by CHEF PRANAV JOSHI
Famous Rajasthani snack – green chillies stuffed with potato mixture and batter fried
by Chef Shailendra Kekade
Cottage cheese cubes marinated in a flavourful marinade with some vegetables, grilled and served with salsa
by Chef Shilarna Vaze (Chinu)
An African delicacy – it makes an excellent starter to serve with cocktails
Tomato fritters with mint make great starters
by Chef Rakesh Sethi
Tempura is a Japanese dish wherein seafood or vegetables are battered and deep fried
Crispy Cajun spice flavoured onion rings served with a flavourful chutney
A delicious Burmese style starter – dried peas boiled, mixed with gram flour and some aromatics and deep-fried
by Chef Shantanu Gupte
Fried radish batons tossed in a spicy spice mixture
A lovely looking delicious snack – make it, serve it and enjoy it
A traditional Spanish dish – deep-fried pastry dough rolled in castor sugar and cinnamon powder
Spicy cheese biscuits, ideally served with hot tea or coffee
by Chef Vicky Ratnani
Calzone is a traditional Italian snack and here it is made with multigrain flour to make it more nutritious
Try these sandwiches, you will not regret
by Chef Shipra Khanna
Dip the idlis in jam instead of chutney – kids will simply love them
The delicate caramel flavour of dulce de leche makes these pancakes extra special
The delicate flavour of dates is very endearing
by Chef Amrita Raichand
Chicken breasts stuffed with flavourful rice mixture and baked
by Masterchef Sanjeev Kapoor
The rich and intense flavours of a Biryani is what draws most people to it besides the tempting appearance and the appetising aroma of the splendid spices used
A Sunday special lunch in most Punjabi homes, rajma masala is a comfort food for many
A wonderful comfort food – have it with garlic flavoured bread rolls
A popular Kashmiri mutton dish
Tuna steaks cooked with simple ingredients tastes just too tasty
Kerala style chicken curry – full of flavour
An excellent dish for your daily meal
The traditional Italian dessert is made special with coconut milk
by Chef Ajay Chopra
Gulab jamuns add an Indian touch to this wonderful crème brulee
Serve the custard this way and see the broad smiles on the faces of the kids
There must be very few who do not enjoy a brownie – serve it with vanilla icecream and feel satiated
White chocolates filled with jam
This Thai sweet dish made with rice and brown sugar will please your palate
The lovely pink colour is appetizing enough and the taste is an added attraction
The combination of apricot stew and vanilla custard is simply wonderful
Totally healthy beverage – enjoy without any guilt
A refreshing beverage
A delicious dessert made with melon and honey
Masaledaar guava smoothie
This tea is served in the Himalayan regions and is supposed to have medicinal properties
by Chef Jasmine Dsouza
Ideal beverage to cool you down on hot summer days
The flavours of strawberries, apple and rose water mingle well in this smoothie
The vignette effect is very appealing and the taste absolutely superb
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
The combination of green peas and mushrooms taste great when used to make paranthas too
The various seeds lend their nutrients to this bread
These paranthas make ideal breakfast snack – healthy and tasty
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Serve this flavourful bread warm and see it disappear in no time
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
Whenever you want to have a light lunch have a bowl of vegetable salad and a glass of kesar badam milkshake
A delightful salad of pear, orange, zucchini and cheese spread based dressing
The flavour of kaffir lime leaves dominates this salad making it more refreshing
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
This crunchy Greek salad should ideally be eaten during the hot summer months
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
We assure you that your kids will want to have this halwa again and again
This is a winter speciality which not only warms you up but is really tasty
Falooda gets a new identity with kiwi compote
This sweet version of golgappe makes an ideal sweet dish at youth party
A healthy pudding but enjoy it in moderation for moderation is the key to good health
Sweet rice preparation enriched with saffron and dried fruits
Ruby red delicious fudge made with beetroot
A wholesome soup, very filling and very energizing
Broccoli and apple soup with a gentle flavour of lemon rind
A typical Thai soup made with coconut milk and lemon grass
Oats add a nice creamy texture to this tomato soup
Healthy and flavorful soup – a sure shot winner
Tomato soup is a favourite with most kids, and this twist will make them love it more
A lovely ruby red soup full of flavour and taste
Wholesome and delicious this soup will definitely satiate you
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
Another delicious Mexican dip to please your palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
Absolutely delicious this dip will win the most discerning palate
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Tri coloured rice to represent our national flag – saffron, white and green
Cabbage lends a delicious crunch to this delicious pulav
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Vegetable biryani – full of heavenly flavour
Brown chana and spinach add both colour and nutrition to this rice delicacy
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
Rice cooked with masalas and kabuli chane to make a wholesome biryani
This paella is especially for the vegetarians
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
This popular dal made healthy – weight watchers should definitely try this
Three dals cooked together with simple masalas
This kadhi looks good, tastes great and is nutritious too
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Don’t know where this dal got its name from, but it definitely is delicious
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Solachi kadhi, meaning this kadhi is made with kokum
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Excellent way to make the kids eat root vegetables – cook pasta with them
Boiled toor dal gives this pasta dish an Indian twist
Creamy and delicious – enjoy this pasta dish anytime anywhere
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Pasta made differently – spinach and cottage cheese makes this dish unique
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Spaghetti tossed in Thai curry and some other masalas
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce