by Chef Ajay Chopra
A popular Goan dish with a slight twist
by Chef Shantanu Gupte
Crisp and tangy these deep fried lotus stem slices will go well with cocktails
by Chef Rakesh Sethi
Marinated chicken wings baked to perfection
by Chef Shailendra Kekade
Cottage cheese cubes marinated in a flavourful marinade with some vegetables, grilled and served with salsa
by Chef Madhu Sneha
These paneer topped fingers make excellent starters
Fried radish batons tossed in a spicy spice mixture
Mushroom cavities stuffed with a fragrant cheese and vegetable mixture and batter fried
Hara bhara kebab is one of the most popular starter at most parties
A unique way of serving the South Indian speciality - uttappams
These open sandwiches are simply delicious with zucchini adding a special flavour
by Chef Shipra Khanna
Most children love pancakes and when you serve them jam it is double treat for them
by Chef Amrita Raichand
Dahi bhalle served in a new way
Dip the idlis in jam instead of chutney – kids will simply love them
Want to serve something special and different at your next party – here is just the recipe for you
Chicken and pineapple may sound as most unlikelyl companions but in this sandwich they win hands down
French toasts enhanced with bananas, walnuts and honey
by Chef Shilarna Vaze (Chinu)
Healthier version of Manchurian dishes – it has soya nuggets
Famous Kerala speciality – the combination of appam and ishtew is just too irresistible
Fenugreek leaves, brinjal and soya granules combine very well in this excellent dish
A tangy vegetable dish made popular in Kolkata during the British raj
by Chef Shazia Khan
A great way to make sure the kids eat healthy vegetables with relish
A Punjabi speciality that can be enjoyed with kulche or bhature
A rich and flavourful chicken preparation served with tempered rice
A delicious way to serve bean curd – it is simply marvellous
by Chef Vicky Ratnani
This dessert looks as delicious as it looks lovely
The traditional Italian dessert is made special with coconut milk
As the cake is getting cooked the whole a delicate lemony aroma will waft all over the house
A rich and delicious British dessert made with ripe bananas
The popular Italian dessert gets pineapple flavour in this recipe
A super tasty bread pudding that the kids will eat gladly
Carrot pudding served with caramel sauce
A great way to make kids consume healthy vegetables and fruits
Very refreshing have this during the hot summer days and feel rejuvenated
A refreshing drink to pep you up instantly
This mixture of various fruits and fruit juice is an ideal drink during summers
A cooling drink, ideal for the hot summer days
Thandai gives this melon smoothie an Indian touch
This Frappuccino gets an Indian touch with masala chai
Soymilk is very rich in proteins and is extremely good for growing children
Here the duet is between khus syrup and kokam syrup accompanied by apple and drinking soda
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Oats and wheat flour kneaded with spring onions to make delicious paranthas
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Leftover sambhar put to good use – these paranthas are full of flavour
Try this combination – it is just as tasty as makki di roti aur sarson da saag
You cannot think of Gujarati snacks and forget khakhra
A favourite breakfast snack of the Americans
These paranthas are indeed a powder house of nutrients
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
This crunchy Greek salad should ideally be eaten during the hot summer months
A refreshing side dish, it is flavourful and tasty too
Very refreshing, very tasty and the crunch is simply unbeatable
Whenever you want to have a light meal, have this salad – it is really delicious
A cooling salad ideal for the hot summer days
Brightly colourful this salad is a connoisseur’s delight
This sweet dish, popular in North India, is generally enjoyed during cold winter days
Figs add a wonder flavour, not to forget the nutrients they are rich in, to this popular Indian dessert
You want to make some unusual sweet for your loved ones? Make this one, they will love it
by Chef Jasmine Dsouza
The pineapple flavour is simply irresistible – you just can’t stop eating this sheera
A popular Punjabi sweet dish that is usually served during cold winter days
Lord Ganesh will certainly be happy to be offered these lovely looking and delicious modaks
Pears added to payasam and served with malpua
Sweet rice preparation enriched with saffron and dried fruits
The delicate orange colour and creamy texture makes this soup a sure winner
It’s a cold soup that is absolutely delicious and nutritious too
Emerald green soup that has the goodness of broccoli
The best way to make kids consume the healthy pumpkin is to serve them this soup
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
by CHEF PRANAV JOSHI
Spicy and hot mixed vegetable soup
Mushroom soup made in Indian style
Roasted aubergines have a super flavour of their own which is very palatable
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Another delicious Mexican dip to please your palate
A delicious eggplant dip that goes well with bread as well as pita
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Roasted eggplant dip flavoured with parsley
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Enriched with dried fruits, this pulao is fit for a king
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Cabbage lends a delicious crunch to this delicious pulav
This pulao is bursting with flavour, it’s green and it’s nutritious too
Plenty of eggs and cheddar cheese make this pulao creamy and totally lip smacking
by Chef Saransh Goila
Tangy and full of flavour this is a great way to use up leftover rice
When you are feeling lazy to cook and want a one meal dish, just cook this tehri and enjoy
A popular rice preparation from Uttar Pradesh
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Cholar dal served with luchi is very popular in Bengal
Grams are known to be rich in proteins, and this mixed dal is indeed very flavourful
Don’t know where this dal got its name from, but it definitely is delicious
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
Three dals cooked together with simple masalas
In this kadhi water chestnut flour replaces gram flour
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Thai style noodles – extremely flavourful and very tasty
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Soft and delicious, noodles are mixed with a velvety peanut sauce
These delicious noodles are served cold but they are simply delicious
A national dish of Thailand and most popular street food
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Pasta made differently – spinach and cottage cheese makes this dish unique
Spaghetti tossed in Thai curry and some other masalas
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Creamy and delicious – enjoy this pasta dish anytime anywhere
Get the satisfaction of making the pasta yourself by following this great recipe
Pasta cooked in Indian style with spinach and corn is just too delicious
Excellent way to make the kids eat root vegetables – cook pasta with them
Boiled toor dal gives this pasta dish an Indian twist
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce