by Chef Madhu Sneha
Fill these canapés with nutrients and enjoy them with your loved ones
by Chef Rakesh Sethi
Tempura is a Japanese dish wherein seafood or vegetables are battered and deep fried
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
Toasts topped with 4 different spreads and served
by Chef Shilarna Vaze (Chinu)
Momos are now garnering a lot of appreciated the world over
The combination of pineapple and cottage cheese in this tikka is delicious
by Chef Shantanu Gupte
Try out these kebabs at your next party and see how your guests enjoy them
A delicious Burmese style starter – dried peas boiled, mixed with gram flour and some aromatics and deep-fried
by Chef Ajay Chopra
This is eaten as a breakfast snack in most Kerala homes at least once a week
A popular Spanish snack – these deep-fried dough strips dusted with cinnamon flavoured sugar is something you would want to eat again and again
Soya chunks increase the nutrient content of these delicious savoury gujiyas
by Chef Amrita Raichand
These chilas are very rich in proteins
Very refreshing snack – serve the kids when they get back from school hungry
The toasted flavour of desiccated coconut is the main attraction of these cookies
Now you can make your favourite pizza at home with this recipe
French toasts enhanced with bananas, walnuts and honey
Fenugreek leaves, brinjal and soya granules combine very well in this excellent dish
A very healthy and delicious dish all the way from Africa – totally satiating
by CHEF PRANAV JOSHI
Bursting with flavour and taste this Thai delicacy is now popular the world over
A semi-dry, sweet and spicy vegetables – a Chinese speciality
The popular Punjabi dish palak paneer made this way is both healthy and delicious
Lotus stem cooked thus can be very tasty
A wonderful comfort food – have it with garlic flavoured bread rolls
A rich and flavourful chicken preparation served with tempered rice
Beautifully presented this tiramisu is just as tasty
by Chef Shailendra Kekade
Honey gives a wonderful texture and flavour to this kiwi ice cream
Gulab jamuns add the Indian touch to this wonderful crème bluee
A healthy phirni indeed – enjoy it with your family
Molten chocolate seeping out of the cake is a sight to behold and taste to enjoy
A delightful dessert, it will be enjoyed by both children and adults
by Chef Shipra Khanna
Basil flavoured ice cream gets a spicy zing – unusual but delicious
These mini tarts are as tasty as they look
The combination of ginger, carrot and pineapple makes for a healthy and tasty drink
Feeling drained? Take a sip of this drink and feel rejuvenated instantly
by Chef Jasmine Dsouza
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
Non-alcoholic mojito made with apple juice
The combination of tea, orange juice and pineapple juice is so very delicious
Fruits blended with green tea - what a delicious combination
A delicious mixture of fruits juices full of nutrients and flavour
Mushroom soup served with milk and cream foam
Oats and wheat flour kneaded with spring onions to make delicious paranthas
The various seeds lend their nutrients to this bread
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Paranthe stuffed with a spicy kidney beans mixture
A favourite breakfast snack of the Americans
This garlic bread is extra special for olive oil will give it that extra zing
These paranthas are indeed a powder house of nutrients
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
by Chef Vicky Ratnani
Fabulous salad – crunchy, bursting with flavour and simply irresistible
One of the most popular Thai dishes is this papaya salad
Very refreshing, very tasty and the crunch is simply unbeatable
Sweet and sour healthy salad
by Chef Shazia Khan
This salad platter will be licked clean within minutes of serving
A tomato salad with crisp cheese strips – super duper
Crunchy and refreshing, this salad is a sure winner
A sweet item which the Bengalis make anytime but specially during festivals
Excellent way to make kids eat bottle gourd which is a healthy vegetable
We assure you that your kids will want to have this halwa again and again
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
A crisp sweet, typically North Indian – you cannot stop at eating one only
This is generally served along with Rajasthani dal and baati
The ever popular semiya payasam made healthy
Mango and sago pudding topped with desiccated coconut and served
It’s a cold soup that is absolutely delicious and nutritious too
A wholesome shorba that is ideal during cold winter months
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
A creamy and flavourful cauliflower soup
Tomato soup with fresh coriander flavour is very refreshing
Healthy and flavorful soup – a sure shot winner
Oats makes this onion-potato soup healthier
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
A delicious eggplant dip that goes well with bread as well as pita
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious Mexican dip to please your palate
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
This is an anytime temptation – enjoy it with your loved ones
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Rice cooked with brinjals and some simple masalas
This protein rich pulao is so tasty that nobody will be able to resist it
by Chef Saransh Goila
Tangy and full of flavour this is a great way to use up leftover rice
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
South Indian style khichdi with tamarind gives it a perfect tang.
Vegetarian version of keema pulao - very nutritious and very delicious
Next time there is leftover rice, do make this dish – it is absolutely fabulous
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
This kadhi looks good, tastes great and is nutritious too
The yogurt adds a wonderful tartness to this tuvar dal
Solachi kadhi, meaning this kadhi is made with kokum
In this kadhi water chestnut flour replaces gram flour
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Chickpeas cooked with a flavourful masala and yogurt
Don’t know where this dal got its name from, but it definitely is delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Get the satisfaction of making the pasta yourself by following this great recipe
The ever popular sarson da saag served in a new avatar
Pasta cooked in Indian style with spinach and corn is just too delicious
Pasta made differently – spinach and cottage cheese makes this dish unique
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
The different coloured layers make this dish attractive and at the same time nutritive
Rice noodles cooked with vegetables and schezwan sauce
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce