by Chef Saransh Goila
These chicken seekh kebabs are stuffed with spinach and cheese mixture – a wonderful starter
by Chef Rakesh Sethi
These crisp onion rings are so delicious and you can keep eating them endlessly
by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
by Chef Shilarna Vaze (Chinu)
Delicious starter cooked in Chinese style
Rye bread slices topped with cheese spread and tomato slices and dressing and serve
Poha cutlets have a delicious crunch that is so irresistible
Stuffed penne pasta deep fried – very yummy
The sweet potatoes balance the spiciness of the chicken pieces
Cumin seeds flavoured crispies that are either baked or deep-fried
These rolls have both the goodness of various vegetables and taste
by Chef Shantanu Gupte
This quiche is made with egg substitute and black beans
by Chef Shazia Khan
Brown sugar coated banana slices caramelized, rolled in rotis and served
Very refreshing snack – serve the kids when they get back from school hungry
The toasted flavour of desiccated coconut is the main attraction of these cookies
Vegetable pizza cooked in Moroccan style
Karage is a deep-fried chicken cooked in the Japanese style and served stuffed in hot dog rolls
One of the favourite dishes of the Gujaratis
A popular Kashmiri mutton dish
A comfort food especially on a cold wintry night to enjoyed with family sitting around a wood fire
A rich and flavourful chicken preparation served with tempered rice
by Chef Vicky Ratnani
Sichuan peppercorns lend their distinct flavour to this vegetable stir fry
A vegetarian version of the classic chilli con carne where soya granules replace meat
Grilled marinated boneless chicken pieces served with lightly flavoured baked sweet potatoes
Bengali speciality – ladyfinger dish with a predominant mustard flavour
This cake looks so lovely and delicious too that it will be polished off before you blink your eye
by Chef Shipra Khanna
This is a sweet soufflé made with cheese – rich and delicious
Who says cakes don’t taste as good without eggs? Try this out and you will change your mind fast
The coconut crust elevates this coffee mousse to a new level
Caramel sauce adds a delightful flavour to this pear tart
The combination of apricot stew and vanilla custard is simply wonderful
A popular Chinese dessert made with flat noodles – here samosa patti has replaced noodles
Strawberry flavoured yogurt baked and served chilled
by Chef Jasmine Dsouza
Enjoy the mangoes to the fullest and among the many things you can make with the king of fruits is this delicious lassi
Assamese tea is known for its special fragrance, enjoy it with a touch of fresh mint
The non-alcoholic version of Bloody Mary – absolute delight
The combination of apples and fresh mint leaves is heavenly
Perfect way to start any day with
When two favourite beverages are combined into one the result is simply divine
Carrot is known to be good for the eyes, hence this drink is beneficial to all
Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda
The various seeds lend their nutrients to this bread
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
This garlic bread is extra special for olive oil will give it that extra zing
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
These paranthas are indeed a powder house of nutrients
by Chef Madhu Sneha
A favourite breakfast snack of the Americans
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Crunchy and delicious, this salad is very refreshing
A cooling salad ideal for the hot summer days
Crunchy salad made with mixed lettuce and papaya
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
This popular American salad is presented like a butterfly especially for children
by Chef Shailendra Kekade
This sprouted bean salad is healthy and extremely delicious
Toasted bread squares add to the crunch of this delicious salad
Easy to make and delicious to taste
A popular Punjabi sweet dish that is usually served during cold winter days
Bengalis make sandesh in different flavours and this is one of them
Sweet rice preparation enriched with saffron and dried fruits
by Chef Ajay Chopra
These gujiyas are usually made during festival or a special occasion
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
Dried coconut cooked with jaggery and sugar to make chikki
by CHEF PRANAV JOSHI
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
Slightly sweet slightly sour with a wonderful colour and orange flavour, this soup is a sure winner
Oats makes this onion-potato soup healthier
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Celery flavours this soup delicately – very refreshing
A very hearty soup made in the Moroccan style is very tasty
Cooked in black tea decoction, this black bean soup is as unique as it is delicious
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Very nutritious and quite filling too – make it when it is raining heavily and feel satiated
Roasted eggplant dip flavoured with parsley
Another delicious Mexican dip to please your palate
Absolutely delicious this dip will win the most discerning palate
Bursting with flavour of the cheeses this fondue is truly satisfying
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
A delicious eggplant dip that goes well with bread as well as pita
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Quinoa is a healthy option for rice in this pulao
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Delicious biryanis can be made with various combinations and this one is just too tasty
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Very popular rice dish from Karnataka – it is always included in the menu for special occasions
Next time there is leftover rice, do make this dish – it is absolutely fabulous
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Vegetarian version of keema pulao - very nutritious and very delicious
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
This popular dal made healthy – weight watchers should definitely try this
In this kadhi water chestnut flour replaces gram flour
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
Chickpeas cooked with a flavourful masala and yogurt
Cholar dal served with luchi is very popular in Bengal
Don’t know where this dal got its name from, but it definitely is delicious
Solachi kadhi, meaning this kadhi is made with kokum
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
Spaghetti tossed in Thai curry and some other masalas
The ever popular sarson da saag served in a new avatar
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
The different coloured layers make this dish attractive and at the same time nutritive
Excellent way to make the kids eat root vegetables – cook pasta with them
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Boiled toor dal gives this pasta dish an Indian twist
Rice noodles cooked with vegetables and schezwan sauce
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
This bharta makes a wonder and delicious side dish
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves