by Chef Rakesh Sethi
The combination of pineapple and cottage cheese in this tikka is delicious
by Chef Ajay Chopra
Galawati means melt in the mouth and these kababs are just that - heavenly
by Chef Shantanu Gupte
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
Chapattis make delicious nachos – serve them salsa and sour cream and watch your loved ones enjoy them
Serve these chickpea kebabs at your next party and see how they are appreciated
by Chef Shailendra Kekade
Spicy mushroom mixture mixed with sushi rice, shaped into balls and deep fried
by Chef Shilarna Vaze (Chinu)
Grilled marinated vegetables served with a delicious peanut sauce – a traditional dish of Thailand
Mozzarella sticks rolled in chicken breasts and shallow fried
Crisp and flavourful this anytime snack is that will satisfy any palate
Small, savoury, deep-fried round balls made from cornmeal-based batter – excellent starters
Try this combination and you will never regret it but will want to have it often
by Chef Amrita Raichand
These taco shells are made with wheat flour chapattis – healthy too tasty too
A plate full of warm apple scones served with cups of hot tea – absolute heaven
by Masterchef Sanjeev Kapoor
Samosa is a deep-fried savoury pastry that has a filling of potatoes and peas.
Serve these muffins at breakfast and see the bright smiles on the loved ones faces
An ideal snack for the weight watchers
The rich and intense flavours of a Biryani is what draws most people to it besides the tempting appearance and the appetising aroma of the splendid spices used
Bengali speciality – ladyfinger dish with a predominant mustard flavour
Tuna steaks cooked with simple ingredients tastes just too tasty
A one meal dish at its best – it has almost all the nutrients for a healthy you
Pep up the frankfurters with this delicious creamy apple sauce
Make this this Independence day – the kids will be thrilled
Cabbage and carrots cooked together with minimum masalas to a tasty finish
The Thai flavours are very prominent in this beautifully cooked vegetables served with a lovely sauce
A great way to make kids consume healthy vegetables and fruits
by Chef Shipra Khanna
Don’t worry you won’t get high after eating these chocolate balls but they are definitely exiciting
Oozing with chocolate no child will be able to resist this sizzler
Dark and white chocolate mousse served side by side in shot glasses
Trifle with predominant flavour of orange is very refreshing
Honey gives a wonderful texture and flavour to this kiwi ice cream
With predominant flavour of cinnamon, this cake will go excellently with cups of hot coffee
The unique flavour of coconut is the main attraction of these cupcakes
This smoothie has the goodness of a number of fruits
These home remedies are easy to follow and an ideal way to maintain good health
Very refreshing beverage which has the quality to cool you down on swelteringly hot days
by Chef Jasmine Dsouza
Just one sip of this coffee will send you to a world of bliss
The combination of ginger, carrot and pineapple makes for a healthy and tasty drink
A great way to ensure that the kids get the best of vegetables
Oats add fibre whereas strawberries and nuts add plenty of minerals and vitamins
Strawberries add colour, flavor and enhanced taste to pina colada
These paranthas are indeed a powder house of nutrients
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
Leftover sambhar put to good use – these paranthas are full of flavour
These rotis have so many flavours mingling together to satiate you completely
You cannot think of Gujarati snacks and forget khakhra
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
by Chef Madhu Sneha
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Spinach and mushrooms make a wonderful combination in this delightful salad
These two dishes are ideal to be served during the summer months
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
This salad is a powerhouse of nutrients
Delicately flavoured shrimp salad that’s absolutely delicious
This salad is wholesome and can make a complete meal
This wholesome salad will serve as a one meal dish
Roasting gives this salad a wonderful flavour
Honey makes these katlis healthier
Sweet rice preparation enriched with saffron and dried fruits
Dried coconut cooked with jaggery and sugar to make chikki
Apples cooked with reduced milk, dried fruits and served garnished with saffron
by CHEF PRANAV JOSHI
This is generally served along with Rajasthani dal and baati
Make good use of leftover cake, turn them into laddoos
The mixed seeds and nuts make these laddoos nutritious
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Oats add a nice creamy texture to this tomato soup
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
The classic French onion soup, full of flavour
Not only does this soup have a lovely colour, it is super delicious
by Chef Vicky Ratnani
Healthy and flavorful soup – a sure shot winner
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Wholesome and delicious this soup will definitely satiate you
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Absolutely delicious this dip will win the most discerning palate
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Another delicious dip from the Middle East
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
This is an anytime temptation – enjoy it with your loved ones
Roasted eggplant dip flavoured with parsley
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
South Indian version of the popular khichdi – very delicious
Rice cooked with bottle gourd, oats and dry fruit powder
This pulao is an excellent way to make your children eat spinach
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Nutritious and wholesome this risotto is a pleasure to eat
The ever popular Indian khichdi goes international cooked this way
Delicious biryanis can be made with various combinations and this one is just too tasty
Spicy and flavourful, this rice preparation is to die for
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
In this kadhi water chestnut flour replaces gram flour
Gujaratis love their kadhi and make it frequently
Three dals cooked together with simple masalas
Don’t know where this dal got its name from, but it definitely is delicious
Cholar dal served with luchi is very popular in Bengal
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
The yogurt adds a wonderful tartness to this tuvar dal
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
These delicious noodles are served cold but they are simply delicious
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
Excellent way to make the kids eat root vegetables – cook pasta with them
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Get the satisfaction of making the pasta yourself by following this great recipe
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Spaghetti tossed in Thai curry and some other masalas
The different coloured layers make this dish attractive and at the same time nutritive
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce