by Chef Ajay Chopra
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
by Chef Saransh Goila
The sweet potatoes balance the spiciness of the chicken pieces
by Chef Shantanu Gupte
Tofu tikkas with a distinct flavour of fenugreek
Call it canapés or open sandwich, this is a super delicious snack
A popular Goan dish with a slight twist
Galawati means melt in the mouth and these kababs are just that - heavenly
by Chef Rakesh Sethi
Vegetarian version of mutton shammi kabab especially for non-meat eaters
by Chef Shilarna Vaze (Chinu)
Treat your guests with these baked potato jackets oozing with cheese at your next party
Upma made with soya chunks – rich in protein and tasty too
by Chef Amrita Raichand
Homemade pavs are irresistible and served with delicately flavoured prawns it is manna
A delicious cake made with combining beetroot puree with cocoa powder
by Chef Vicky Ratnani
Egg benedict with a twist – it is just as tasty
Whenever you feel the need of instant energy, chew on these bars
Sweet potatoes are considered super food and when served this way the kids will finish them super fast
by Chef Madhu Sneha
Bread, cheese and chicken layered, topped with egg and milk mixture and baked
This is eaten as a breakfast snack in most Kerala homes at least once a week
The sweetness of carrots tones down the slight bitterness of fenugreek leaves
by Chef Shazia Khan
A great way to make sure the kids eat healthy vegetables with relish
Cooked this way makes the bitter gourds lot less bitter and absolutely tasty
by CHEF PRANAV JOSHI
Even the peel of watermelon can be turned into a tasty dish
Very popular among lovers of vegetarian Chinese food, this dish is an absolute winner
A baked aubergine dish made the Lebanese way
Prawns and jackfruit seeds cooked together with masalas and then coarsely ground
Coconut based gravy makes fish curry extra delicious
by Chef Shipra Khanna
Perhaps the most popular of Italian desserts, well loved the world over
A popular Chinese dessert made with flat noodles – here samosa patti has replaced noodles
This layered dessert is a delightful surprise which will please everyone
Pumpkin adds a lovely colour, flavour and also nutrients to this delicious dessert
This delicate dessert from France looks beautiful and is as tasty
Toasted sesame and toasted peanuts lend their full bodied flavour to this pudding
You will simply love these pears and want to have this delicious preparation again and again
Carrot pudding served with caramel sauce
Totally healthy beverage – enjoy without any guilt
by Chef Shailendra Kekade
Hot chocolate mixture mixed with dark chocolate ice cream to make a delicious beverage
Fruit cubes served in a mixture of milk and vanilla ice cream
by Chef Jasmine Dsouza
Ideal beverage to cool you down on hot summer days
The non-alcoholic version of Bloody Mary – absolute delight
Very wholesome, healthy and so very tasty too
This unique mixture of raw mango, ripe mango and cranberry juice makes for a refreshing mocktail
A delicious mocktail just right for the kids
The various seeds lend their nutrients to this bread
The combination of green peas and mushrooms taste great when used to make paranthas too
These rotis have so many flavours mingling together to satiate you completely
Spiced missi rotis served with aloo pudina raita are an excellent breakfast snack
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Aloo paranthas made healthier are just as tasty as the traditional ones
Oats and wheat flour kneaded with spring onions to make delicious paranthas
by Masterchef Sanjeev Kapoor
This salad is wholesome and can make a complete meal
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
Toasted bread squares add to the crunch of this delicious salad
Crunchy and refreshing, this salad is a sure winner
Full of nutrition, this salad is wholesome and can make a meal by itself
Water chestnuts and green gram sprouts combine well in this crunchy and tangy salad
Vegetable salad served differently – like kababs strung on to skewers
Whenever you want to have a light lunch have a bowl of vegetable salad and a glass of kesar badam milkshake
Gujiyas stuffed with fresh coconut filling are so very tasty that they get consumed in no time
This delicious halwa is quite nutritious too
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
These toffees have the flavour of revadi, the popular Rajasthani sweet
Sorghum flour cooked with ripe bananas, milk and jaggery to make a nutritious halwa
Besan burfi made healthy without the use of ghee
These gujiyas are usually made during festival or a special occasion
Ruby red delicious fudge made with beetroot
Almonds give taste and body to the soup whereas basil adds a delicate flavour
Emerald green soup that has the goodness of broccoli
Broccoli and apple soup with a gentle flavour of lemon rind
Crisp bacon and gorgonzola cheese make this creamy cauliflower soup more flavourful
A creamy and flavourful cauliflower soup
Slightly sweet slightly sour with a wonderful colour and orange flavour, this soup is a sure winner
The perfect soup to be had on a swelteringly hot day
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
A delicious eggplant dip that goes well with bread as well as pita
Roasted eggplant dip flavoured with parsley
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Bursting with flavour of the cheeses this fondue is truly satisfying
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Dal tadka and jeera rice may not sound very exciting, but when you present them this they will please everyone
Rice cooked with masalas and kabuli chane to make a wholesome biryani
Ruby red risotto served with seared halloumi cheese slices – a treat for the eyes and for the palate too
Sprouts, we all know, are rich in proteins and rice in carbohydrate so this is a healthy mixture
Tangy and full of flavour this is a great way to use up leftover rice
The most popular Italian rice dish that’s pleasing the palates of the gourmets of the world
Mixed sprouts make this rice dish very nutritious besides adding a wonderful flavour and taste
Brown rice makes this flavourful pulao healthy
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Solachi kadhi, meaning this kadhi is made with kokum
Gujaratis love their kadhi and make it frequently
The yogurt adds a wonderful tartness to this tuvar dal
Three dals cooked together with simple masalas
In this kadhi water chestnut flour replaces gram flour
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Cholar dal served with luchi is very popular in Bengal
Kofte made with greens and shallow-fried and served with a flavourful kadhi
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
These delicious noodles are served cold but they are simply delicious
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
The ever popular sarson da saag served in a new avatar
Pasta made differently – spinach and cottage cheese makes this dish unique
Get the satisfaction of making the pasta yourself by following this great recipe
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Excellent way to make the kids eat root vegetables – cook pasta with them
Boiled toor dal gives this pasta dish an Indian twist
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Chatpati tomato chutney tastes great with nachos
Use it as a bread spread – its yummy
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce
Capellini pasta tossed with pesto and served with grilled lobster