked with vegetables and schezwan sauce
The different coloured layers make this dish attractive and at the same time nutritive
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce