by Chef Rakesh Sethi
Crisply sautéed chicken sausages and onions, enveloped in a flavourful flour batter and baked to perfection
Crispy Cajun spice flavoured onion rings served with a flavourful chutney
Stuffed penne pasta deep fried – very yummy
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
These crisp onion rings are so delicious and you can keep eating them endlessly
Serve these chickpea kebabs at your next party and see how they are appreciated
by Chef Amrita Raichand
These potlis are stuffed with spiced sweet potato mixture and deep-fried
by Chef Ajay Chopra
Galawati means melt in the mouth and these kababs are just that - heavenly
Serve this bread with cups of hot tea
A rich cheese cake made with healthy vegetables
by Chef Shilarna Vaze (Chinu)
A comfort food at its best – spinach adds to its nutrients
Soya chunks increase the nutrient content of these delicious savoury gujiyas
by Chef Shazia Khan
Cottage cheese and vegetables marinated and grilled
These wontons get an Indian touch with the filling cooked in Indian style
A sweet meringue based cookies enhanced with the addition of desiccated coconut
An ideal recipe for leftover sponge cake – rum gives a real punch and also a delightful flavour
A rich and flavourful chicken preparation served with tempered rice
Who says healthy food cannot be tasty, try this out and you will know how tasty it can be
by Chef Vicky Ratnani
Chicken breasts cooked with edamame in oriental style
Potato cutlets served with a flavourful tomato gravy
Come Christmas make this roast chicken – your chicken will eat it up in no time
These are all classic Chinese dishes
Tofu is a healthy replacement for paneer in this simply curry
A baked aubergine dish made the Lebanese way
Gulab jamuns add an Indian touch to this wonderful crème brulee
Simply fantastic is the only way to describe this dessert
A traditional Middle Eastern cake drenched in sugar syrup
Oats and honey make these chocolate blocks healthier
Strawberry flavoured yogurt baked and served chilled
If this pudding looks great its taste is greater
This Christmas bake this special cake at home
The lovely pink colour is appetizing enough and the taste is an added attraction
by Chef Jasmine Dsouza
When the orange and pineapple meet in a glass, the result is a delicious blend of sour and sweet
Soymilk is very rich in proteins and is extremely good for growing children
Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda
The name says it all - a glass of this super smoothie and you will be bursting with energy
Carrot juice with the flavour of celery and parsley
This Frappuccino gets an Indian touch with masala chai
The combination of apples and fresh mint leaves is heavenly
It is creamy, it is full of flavour and it is totally rejuvenating
Oats and wheat flour kneaded with spring onions to make delicious paranthas
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
Leftover sambhar put to good use – these paranthas are full of flavour
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Paranthas stuffed with tempered sprouted moong
by Chef Madhu Sneha
A favourite breakfast snack of the Americans
Paranthe stuffed with a spicy kidney beans mixture
Roasted beet, pear, quinoa, walnuts, feta cheese mingle in this delicious salad
A delightful salad of pear, orange, zucchini and cheese spread based dressing
Toasted bread squares add to the crunch of this delicious salad
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
This wholesome salad will serve as a one meal dish
This cooked salad is very refreshing
Sweet potato and kidney beans salad served warm is very filling
by Chef Shailendra Kekade
The flavour of kaffir lime leaves dominates this salad making it more refreshing
A popular Punjabi sweet dish that is usually served during cold winter days
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
by Chef Shipra Khanna
You can enjoy these tempting laddoos anytime – it will really pep your up
by CHEF PRANAV JOSHI
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
The creamy texture of this vermicelli kheer will win many hearts
Apples cooked with reduced milk, dried fruits and served garnished with saffron
These gujiyas are usually made during festival or a special occasion
Very popular among the Punjabis, they make this halwa for all special occasions
Mildly spiced this soup is wholesome and delicious
Sweet corn soup made in Indian style
Soup served in a bread bowl – have it together and enjoy
The best way to make kids consume the healthy pumpkin is to serve them this soup
Spicy and hot mixed vegetable soup
A wholesome soup, very filling and very energizing
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
Sweet corn chicken soup made healthier
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A delicious eggplant dip that goes well with bread as well as pita
Another delicious Mexican dip to please your palate
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
This is a delightful khichdi – rice cooked with dals and plenty of tomatoes
The colour may put you off but once you taste it you will simply enjoy it
Brown rice makes this flavourful pulao healthy
Brown chana and spinach add both colour and nutrition to this rice delicacy
Leftover rice and dal put to good use – very tasty and nutritious
This Indonesian speciality is very pleasing on the palate
Rice cooked with masalas and kabuli chane to make a wholesome biryani
Cottage cheese and vegetable pulao – healthy and tasty
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
In this kadhi water chestnut flour replaces gram flour
This popular dal made healthy – weight watchers should definitely try this
A delicious brown Bengal gram preparation - a classic Rajasthani dish
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Dal delicately flavoured with fresh fenugreek leaves
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Soya nuggets add a new dimension to this delicious kadhi
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Thai style noodles – extremely flavourful and very tasty
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
A national dish of Thailand and most popular street food
Rice noodles cooked with vegetables and schezwan sauce
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Creamy and delicious – enjoy this pasta dish anytime anywhere
Get the satisfaction of making the pasta yourself by following this great recipe
Pasta made differently – spinach and cottage cheese makes this dish unique
The ever popular sarson da saag served in a new avatar
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
A refreshing side dish, it is flavourful and tasty too
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce