by Chef Amrita Raichand
Vol au vent shells filled with a flavourful broccoli mixture
Prawns, boneless chicken cubes, cottage cheese cubes and mixed capsicum squares marinated in a simple marinade and cooked over hot coals
by Chef Shilarna Vaze (Chinu)
These wontons are steamed so healthy and you can enjoy them without any guilt
by Chef Shantanu Gupte
If the tikkis are delicious and also nutritious at the same time, what more can you want
Oozing with cheese these potatoes are irresistible
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
by Chef Rakesh Sethi
Soft, melt in the mouth and simply delicious kebabs
A popular Parsi starter - deep-fried chicken drumsticks
Put leftover chapattis to really good use by making this dish
A sweet meringue based cookies enhanced with the addition of desiccated coconut
by Chef Shipra Khanna
These crisp tacos will be enjoyed not just by kids but adults too
The combination of spinach and corn is both nutritious and delicious
by Chef Madhu Sneha
These crepes and creamy and melt in the mouth
by Chef Jasmine Dsouza
The popular snack made protein rich with chickpeas
Cooked chana dal tempered and served as a snack
Rajma tikkis are ideal to serve at your next tea party
Cottage cheese cubes cooked in a pickle flavoured gravy
by Chef Saransh Goila
The rich butter chicken made healthy
A traditional Mexican dish you are sure to enjoy – it is whole some too
Spiced lamb mince topped with mashed potatoes and baked
Traditional pork from Coorg that is generally served with rice or akki rotti
Grilled salmon fillets served with Japanese style mushroom sauce
Raw bananas and yam cooked in a coconut-yogurt masala
by Masterchef Sanjeev Kapoor
The rich and intense flavours of a Biryani is what draws most people to it besides the tempting appearance and the appetising aroma of the splendid spices used
Just place this sweet lasagna in front of the children and see it disappear in no time
This Thai sweet dish made with rice and brown sugar will please your palate
As the cake is getting cooked the whole a delicate lemony aroma will waft all over the house
Simply fantastic is the only way to describe this dessert
by Chef Shailendra Kekade
Chocolate and walnuts combine well to make this delicious brownie
Rosemary makes this cake unique
These are almond biscuits are oblong shaped and crunchy and often eaten dipped in a drink
The heavenly flavour of mango is so enticing that you will be drawn to this cake
Green and black grapes combine well with fresh mint leaves and soda water to make a refreshing beverage
You often eat brownies now you can drink it too – just follow this recipe
Very few kids will be able to resist this delicious shake
As the name suggests this drink is a dream come true
Assamese tea is known for its special fragrance, enjoy it with a touch of fresh mint
The non-alcoholic version of Bloody Mary – absolute delight
by Chef Shazia Khan
Carrots contain beta carotene which are very good for health
Rich, healthy and delicious, this smoothie will win many hearts
These paranthas are indeed a powder house of nutrients
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Leftover sambhar put to good use – these paranthas are full of flavour
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
The combination of green peas and mushrooms taste great when used to make paranthas too
These paranthas make ideal breakfast snack – healthy and tasty
Paranthe stuffed with a spicy kidney beans mixture
This salad is wholesome and can make a complete meal
This popular American salad is presented like a butterfly especially for children
Spinach and mushrooms make a wonderful combination in this delightful salad
Very refreshing, very tasty and the crunch is simply unbeatable
This sprouted bean salad is healthy and extremely delicious
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
A delightful salad of pear, orange, zucchini and cheese spread based dressing
Sweet potato and kidney beans salad served warm is very filling
This is a winter speciality which not only warms you up but is really tasty
Khoya and desiccated coconut combine well to make this delicious barfi
These toffees have the flavour of revadi, the popular Rajasthani sweet
Easy to make these pops will please the children a lot
A crisp sweet, typically North Indian – you cannot stop at eating one only
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
by Chef Ajay Chopra
These gujiyas are usually made during festival or a special occasion
by CHEF PRANAV JOSHI
Very popular among the Punjabis, they make this halwa for all special occasions
Soup served in a bread bowl – have it together and enjoy
A typical Thai soup made with coconut milk and lemon grass
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
by Chef Vicky Ratnani
Healthy and flavorful soup – a sure shot winner
Oats add a nice creamy texture to this tomato soup
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
The best way to make kids consume the healthy pumpkin is to serve them this soup
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
This is an anytime temptation – enjoy it with your loved ones
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A delicious eggplant dip that goes well with bread as well as pita
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Wheat replaces rice in this delightful khichdi
An excellent one pot dish – make this when you are feeling too lazy to cook a 3 course meal
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
The colour may put you off but once you taste it you will simply enjoy it
Tawa pulao is a popular Mumbai street food – completely enjoyable
In this risotto barley replaces Arborio rice and makes it extremely nutritious
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Cholar dal served with luchi is very popular in Bengal
Chickpeas cooked with a flavourful masala and yogurt
Gujaratis love their kadhi and make it frequently
This popular dal made healthy – weight watchers should definitely try this
In this kadhi water chestnut flour replaces gram flour
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
The yogurt adds a wonderful tartness to this tuvar dal
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Thai style noodles – extremely flavourful and very tasty
A national dish of Thailand and most popular street food
Sweet, hot and sour – this noodle dish has everything to satiate all palates
These delicious noodles are served cold but they are simply delicious
Creamy and delicious – enjoy this pasta dish anytime anywhere
Rice noodles cooked with vegetables and schezwan sauce
Excellent way to make the kids eat root vegetables – cook pasta with them
The different coloured layers make this dish attractive and at the same time nutritive
Pasta made differently – spinach and cottage cheese makes this dish unique
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Pasta cooked in Indian style with spinach and corn is just too delicious
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster