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Moong Dal Khichdi
Khichadi is a healthy one-dish meal made with rice and moong dal.
Wash and soak the moong dal and rice together. Drain.
In a bowl, mix the dal and rice with the turmeric powder, peppercorns, 4 1/2 cups of water and salt.
Pressure cook for 3 to 4 whistles and set aside for 20 minutes till the steam has been released.
Remove from the pressure cooker, add the ghee and mix well.
Serve hot with papad.
Serve it hot and garnish it with coriander. Serve it with papad.