by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
by Chef Rakesh Sethi
Marinated chicken wings baked to perfection
These potlis are stuffed with spiced sweet potato mixture and deep-fried
Rye bread slices topped with cheese spread and tomato slices and dressing and serve
by Chef Shilarna Vaze (Chinu)
These crispy batter fried fish make an excellent starter
Excellent as starters, they go very well with cocktails
Momos are now garnering a lot of appreciated the world over
Vegetarian version of mutton shammi kabab especially for non-meat eaters
by Chef Shantanu Gupte
A delicious starter which is healthy too
by Masterchef Sanjeev Kapoor
Pineapple flavoured muffins – yummy yummy
by Chef Ajay Chopra
Fresh red chillies, boiled in sugar syrup, add a lovely flavour to this custard and not their spiciness
Children’s favourite, the grownups too love to munch on them
A perfect cheese soufflé is light so make sure you follow the instructions word to word
by Chef Shipra Khanna
One of the most popular part of chicken are chicken drumsticks and when they are dipped in spinach puree and deep fried they are just irresistible
Vermicelli pulao made differently and served with crisp puris
You can also call this snack semiya upma too – serve it at breakfast
Make this this Independence day – the kids will be thrilled
A complete meal this, it is a bit laborious but the end result is well worth the effort
This is a great way to feed kids with proteins and other necessary nutrients
Both the cheese make mashed potatoes richer and tastier
by Chef Vicky Ratnani
A vegetarian version of the classic chilli con carne where soya granules replace meat
You can rustle up this dish of cauliflower and cottage cheese in the matter of a few minutes
Who says healthy food cannot be tasty, try this out and you will know how tasty it can be
by Chef Shailendra Kekade
Stuffed chicken breasts served with a pomelo salad and delicious creamy sauce
Sunday is the day when the whole family gets together and spends quality time together and what better way than to enjoy this exotica together
You will be pleasantly surprised to realize that pumpkin can be made into a delicious pudding
Make this cake for your daughter and see her eyes lit up with joy
The kids will simply love this dessert – even those who do not like to eat bananas
Cheese cake made in 3 easy steps – quick and delicious
This is a sweet soufflé made with cheese – rich and delicious
A rich and delicious British dessert made with ripe bananas
Cheesecakes come in various flavours and this one will be particularly appreciated by coffee lovers
Nannari is cooling and can prevent heat related ailments
These home remedies are easy to follow and an ideal way to maintain good health
The whole house gets filled with coffee aroma when you make these
Chilled tea – ideal drink for the hot summer days
The non-alcoholic version of Bloody Mary – absolute delight
A cooling drink, ideal during the hot summer months
Green and black grapes combine well with fresh mint leaves and soda water to make a refreshing beverage
This drink can prevent flu
You cannot think of Gujarati snacks and forget khakhra
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
This garlic bread is extra special for olive oil will give it that extra zing
These paranthas are indeed a powder house of nutrients
by Chef Jasmine Dsouza
Start your day with these very flavourful paranthas
Methi theplas served with chhunda is a whole some snack that can enjoyed anytime
Leftover sambhar put to good use – these paranthas are full of flavour
These rotis have so many flavours mingling together to satiate you completely
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
Crunchy salad made with mixed lettuce and papaya
A refreshing side dish, it is flavourful and tasty too
This deliciously sweet and flavourful hot salad is an absolute delight
Whenever you want to have a light lunch have a bowl of vegetable salad and a glass of kesar badam milkshake
Ginger adds a wonderful zing to this lychee and orange salad
Fabulous salad – crunchy, bursting with flavour and simply irresistible
The flavour of kaffir lime leaves dominates this salad making it more refreshing
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
Dried coconut cooked with jaggery and sugar to make chikki
Khoya and desiccated coconut combine well to make this delicious barfi
by CHEF PRANAV JOSHI
Be it a special occasion or just guests visiting, Bengalis will dish up a plate of sandesh
Difficult to imagine a kheer with garlic, but just make this dish and you will know how tasty it can be
We assure you that your kids will want to have this halwa again and again
These gujiyas are usually made during festival or a special occasion
A popular sweet dish from Bengal with additional flavour of paan
Almonds give taste and body to the soup whereas basil adds a delicate flavour
The perfect soup to be had on a swelteringly hot day
Thai green paste gives a wonderful flavour to this delicious broccoli soup
by Chef Saransh Goila
Sweet corn soup made in Indian style
Not only does this soup have a lovely colour, it is super delicious
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
Celery flavours this soup delicately – very refreshing
A soothing soup – ideal for the summer
This is an anytime temptation – enjoy it with your loved ones
A delicious eggplant dip that goes well with bread as well as pita
Bursting with flavour of the cheeses this fondue is truly satisfying
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
Another delicious dip from the Middle East
Absolutely delicious this dip will win the most discerning palate
Roasted eggplant dip flavoured with parsley
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Tangy pickles that will definitely whet your appetite
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Cabbage lends a delicious crunch to this delicious pulav
The ever popular Indian khichdi goes international cooked this way
This paella is especially for the vegetarians
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
South Indian style khichdi with tamarind gives it a perfect tang.
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
This pulao is bursting with flavour, it’s green and it’s nutritious too
This khichdi is not bland as the usual khichdis, it is bursting with flavours
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Green pieces of palak swimming in yellow dal is a sight to behold and a treat for any palate
The yogurt adds a wonderful tartness to this tuvar dal
Chickpeas cooked with a flavourful masala and yogurt
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Cholar dal served with luchi is very popular in Bengal
This kadhi looks good, tastes great and is nutritious too
In this kadhi water chestnut flour replaces gram flour
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Soft and delicious, noodles are mixed with a velvety peanut sauce
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
The different coloured layers make this dish attractive and at the same time nutritive
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Pasta made differently – spinach and cottage cheese makes this dish unique
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
Colourful, cheesy and delicious is the best way to describe this pasta dish
Get the satisfaction of making the pasta yourself by following this great recipe
Rice noodles cooked with vegetables and schezwan sauce
Raviolis stuffed with spiced pumpkin and ricotta cheese and served with sautéed shallots and tomato
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Want to serve something healthy make this raita and potato dish and serve with paranthas
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster
A popular Italian dish – pasta served with a flavourful sauce