by Chef Amrita Raichand
These potlis are stuffed with spiced sweet potato mixture and deep-fried
by Chef Shilarna Vaze (Chinu)
Treat your guests with these baked potato jackets oozing with cheese at your next party
by Chef Ajay Chopra
This is a vegetarian version of the popular Egyptian snack
by Chef Shantanu Gupte
Fried radish batons tossed in a spicy spice mixture
Do not worry – these cigars are healthy ones stuffed as they are with a tasty mushroom and spinach mixture and then baked
by Chef Rakesh Sethi
Masaledar chicken mince balls deep-fried and serve hot
This popular Sindhi dish gets an international touch with pepper powder and chilli flakes
Hard boiled eggs covered with a spicy chicken mixture and crumb fried
Peanut butter is a favourite with most children and they will simply love this pancake
Spiced chicken mince balls deep-fried and stuffed into footlong to make delicious sandwiches
by Chef Vicky Ratnani
These healthy cheelas taste great with the chunky tomato chutney
A sweet meringue based cookies enhanced with the addition of desiccated coconut
Bengali favourite begun bhaja turned into pizza – surprisingly delicious
A favourite snack with most children, it is enjoyed by adults too
This healthy version of poha will keep you energetic throughout a hard working day
Healthier version of the popular South Indian snack
Potato cutlets served with a flavourful tomato gravy
by CHEF PRANAV JOSHI
A very tasty pumpkin and gram curry that can be best enjoyed with rotis or parathas
Corn and spinach is a great combination as this subzi will prove
Balchao is one of the most popular dishes from Goa and this one is for vegetarians
Portuguese stew of kidney beans with vegetables served with rice
by Chef Shailendra Kekade
A wonderful combination this – serve it to your special guests at your next party
Kadhi gets a different flavour and texture with ladyfingers
Nihari is a slow cooked mutton stew that is traditionally cooked through the night and eaten early in the morning mostly during the ramzan
A popular Chinese dessert – the crisp noodles combine well with ice cream to delight your palate
Trifle with predominant flavour of orange is very refreshing
by Chef Shipra Khanna
The purple yam gives the mousse a lovely colour and a nice texture
A popular Chinese dessert made with flat noodles – here samosa patti has replaced noodles
Baked cheesecake topped with fresh fruits
Basil flavoured ice cream gets a spicy zing – unusual but delicious
Oozing with chocolate no child will be able to resist this sizzler
With refreshing flavour of lemons, this cheesecake is a connoisseur’s delight
Totally healthy beverage – enjoy without any guilt
Non-alcohol mojito – with cola and brown sugar lending its colour to make it different from the usual mojito
Healthy smoothie – ideal beverage to begin the day with
The same says it all – all we can add is that it is very nutritious
As the name suggests this drink is a dream come true
This wonderful beverage is especially for those who do not take alcohol
Is the heat bothering you? Just make this drink and gets rejuvenated almost instantly
Carrots and peaches blended together to make a lovely and healthy drink
Paranthe stuffed with a spicy kidney beans mixture
These paranthas make ideal breakfast snack – healthy and tasty
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
Paranthas stuffed with tempered sprouted moong
by Chef Madhu Sneha
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
These rotis have so many flavours mingling together to satiate you completely
The combination of green peas and mushrooms taste great when used to make paranthas too
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
A simple Italian salad made with tomatoes and fresh mozzarella salad
Fabulous salad – crunchy, bursting with flavour and simply irresistible
A delightful salad of pear, orange, zucchini and cheese spread based dressing
Crunchy and refreshing, this salad is a sure winner
Brightly colourful this salad is a connoisseur’s delight
Spinach and mushrooms make a wonderful combination in this delightful salad
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
Yes you can make laddoos with urad dal too
A popular sweet dish from Bengal with additional flavour of paan
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
A crisp sweet, typically North Indian – you cannot stop at eating one only
Parsis love their desserts and this is one of their favourite
The creamy texture of this vermicelli kheer will win many hearts
A popular Punjabi sweet dish that is usually served during cold winter days
This is generally served along with Rajasthani dal and baati
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Broccoli and apple soup with a gentle flavour of lemon rind
Oats add a nice creamy texture to this tomato soup
A bowl full of sweet corn soup on a rainy day will completely satiate you
Celery flavours this soup delicately – very refreshing
The best way to make kids consume the healthy pumpkin is to serve them this soup
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
A very hearty soup made in the Moroccan style is very tasty
Another delicious Mexican dip to please your palate
Another delicious dip from the Middle East
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
A delicious eggplant dip that goes well with bread as well as pita
This is an anytime temptation – enjoy it with your loved ones
Bursting with flavour of the cheeses this fondue is truly satisfying
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy and full of flavour this is a great way to use up leftover rice
Leftover rice and dal put to good use – very tasty and nutritious
Cottage cheese and vegetable pulao – healthy and tasty
by Chef Jasmine Dsouza
South Indian style khichdi with tamarind gives it a perfect tang.
The healthy curd rice made flavourful and interesting
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
This is a delightful khichdi – rice cooked with dals and plenty of tomatoes
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Don’t know where this dal got its name from, but it definitely is delicious
Cholar dal served with luchi is very popular in Bengal
Soya nuggets add a new dimension to this delicious kadhi
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
The yogurt adds a wonderful tartness to this tuvar dal
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
These delicious noodles are served cold but they are simply delicious
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Feast on this delicious pasta without any guilt – it is full of essential nutrients
The ever popular sarson da saag served in a new avatar
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Pasta made differently – spinach and cottage cheese makes this dish unique
Spaghetti tossed in Thai curry and some other masalas
Get the satisfaction of making the pasta yourself by following this great recipe
Excellent way to make the kids eat root vegetables – cook pasta with them
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves