by Chef Rakesh Sethi
Crisp and spicy potato wedges – best served with cocktails
Chicken wings cooked in the oven till crisp and served coated with a garlic and ginger flavoured sauce
Deep-fried chicken lollypops served tossed in a Korean style sauce
by Chef Amrita Raichand
Vol au vent shells filled with a flavourful broccoli mixture
These dim sums have a delicious filling wrapped in cabbage leaves
by Chef Shilarna Vaze (Chinu)
Vegetables marinated in a Greek style marinade and grilled to perfection
by Chef Shantanu Gupte
These shammi kababs are a vegetarian version of the traditional shammi kabab
You can savour these endlessly – such is their taste
Whether the base be a thin crust or thick crust – pizza always remains a favourite of the youngsters
Slices of aubergine stacked alternately with mozzarella and tomato slices and baked
A classic French snack that can be served at breakfast
by Chef Shazia Khan
Even the fussiest child will enjoy this healthy porridge
The distinct flavour of peanuts is very pleasant
Wholesome and delicious, uttappams are a popular South Indian breakfast snack
by Chef Ajay Chopra
This is an open pizza popular in the Mediterranean region
by Chef Madhu Sneha
Bread slices spread with sweet tamarind chutney and mint chutney, stuffed with zucchini slices and batter fried
Spicy and flavourful this potato preparation can be served with kachoris or puris
This is a great way to feed kids with proteins and other necessary nutrients
Sarson ka saag, a winter speciality in Punjab, is something the Punjabis savour with makai ki roti
A complete meal this, it is a bit laborious but the end result is well worth the effort
This dish is tasty but more than that it is good for the liver
A great way to make sure the kids eat healthy vegetables with relish
Coconut based gravy makes fish curry extra delicious
Carrots cooked with moong dal to make a delicious side dish
These cake pops will please the little gourmets – they are so very easy to make
You will be pleasantly surprised to realize that pumpkin can be made into a delicious pudding
by Chef Shailendra Kekade
Wonderfully creamy and oh so delicious is this ice cream made with mozzarella cheese
Anything made of chocolate will please the kids even if they are shaped like spiders
Simply fantastic is the only way to describe this dessert
With refreshing flavour of lemons, this cheesecake is a connoisseur’s delight
Caramelized peaches topped with crumble mixture and baked
Honey gives a wonderful texture and flavour to this kiwi ice cream
Tri-coloured fruit beverage – tasty and nutritious
by Chef Shipra Khanna
Very refreshing have this during the hot summer days and feel rejuvenated
A cooling drink, ideal during the hot summer months
The colour of this beverage reminds one of the myriad colours seen during sunrise
Masaledaar guava smoothie
A simply fantastic milk shake to have with your Sunday breakfast
Fruit cubes served in a mixture of milk and vanilla ice cream
Have a sore throat? This drink will give you instant relief
The various seeds lend their nutrients to this bread
Oats and wheat flour kneaded with spring onions to make delicious paranthas
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Aloo paranthas made healthier are just as tasty as the traditional ones
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
These paranthas make ideal breakfast snack – healthy and tasty
This garlic bread is extra special for olive oil will give it that extra zing
Toasted bread squares add to the crunch of this delicious salad
This popular American salad is presented like a butterfly especially for children
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
This salad platter will be licked clean within minutes of serving
Very refreshing, very tasty and the crunch is simply unbeatable
Spinach and mushrooms make a wonderful combination in this delightful salad
Vegetable salad served differently – like kababs strung on to skewers
This is a pickled vegetable salad which is widely dished out in Indonesia
Pears added to payasam and served with malpua
by CHEF PRANAV JOSHI
This is generally served along with Rajasthani dal and baati
A healthy pudding but enjoy it in moderation for moderation is the key to good health
These gujiyas are usually made during festival or a special occasion
These toffees have the flavour of revadi, the popular Rajasthani sweet
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
Apples cooked with reduced milk, dried fruits and served garnished with saffron
Easy to make these pops will please the children a lot
The delicate orange colour and creamy texture makes this soup a sure winner
Broccoli and apple soup with a gentle flavour of lemon rind
Don’t let the name of the recipe worry you, it is not too spicy and your kids will love it
This is a one meal soup – it has pasta, vegetables and parmesan – what more could one ask for
Soup served in a bread bowl – have it together and enjoy
Spicy and hot mixed vegetable soup
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
Chilled and refreshing, this soup is sure to rejuvenate you
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Absolutely delicious this dip will win the most discerning palate
A delicious eggplant dip that goes well with bread as well as pita
Another delicious dip from the Middle East
Another delicious Mexican dip to please your palate
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Cottage cheese and vegetable pulao – healthy and tasty
Rice cooked with bottle gourd, oats and dry fruit powder
This protein rich pulao is so tasty that nobody will be able to resist it
Tawa pulao is a popular Mumbai street food – completely enjoyable
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Leftover rice and dal put to good use – very tasty and nutritious
Delicious biryanis can be made with various combinations and this one is just too tasty
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
This popular dal made healthy – weight watchers should definitely try this
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Cholar dal served with luchi is very popular in Bengal
Gujaratis love their kadhi and make it frequently
Moong dal cooked with masoor dal and tempered with a flavourful tempering
Dal delicately flavoured with fresh fenugreek leaves
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
These delicious noodles are served cold but they are simply delicious
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Excellent way to make the kids eat root vegetables – cook pasta with them
by Chef Vicky Ratnani
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Feast on this delicious pasta without any guilt – it is full of essential nutrients
The different coloured layers make this dish attractive and at the same time nutritive
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce