by Chef Rakesh Sethi
Stuffed penne pasta deep fried – very yummy
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Crispy Cajun spice flavoured onion rings served with a flavourful chutney
Vol au vent shells filled with a flavourful broccoli mixture
by Chef Shantanu Gupte
A popular Parsi starter - deep-fried chicken drumsticks
by Chef Ajay Chopra
A popular Goan dish with a slight twist
These delicate kebabs are very tasty
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
In this recipe the vadas are not deep fried but poached in boiling water
Onion stuffed with a flavourful filling, topped with cheese and bake
Burger is a favourite of most children, so serve them this healthy version and see them enjoy it as much
by Chef Shazia Khan
You will definitely enjoy watching the kids eating up these rolls with great relish
Serve these waffles hot and watch your kids finish them off in a jiffy
by Chef Jasmine Dsouza
A favourite of the Bengalis, they generally make this snack during special occasions
by Chef Shilarna Vaze (Chinu)
The contrasting colours of spinach and cottage cheese make this quiche look as good as it tastes
A plate full of warm apple scones served with cups of hot tea – absolute heaven
Not many people consume raw papaya, but this curry will make them love it
This tangy steamed pomfret is very pleasant to taste
by Chef Saransh Goila
Enjoy this much loved rich dish in its healthy avatar
One of the most favourite Italian dishes
A much loved Goan dish – chicken cafreal takes a healthy note in this recipe
Corn and spinach is a great combination as this subzi will prove
Spongy kofta in a velvety gravy – a dish that can be served at any party
Colocassia cooked with spinach is so tasty that you won’t be able to resist it
A dessert made of meringue shell filled with crème anglaise and fruits – fit for royalty
If this pudding looks great its taste is greater
by Chef Shailendra Kekade
Don’t let the name confuse you – they are chocolate truffles
by Chef Shipra Khanna
Fluffy and light are the highlights of this delicious soufflé
Who says cakes don’t taste as good without eggs? Try this out and you will change your mind fast
The combination of apricot stew and vanilla custard is simply wonderful
Simply fantastic is the only way to describe this dessert
Apple gives this cake a gentle crunch which the kids will love
Feeling drained? Take a sip of this drink and feel rejuvenated instantly
Assamese tea is known for its special fragrance, enjoy it with a touch of fresh mint
Ideal beverage to cool you down on hot summer days
Carrot juice with the flavour of celery and parsley
Green and black grapes combine well with fresh mint leaves and soda water to make a refreshing beverage
A simply fantastic milk shake to have with your Sunday breakfast
A cooling drink that is high on the taste front too
A healthy smoothie which is so delicious that you will want to have it again and again
You cannot think of Gujarati snacks and forget khakhra
Serve this flavourful bread warm and see it disappear in no time
Start your day with these very flavourful paranthas
Paranthas stuffed with tempered sprouted moong
These rotis have so many flavours mingling together to satiate you completely
The combination of green peas and mushrooms taste great when used to make paranthas too
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
These paranthas make ideal breakfast snack – healthy and tasty
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
Very refreshing, very tasty and the crunch is simply unbeatable
Toasted bread squares add to the crunch of this delicious salad
Sweet potato and kidney beans salad served warm is very filling
One of the most popular Thai dishes is this papaya salad
This wholesome salad will serve as a one meal dish
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
This salad platter will be licked clean within minutes of serving
Parsis love their desserts and this is one of their favourite
Sesame seeds and jaggery combine well in this crunchy sweet
The traditional Indian mithai gets enhanced with the addition of strawberry crush
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
Make good use of leftover cake, turn them into laddoos
The mixed seeds and nuts make these laddoos nutritious
Figs add a wonder flavour, not to forget the nutrients they are rich in, to this popular Indian dessert
The ever popular semiya payasam made healthy
Sweet corn chicken soup made healthier
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Mildly spiced this soup is wholesome and delicious
The best way to make kids consume the healthy pumpkin is to serve them this soup
Thai green paste gives a wonderful flavour to this delicious broccoli soup
by CHEF PRANAV JOSHI
A creamy and flavourful cauliflower soup
Roasted aubergines have a super flavour of their own which is very palatable
Another delicious Mexican dip to please your palate
Another delicious dip from the Middle East
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Absolutely delicious this dip will win the most discerning palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
This is an anytime temptation – enjoy it with your loved ones
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Make a sumptuous pulao with leftover chicken curry
This pulao is an excellent way to make your children eat spinach
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
An excellent one pot dish – make this when you are feeling too lazy to cook a 3 course meal
This protein rich pulao is so tasty that nobody will be able to resist it
by Chef Madhu Sneha
South Indian version of the popular khichdi – very delicious
Tangy and full of flavour this is a great way to use up leftover rice
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Dal delicately flavoured with fresh fenugreek leaves
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
A delicious brown Bengal gram preparation - a classic Rajasthani dish
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Cholar dal served with luchi is very popular in Bengal
The yogurt adds a wonderful tartness to this tuvar dal
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
The different coloured layers make this dish attractive and at the same time nutritive
Excellent way to make the kids eat root vegetables – cook pasta with them
Boiled toor dal gives this pasta dish an Indian twist
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Creamy and delicious – enjoy this pasta dish anytime anywhere
Get the satisfaction of making the pasta yourself by following this great recipe
by Chef Vicky Ratnani
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Colourful, cheesy and delicious is the best way to describe this pasta dish
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster