by Chef Shilarna Vaze (Chinu)
Grilled marinated vegetables served with a delicious peanut sauce – a traditional dish of Thailand
by Chef Ajay Chopra
Galawati means melt in the mouth and these kababs are just that - heavenly
by Chef Rakesh Sethi
These crisp onion rings are so delicious and you can keep eating them endlessly
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
These shammi kababs are a vegetarian version of the traditional shammi kabab
Crisply sautéed chicken sausages and onions, enveloped in a flavourful flour batter and baked to perfection
These crispy batter fried fish make an excellent starter
Tri-coloured namak pare – serve them with mint mayo or sweet red chilli sauce and enhance their taste
These salty biscuits with carom seeds flavour are very refreshing
The various vegetables make this bhel nutrient rich
The pressed rice adds body to these tikkis
Serve your kids cereal in this way and they will want have it every day
Dahi bhalle served in a new way
Who can resist chocolate chips? Serve them in any form and they will be finished in no time
Kids may not take to ragi bread but serve them in this way and they will finish them in no time
by CHEF PRANAV JOSHI
Stuffed kofte served in a velvety and flavourful gravy
Raw bananas and yam cooked in a coconut-yogurt masala
The North Indians love turnips and cook it in different ways
Grilled pear and grilled chicken make a delicious pair
This tangy steamed pomfret is very pleasant to taste
by Masterchef Sanjeev Kapoor
The rich and intense flavours of a Biryani is what draws most people to it besides the tempting appearance and the appetising aroma of the splendid spices used
Healthier version of Manchurian dishes – it has soya nuggets
by Chef Vicky Ratnani
A classic Italian dish where vegetables are cut like spaghetti
Baked bananas served with butterscotch sauce
Apple crisp or crumble is a very popular British dessert and in this dish the guavas add an added flavour and texture
by Chef Saransh Goila
An unusual pudding made with coconut milk and nigella seeds
Topped by caramelized walnuts these brownies are just incredibly deliciou
Dark and white chocolate mousse served side by side in shot glasses
by Chef Shipra Khanna
Indian style pudding – absolutely delicious and rich – fit for royalty
A rich dessert made with bananas, brown sugar and dry fruits
The popular Italian dessert gets pineapple flavour in this recipe
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
Refreshing and rejuvenating especially during hot summer days
This tea is served in the Himalayan regions and is supposed to have medicinal properties
by Chef Jasmine Dsouza
When the orange and pineapple meet in a glass, the result is a delicious blend of sour and sweet
Assamese tea is known for its special fragrance, enjoy it with a touch of fresh mint
Made with typically tropical fruits, this drink is very refreshing
This unique mixture of raw mango, ripe mango and cranberry juice makes for a refreshing mocktail
Totally healthy beverage – enjoy without any guilt
These paranthas are indeed a powder house of nutrients
Try this combination – it is just as tasty as makki di roti aur sarson da saag
These rotis have so many flavours mingling together to satiate you completely
Paranthas stuffed with tempered sprouted moong
Leftover sambhar put to good use – these paranthas are full of flavour
The combination of green peas and mushrooms taste great when used to make paranthas too
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
by Chef Madhu Sneha
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
A blend of different textures and flavours blending well together, this salad is very palatable
by Chef Shailendra Kekade
The flavour of kaffir lime leaves dominates this salad making it more refreshing
This is a pickled vegetable salad which is widely dished out in Indonesia
These two dishes are ideal to be served during the summer months
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
A refreshing side dish, it is flavourful and tasty too
A beautiful and colourful salad is just as tasty
Toasted bread squares add to the crunch of this delicious salad
The colour of this sheera may be a bit unbecoming, but it is full of nutrients and is delicious too
Indian style pudding enriched with almonds – creamy and delicious
You want to make some unusual sweet for your loved ones? Make this one, they will love it
Make good use of leftover cake, turn them into laddoos
A crisp sweet, typically North Indian – you cannot stop at eating one only
Rice kheer made in the Benarasi style
The winter special mithai – gajar halwa made this way can be had even by diet conscious people
The mixed seeds and nuts make these laddoos nutritious
A popular Burmese sour soup – very refreshing
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
Tomato soup with fresh coriander flavour is very refreshing
Slightly sweet slightly sour with a wonderful colour and orange flavour, this soup is a sure winner
Oats makes this onion-potato soup healthier
Sweet corn soup made in Indian style
A wholesome shorba that is ideal during cold winter months
Celery flavours this soup delicately – very refreshing
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious dip from the Middle East
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
This is an anytime temptation – enjoy it with your loved ones
A delicious eggplant dip that goes well with bread as well as pita
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Wheat replaces rice in this delightful khichdi
Vegetarian version of keema pulao - very nutritious and very delicious
Delicious biryanis can be made with various combinations and this one is just too tasty
This pulao is an excellent way to make your children eat spinach
Spicy and flavourful, this rice preparation is to die for
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
This protein rich pulao is so tasty that nobody will be able to resist it
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The yogurt adds a wonderful tartness to this tuvar dal
This popular dal made healthy – weight watchers should definitely try this
Soya nuggets add a new dimension to this delicious kadhi
Kofte made with greens and shallow-fried and served with a flavourful kadhi
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
A delicious brown Bengal gram preparation - a classic Rajasthani dish
In this kadhi water chestnut flour replaces gram flour
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Rice noodles cooked with vegetables and schezwan sauce
Colourful, cheesy and delicious is the best way to describe this pasta dish
Pasta made differently – spinach and cottage cheese makes this dish unique
Get the satisfaction of making the pasta yourself by following this great recipe
The different coloured layers make this dish attractive and at the same time nutritive
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves