by Chef Shantanu Gupte
Crisp khakhras topped with tangy kidney bean salsa is irresistible
by Chef Rakesh Sethi
Toasts topped with 4 different spreads and served
Fusion of Italian and French cuisines results in this tasty snack
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Vol au vent shells filled with a flavourful broccoli mixture
One of the most popular Thai starters – serve it with peanut sauce for best results
Chicken wings cooked in the oven till crisp and served coated with a garlic and ginger flavoured sauce
Crisply fried chicken wings coated with a spicy and sweet sauce – absolutely delicious
by Chef Shipra Khanna
One of the most popular part of chicken are chicken drumsticks and when they are dipped in spinach puree and deep fried they are just irresistible
Dahi bhalle served in a new way
by Chef Madhu Sneha
Another potato breakfast snack that is very popular in Eastern European countries
Sprouts are extremely healthy being high on protein content
A variation in serving muesli – add some spice to it
This is a Spanish snack – dough roundels sandwiched with a flavourful filling and baked
The distinct flavour of peanuts is very pleasant
by Chef Ajay Chopra
Tri-coloured namak pare – serve them with mint mayo or sweet red chilli sauce and enhance their taste
by Chef Vicky Ratnani
Hollowed out tomatoes stuffed with flavourful couscous mixture and cooked
Fried radish batons tossed in a sour and spicy spice mixture
The popular keema matar made vegetarian where soya granules replace mutton mince - delicious
A much loved Goan dish – chicken cafreal takes a healthy note in this recipe
Corn and spinach is a great combination as this subzi will prove
In this chicken dish, the spice level of peri peri powder is well balanced with mashed potatoes, stir fried vegetables and tomato sauce
Fenugreek leaves, brinjal and soya granules combine very well in this excellent dish
Potato cutlets served with a flavourful tomato gravy
by Chef Shailendra Kekade
The classic Italian dessert presented stylishly
by Chef Saransh Goila
This is a super way to use up leftover cake
The classic crème brulee gets a makeover with the addition of chocolate and hazelnut
by Chef Shilarna Vaze (Chinu)
There must be very few who do not enjoy a brownie – serve it with vanilla icecream and feel satiated
The smoky flavour makes this pineapple ice cream more appealing
This firni made with paneer is velvety and delicious
Don’t let the name confuse you – they are chocolate truffles
A delicious mix of strawberries and yogurt
The same says it all – all we can add is that it is very nutritious
by Chef Jasmine Dsouza
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
Thandai gives this melon smoothie an Indian touch
Feeling lethargic? Sip a glass of this delicious beverage and feel instantly rejuvenated
Carrot is known to be good for the eyes, hence this drink is beneficial to all
Have a sore throat? This drink will give you instant relief
The vignette effect is very appealing and the taste absolutely superb
Tri-coloured fruit beverage – tasty and nutritious
These rotis have so many flavours mingling together to satiate you completely
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Start your day with these very flavourful paranthas
Oats and wheat flour kneaded with spring onions to make delicious paranthas
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
The combination of green peas and mushrooms taste great when used to make paranthas too
Aloo paranthas made healthier are just as tasty as the traditional ones
This salad looks nice, tastes nice and is very healthy too
Ginger adds a wonderful zing to this lychee and orange salad
Crunchy and delicious, this salad is very refreshing
This popular American salad is presented like a butterfly especially for children
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
Full of proteins and taste this salad is wholesome too
This crunchy Greek salad should ideally be eaten during the hot summer months
Roasted peanuts and sesame seeds give a lovely flavour and texture to these oats laddoos
Dried coconut cooked with jaggery and sugar to make chikki
Bengalis make sandesh in different flavours and this is one of them
You want to make some unusual sweet for your loved ones? Make this one, they will love it
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
by CHEF PRANAV JOSHI
Moong dal kheer cooked in South Indian style
One of the most popular Bengali sweets can be made in various flavours and they are all very delicious
The traditional Indian mithai gets enhanced with the addition of strawberry crush
Emerald green soup that has the goodness of broccoli
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Tomato soup is a favourite with most kids, and this twist will make them love it more
Chilled and refreshing, this soup is sure to rejuvenate you
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Wholesome and delicious this soup will definitely satiate you
Highly flavoured coconut soup with additional taste of miso paste
A popular Burmese sour soup – very refreshing
Another delicious Mexican dip to please your palate
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Bursting with flavour of the cheeses this fondue is truly satisfying
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Roasted eggplant dip flavoured with parsley
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Tangy and full of flavour this is a great way to use up leftover rice
This khichdi is not bland as the usual khichdis, it is bursting with flavours
Tawa pulao is a popular Mumbai street food – completely enjoyable
This delicious rice preparation has the predominant flavour of pineapple
This Indonesian speciality is very pleasing on the palate
Vegetarian version of keema pulao - very nutritious and very delicious
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Three dals cooked together with simple masalas
Cholar dal served with luchi is very popular in Bengal
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
In this kadhi water chestnut flour replaces gram flour
This popular dal made healthy – weight watchers should definitely try this
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Children love Maggi, so make it more flavourful with caramelized onions and garlic
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Thai style noodles – extremely flavourful and very tasty
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Colourful, cheesy and delicious is the best way to describe this pasta dish
Rice noodles cooked with vegetables and schezwan sauce
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Pasta made differently – spinach and cottage cheese makes this dish unique
Creamy and delicious – enjoy this pasta dish anytime anywhere
Excellent way to make the kids eat root vegetables – cook pasta with them
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster