by Chef Shantanu Gupte
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
by Chef Amrita Raichand
Vol au vent shells filled with a flavourful broccoli mixture
by Chef Rakesh Sethi
The combination of pineapple and cottage cheese in this tikka is delicious
by Chef Saransh Goila
The sweet potatoes balance the spiciness of the chicken pieces
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
Crisp khakhras topped with tangy kidney bean salsa is irresistible
by Chef Shilarna Vaze (Chinu)
These crispy batter fried fish make an excellent starter
Deep-fried chicken lollypops served tossed in a Korean style sauce
by Chef Shazia Khan
If you have leftover rotis and chilli paneer, just roll them up together and enjoy them with your kids
Pizzas made with naan dough
Sweet potato wedges air fried and served with a lovely ruby red dip
These chilas are very rich in proteins
Light as air – this is the speciality of this cake which is served with jam or jelly
Ideal way to use up leftover idlis – cook them in a Chinese way
by Chef Jasmine Dsouza
These mini pizzas topped with home made sauce, spicy cottage cheese mixture and mozzarella cheese are an absolute delight
Tempered leftover rotis make a tasty snack that can be enjoyed with cups of hot tea
by CHEF PRANAV JOSHI
Delicious is the best way to describe this mixed vegetable dish which the Bengalis simply love
Mixed vegetables cooked in South Indian style is full of flavour and taste
Make this this Independence day – the kids will be thrilled
While making this dish, ensure that the vegetables are not overcooked
Cottage cheese cubes cooked in a pickle flavoured gravy
Tofu is a healthy replacement for paneer in this simply curry
One of the most popular dishes from Goa - chicken vindaloo
by Chef Ajay Chopra
Spicy and flavourful this potato preparation can be served with kachoris or puris
by Chef Shipra Khanna
Cocoa, rum, raisins and walnuts make merry in this delicious cake
Oats and honey make these chocolate blocks healthier
These cake pops will please the little gourmets – they are so very easy to make
Indian style pudding – absolutely delicious and rich – fit for royalty
Delicious chocolate made more inviting for the kids with colourful gems
Cake is a sweet preparation made from dry ingredients and leavening agents that cause it to rise when cooked in dry heat.
by Chef Shailendra Kekade
Don’t let the name confuse you – they are chocolate truffles
The flavour and taste of lemons give a pleasant tartness to this delicious cake
During the hot summer afternoons when you need something to pep you up, just serve this drink
The perfect drink for hot summer months – it will save you from heat stroke
A very nutritious and delicious lassi
A remedy for a lot of lifestyle ailments
A delicious mocktail just right for the kids
The colour of this beverage reminds one of the myriad colours seen during sunrise
Rich, creamy with delicate flavour of nuts, this milk is a very pleasant beverage
Ideal drink to pep up the children when they come home tired from the play field
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Start your day with these very flavourful paranthas
Serve this flavourful bread warm and see it disappear in no time
Aloo paranthas made healthier are just as tasty as the traditional ones
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Paranthe stuffed with a spicy kidney beans mixture
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Sweet potato and kidney beans salad served warm is very filling
Full of nutrition, this salad is wholesome and can make a meal by itself
By grilling all the vegetables the salad gets a wonderful smoky flavour
Deliciously crunchy this salad is a sure winner
A refreshing side dish, it is flavourful and tasty too
Sweet and sour healthy salad
This salad looks nice, tastes nice and is very healthy too
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
Easy to make and delicious to taste
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
A crisp sweet, typically North Indian – you cannot stop at eating one only
Sesame seeds and jaggery combine well in this crunchy sweet
This is a winter speciality which not only warms you up but is really tasty
Honey makes these katlis healthier
Mango and sago pudding topped with desiccated coconut and served
Make good use of leftover cake, turn them into laddoos
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
A very hearty soup made in the Moroccan style is very tasty
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
A bowl full of sweet corn soup on a rainy day will completely satiate you
Chilled and refreshing, this soup is sure to rejuvenate you
Wholesome and delicious this soup will definitely satiate you
Celery flavours this soup delicately – very refreshing
A wholesome soup, very filling and very energizing
This is an anytime temptation – enjoy it with your loved ones
A delicious eggplant dip that goes well with bread as well as pita
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Bursting with flavour of the cheeses this fondue is truly satisfying
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
Absolutely delicious this dip will win the most discerning palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
The ever popular Indian khichdi goes international cooked this way
Spicy and flavourful, this rice preparation is to die for
Rice cooked with masalas and kabuli chane to make a wholesome biryani
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Wheat replaces rice in this delightful khichdi
by Chef Vicky Ratnani
In this risotto barley replaces Arborio rice and makes it extremely nutritious
Brown chana and spinach add both colour and nutrition to this rice delicacy
This Indonesian speciality is very pleasing on the palate
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Solachi kadhi, meaning this kadhi is made with kokum
Soya nuggets add a new dimension to this delicious kadhi
Three dals cooked together with simple masalas
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Moong dal cooked with masoor dal and tempered with a flavourful tempering
This kadhi looks good, tastes great and is nutritious too
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Gujaratis love their kadhi and make it frequently
A national dish of Thailand and most popular street food
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Spaghetti tossed in Thai curry and some other masalas
The ever popular sarson da saag served in a new avatar
Rice noodles cooked with vegetables and schezwan sauce
Pasta cooked in Indian style with spinach and corn is just too delicious
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Creamy and delicious – enjoy this pasta dish anytime anywhere
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster