by Chef Rakesh Sethi
Batter fried chicken sausages – another tasty way of serving sausages
Mushroom cavities stuffed with a fragrant cheese and vegetable mixture and batter fried
by Chef Shantanu Gupte
These nutritious tikkis make excellent starters
These shammi kababs are a vegetarian version of the traditional shammi kabab
You can savour these endlessly – such is their taste
Poha cutlets have a delicious crunch that is so irresistible
by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
Marinated mushrooms and coloured capsicums skewed onto satay sticks and pan cooked
by Chef Shipra Khanna
Mushrooms are an important part of vegetarian pizzas
These dainty little rolls will be gobbled by the kids in no time
Delicious patties made with oats and split green gram
A popular Nepalese breakfast – it is healthy too
Rich in proteins and taste, these crisp samose are a treat to repeat
by Chef Shilarna Vaze (Chinu)
A popular Mexican snack that is just as healthy as it is tasty
These taco shells are made with wheat flour chapattis – healthy too tasty too
Totally healthy burger and just as tasty
There are some who do not think that parval sabzi cannot be tasty, but this one certainly is
A traditional Burmese dish
A typical Portuguese preparation – the sweet, hot and sour sauce makes it extra special
Serve this tasty combination with paranthas and enjoy the feast
Serve this piping hot with garlic bread especially on a cold wintry day and feel completely satiated
Grilled marinated boneless chicken pieces served with lightly flavoured baked sweet potatoes
Coconut based gravy makes fish curry extra delicious
This vegetarian bhurji is made with cauliflower and cottage cheese
The purple yam gives the mousse a lovely colour and a nice texture
Colourful fruits makes this jelly very attractive which the kids will love
As the name suggests this is an age old English favourite pudding
by Chef Vicky Ratnani
This dessert looks as delicious as it looks lovely
This delicious parfait will be thoroughly enjoyed by both young and old
Fermented batter deep fried and soaked in honey syrup – a lovely sweet dish
The classic crème brulee made healthy using low fat yogurt
by Chef Shailendra Kekade
This chocolate mousse with the flavour of cigar is a unique but extremely appealing
Once you have tasted this delicacy you will never forget its rich taste
The perfect drink for hot summer months – it will save you from heat stroke
Looking for something healthy to drink and eat, then these recipes are for you
Fresh vegetables blended together to make a flavourful beverage
Where there is chocolate children will be there to grab them
The fusion of fruits and vegetables is both tasty and healthy
by Chef Jasmine Dsouza
Enjoy the mangoes to the fullest and among the many things you can make with the king of fruits is this delicious lassi
Apple and cinnamon make a great combination but when you add orange juice and clove powder the taste is further enhanced
The various seeds lend their nutrients to this bread
Try this combination – it is just as tasty as makki di roti aur sarson da saag
Oats and wheat flour kneaded with spring onions to make delicious paranthas
by Chef Saransh Goila
Aloo paranthas made healthier are just as tasty as the traditional ones
These rotis have so many flavours mingling together to satiate you completely
Paranthe stuffed with a spicy kidney beans mixture
Serve this flavourful bread warm and see it disappear in no time
Start your day with these very flavourful paranthas
This deliciously sweet and flavourful hot salad is an absolute delight
One of the most popular Thai dishes is this papaya salad
Sweet potato and kidney beans salad served warm is very filling
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
Full of nutrition, this salad is wholesome and can make a meal by itself
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
Full of proteins and taste this salad is wholesome too
A cooling salad ideal for the hot summer days
Dried coconut cooked with jaggery and sugar to make chikki
by Chef Ajay Chopra
These gujiyas are usually made during festival or a special occasion
Khoya and desiccated coconut combine well to make this delicious barfi
The pineapple flavour is simply irresistible – you just can’t stop eating this sheera
Deep red in colour this halwa is full of nutrients
A must in the Onam menu, this is a dal payasam which the locals of Kerala love
The mixed seeds and nuts make these laddoos nutritious
Sweet potatoes and sabudana cooked with milk, jaggery and coconut milk to make a delicious kheer
A popular Burmese sour soup – very refreshing
Celery flavours this soup delicately – very refreshing
Oats makes this onion-potato soup healthier
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
Bursting with necessary nutrients, this lentil soup is very good for growing children
A bowl full of this soup and a few slices of garlic bread will fill completely satiate you on cold wintry night
Sweet corn chicken soup made healthier
Chicken ball soup – a favourite of the Sikkimese. Very refreshing especially during cold winter days
Absolutely delicious this dip will win the most discerning palate
Another delicious dip from the Middle East
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Bursting with flavour of the cheeses this fondue is truly satisfying
Another delicious Mexican dip to please your palate
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A delicious eggplant dip that goes well with bread as well as pita
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Brown chana and spinach add both colour and nutrition to this rice delicacy
Indian gooseberries are known for their high vitamin C content and is one of the healthiest ingredient
Delicious biryanis can be made with various combinations and this one is just too tasty
This delicious rice preparation has the predominant flavour of pineapple
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Another nutritious khichdi to add to your collection of recipes
Wheat replaces rice in this delightful khichdi
Nutritious and wholesome this risotto is a pleasure to eat
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
The yogurt adds a wonderful tartness to this tuvar dal
Three dals cooked together with simple masalas
Don’t know where this dal got its name from, but it definitely is delicious
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Dal delicately flavoured with fresh fenugreek leaves
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
In this kadhi water chestnut flour replaces gram flour
A national dish of Thailand and most popular street food
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
These delicious noodles are served cold but they are simply delicious
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Excellent way to make the kids eat root vegetables – cook pasta with them
Boiled toor dal gives this pasta dish an Indian twist
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Pasta made differently – spinach and cottage cheese makes this dish unique
Feast on this delicious pasta without any guilt – it is full of essential nutrients
Spaghetti tossed in Thai curry and some other masalas
Get the satisfaction of making the pasta yourself by following this great recipe
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
Want to serve something healthy make this raita and potato dish and serve with paranthas
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster