by Chef Rakesh Sethi
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
Spicy potato mixture sandwiched between 2 bread roundels and deep-fried
by Chef Shantanu Gupte
Crisp khakhras topped with tangy kidney bean salsa is irresistible
Fish fingers marinated in flavourful batter and deep fried
Crisp and spicy potato wedges – best served with cocktails
Toasts topped with 4 different spreads and served
Large green chillies stuffed with a spicy potato mixture, dipped in gram flour batter and deep-fried
by Chef Amrita Raichand
Corn lovers will be over the moon after having these fritters
Footlong breads stuffed with grilled chicken and a delicious spread
by Chef Jasmine Dsouza
A favourite of the Bengalis, they generally make this snack during special occasions
Besan cheela made more appetizing with some vegetables and masalas
by Chef Shazia Khan
Delicious kababs made with kidney beans mixed with some typical Indian masalas
Butter chicken gets a new identity with these wraps
by Chef Ajay Chopra
An ideal snack to be served with cups of hot tea – it is wholesome too
by Chef Vicky Ratnani
These bars are a powerhouse of nutrition
Burgers get a Thai identity with Thai red curry paste and other Thai ingredients
Grilled eggplant slices stuffed with vegetables and dried fruits, rolled and served
A popular Maharashtrian dish that pairs well with bhakri – a poor man’s daily meal enjoyed by the rich very often
One of the most favourite Italian dishes
Extremely simple to make but easy on the palate
It is one of the most simple South Indian dishes that is extremely tasty
by Chef Shilarna Vaze (Chinu)
It does take a little effort to make the gnocchi but the end result is well worth it
An excellent dish for your daily meal
Bursting with flavour this mixed vegetable curry is fit for a nawab
Rosemary makes this cake unique
by Chef Shipra Khanna
Make this easy sweet that will delight the whole family
Baked bananas served with butterscotch sauce
A delightful dessert, it will be enjoyed by both children and adults
by Chef Saransh Goila
This is a super way to use up leftover cake
A rich and delicious British dessert made with ripe bananas
Chocolate adds glamour to the healthy banana and almond combination
Dark chocolate and orange make a fantastic combination in this cake
When the orange and pineapple meet in a glass, the result is a delicious blend of sour and sweet
The flavours of strawberries, apple and rose water mingle well in this smoothie
Carrots and peaches blended together to make a lovely and healthy drink
Fruit cubes served in a mixture of milk and vanilla ice cream
A cup of this iced coffee is sure to soothe you on a hot summer day
Healthy smoothie – ideal beverage to begin the day with
The perfect drink for hot summer months – it will save you from heat stroke
Ideal beverage to rejuvenate you on hot summer days
Leftover sambhar put to good use – these paranthas are full of flavour
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
by Chef Madhu Sneha
A favourite breakfast snack of the Americans
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The combination of green peas and mushrooms taste great when used to make paranthas too
Paranthas stuffed with tempered sprouted moong
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
This deliciously sweet and flavourful hot salad is an absolute delight
Very refreshing, very tasty and the crunch is simply unbeatable
Deliciously crunchy this salad is a sure winner
Whenever you want to have a light meal, have this salad – it is really delicious
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
A refreshing side dish, it is flavourful and tasty too
by Chef Shailendra Kekade
A simple Italian salad made with tomatoes and fresh mozzarella salad
This salad platter will be licked clean within minutes of serving
Sesame seeds and jaggery combine well in this crunchy sweet
by CHEF PRANAV JOSHI
This is generally served along with Rajasthani dal and baati
A popular sweet dish made healthy
Yes you can make laddoos with urad dal too
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
The rose chikki adds colour, flavourand a wonderful taste to this dish
A crisp sweet, typically North Indian – you cannot stop at eating one only
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
The classic French onion soup, full of flavour
Wontons stuffed with oats and served with a vegetable soup
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
This unusual vermicelli soup with banana flower heart
The perfect soup to be had on a swelteringly hot day
Mushroom soup made in Indian style
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Another delicious Mexican dip to please your palate
Another delicious dip from the Middle East
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A delicious eggplant dip that goes well with bread as well as pita
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Cabbage lends a delicious crunch to this delicious pulav
This delicious rice preparation has the predominant flavour of pineapple
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Next time there is leftover rice, do make this dish – it is absolutely fabulous
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Enriched with dried fruits, this pulao is fit for a king
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Solachi kadhi, meaning this kadhi is made with kokum
Soya nuggets add a new dimension to this delicious kadhi
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Three dals cooked together with simple masalas
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Don’t know where this dal got its name from, but it definitely is delicious
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
This popular dal made healthy – weight watchers should definitely try this
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Spaghetti tossed in Thai curry and some other masalas
Pasta cooked in Indian style with spinach and corn is just too delicious
Pasta made differently – spinach and cottage cheese makes this dish unique
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Excellent way to make the kids eat root vegetables – cook pasta with them
Rice noodles cooked with vegetables and schezwan sauce
Feast on this delicious pasta without any guilt – it is full of essential nutrients
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce