by Chef Shilarna Vaze (Chinu)
An African delicacy – it makes an excellent starter to serve with cocktails
by Chef Rakesh Sethi
Masaledar chicken mince balls deep-fried and serve hot
Crisply fried chicken wings coated with a spicy and sweet sauce – absolutely delicious
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
These crispy batter fried fish make an excellent starter
Vegetarian version of mutton shammi kabab especially for non-meat eaters
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Hara bhara kebab is one of the most popular starter at most parties
This is a double delight – French toast stuffed with blueberry mixture
Pizza made healthy with finger millet flour
Pita breads form the base in these delicious pizzas topped with fruits instead of vegetables
by Masterchef Sanjeev Kapoor
Pineapple flavoured muffins – yummy yummy
These nachos are very healthy made with whole wheat flour and baked
by Chef Shipra Khanna
Sprouts are rich in proteins which are so necessary for growing children
One of the most popular street food in Maharashtra that is nutritious too
by Chef Shazia Khan
One look at these pops and the kids will be impatient to eat them
Steaks cooked and dunked in rosemary and garlic infused olive oil
This vegetarian bhurji is made with cauliflower and cottage cheese
Fenugreek seeds when sautéed lets out a wonder flavour that it lends to this green gram dish
This delicious chicken dish served with pasta makes a complete meal in itself
An excellent dish for your daily meal
A comfort food especially on a cold wintry night to enjoyed with family sitting around a wood fire
Pep up the frankfurters with this delicious creamy apple sauce
Raw bananas and yam cooked in a coconut-yogurt masala
This delicious parfait will be thoroughly enjoyed by both young and old
The popular French dessert – crème caramel served topped with whipped cream
The lovely pink colour is appetizing enough and the taste is an added attraction
by Chef Shailendra Kekade
Semi frozen dessert from Italy it has a creamy texture though it is set in the freezer
This chocolate mousse with the flavour of cigar is a unique but extremely appealing
The flavour and taste of lemons give a pleasant tartness to this delicious cake
Our very own vermicelli kheer made in the Moroccan way is just as tasty
The coconut crust elevates this coffee mousse to a new level
The perfect drink for hot summer months – it will save you from heat stroke
The combination of apples and fresh mint leaves is heavenly
Amalgamation of myriad flavours, a cup of this tea will pep you up instantly
Fresh vegetables blended together to make a flavourful beverage
Green and black grapes combine well with fresh mint leaves and soda water to make a refreshing beverage
Masaledaar guava smoothie
Fruit cubes served in a mixture of milk and vanilla ice cream
Feeling lethargic? Sip a glass of this delicious beverage and feel instantly rejuvenated
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Serve this flavourful bread warm and see it disappear in no time
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
The combination of green peas and mushrooms taste great when used to make paranthas too
This garlic bread is extra special for olive oil will give it that extra zing
Paranthas stuffed with tempered sprouted moong
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Whenever you want to have a light meal, have this salad – it is really delicious
Full of proteins and taste this salad is wholesome too
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
Deliciously crunchy this salad is a sure winner
Delicately flavoured shrimp salad that’s absolutely delicious
Toasted bread squares add to the crunch of this delicious salad
Spinach and mushrooms make a wonderful combination in this delightful salad
A sweet item which the Bengalis make anytime but specially during festivals
You want to make some unusual sweet for your loved ones? Make this one, they will love it
Ruby red delicious fudge made with beetroot
by Chef Jasmine Dsouza
The pineapple flavour is simply irresistible – you just can’t stop eating this sheera
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
Khoya and desiccated coconut combine well to make this delicious barfi
by CHEF PRANAV JOSHI
Moong dal kheer cooked in South Indian style
The delicate orange colour and creamy texture makes this soup a sure winner
This unusual vermicelli soup with banana flower heart
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
A very nutritious and creamy soup cooked in Thai style
Sweet corn chicken soup made healthier
Emerald green soup that has the goodness of broccoli
This cold and delicious soup will pep up the kids on a hot summer day
Lotus stem soup flavoured with Thai red curry paste
Another delicious Mexican dip to please your palate
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Another delicious dip from the Middle East
by Chef Ajay Chopra
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Bursting with flavour of the cheeses this fondue is truly satisfying
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Enriched with dried fruits, this pulao is fit for a king
Mushroom pulao with a gentle flavour of fresh mint served garnished with parmesan cheese
Rice cooked with brinjals and some simple masalas
Cottage cheese and vegetable pulao – healthy and tasty
This paella is especially for the vegetarians
by Chef Vicky Ratnani
Brown rice makes this flavourful pulao healthy
Tri coloured rice to represent our national flag – saffron, white and green
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The yogurt adds a wonderful tartness to this tuvar dal
Gujaratis love their kadhi and make it frequently
Dal delicately flavoured with fresh fenugreek leaves
Chickpeas cooked with a flavourful masala and yogurt
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Solachi kadhi, meaning this kadhi is made with kokum
In this kadhi water chestnut flour replaces gram flour
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Spaghetti tossed in Thai curry and some other masalas
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Pasta made differently – spinach and cottage cheese makes this dish unique
Creamy and delicious – enjoy this pasta dish anytime anywhere
Colourful, cheesy and delicious is the best way to describe this pasta dish
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Rice noodles cooked with vegetables and schezwan sauce
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves