by Chef Rakesh Sethi
Hard boiled eggs covered with a spicy chicken mixture and crumb fried
by Chef Ajay Chopra
A popular Goan dish with a slight twist
When in Thailand make sure to have this delicacy – it is a traditional dish that has now become popular world over
by Chef Shantanu Gupte
A delicious starter that can served at a cocktail party
If the tikkis are delicious and also nutritious at the same time, what more can you want
Try out these kebabs at your next party and see how your guests enjoy them
Zucchini dipped in refined flour batter, rolled in parmesan cheese mixture and shallow-fried
by Chef Amrita Raichand
Originally this dish is very spicy but here we have toned down the spice level for the kids
Buns hollowed out, stuffed with baked beans and rice mixture and topped with a cheese slice
by Chef Shipra Khanna
These sandwiches look so delicately coloured look very appetizing, that the kids will wallop them in no time
A visual delight – pink and green custards in crisp canapés
by Masterchef Sanjeev Kapoor
Samosa is a deep-fried savoury pastry that has a filling of potatoes and peas.
You can cook shawarma easily in this way without sacrificing the taste
The distinct flavour of peanuts is very pleasant
As the nankhatai are getting baked in the oven the whole house will be filled with the inviting aroma of roses
Homemade pavs are irresistible and served with delicately flavoured prawns it is manna
This dish is tasty but more than that it is good for the liver
A popular Maharashtrian dish that pairs well with bhakri – a poor man’s daily meal enjoyed by the rich very often
Fenugreek leaves, brinjal and soya granules combine very well in this excellent dish
This South Indian speciality is so easy to make yet so very tasty
A simple dish yet so tasty
A rich and delicious dish – chicken cooked in Awadhi style, fit for royalty
Corn and spinach is a great combination as this subzi will prove
by Chef Vicky Ratnani
Chicken cooked with masalas in almond milk – rich and full of flavour
Black forest, a favourite of many, served to you in miniature form
by Chef Shailendra Kekade
A delicious mix of strawberries and yogurt
Marshmallows give this fondue an extra special texture
This layered dessert is a delightful surprise which will please everyone
Luscious cake with wonderful coffee flavour
So easy to make yet so very delicious
Fluffy and light are the highlights of this delicious soufflé
This fruit salad is so very tasty that you will devour it in no time
Feeling lethargic? Sip a glass of this delicious beverage and feel instantly rejuvenated
When two favourite beverages are combined into one the result is simply divine
A delicious beverage that will satisfy any palate
This drink can prevent flu
A delicious mocktail just right for the kids
Very wholesome, healthy and so very tasty too
by Chef Jasmine Dsouza
One often has oatmeal and banana porridge, now you can make a smoothie with this combination
A great way to ensure that the kids get the best of vegetables
Paranthe stuffed with a spicy kidney beans mixture
These paranthas are indeed a powder house of nutrients
You cannot think of Gujarati snacks and forget khakhra
The combination of green peas and mushrooms taste great when used to make paranthas too
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
Paranthas stuffed with tempered sprouted moong
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
Aloo paranthas made healthier are just as tasty as the traditional ones
Roasting gives this salad a wonderful flavour
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
Sweet potatoes are known to be super food and when they are presented like this it is raised a few notches
Vegetable salad served differently – like kababs strung on to skewers
This salad is so very delicious that you would want to have it again and again
by Chef Shilarna Vaze (Chinu)
Healthy and wholesome – an ideal salad for weight watchers
A refreshing side dish, it is flavourful and tasty too
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
This popular Bengali sweet made with pear jelly
Indian style pudding enriched with almonds – creamy and delicious
The rose chikki adds colour, flavourand a wonderful taste to this dish
A powerhouse of nutrients – you can enjoy this even if you are a weight watcher
Make good use of leftover cake, turn them into laddoos
Besan burfi made healthy without the use of ghee
Apples cooked with reduced milk, dried fruits and served garnished with saffron
by CHEF PRANAV JOSHI
This is generally served along with Rajasthani dal and baati
A very hearty soup made in the Moroccan style is very tasty
Wontons stuffed with oats and served with a vegetable soup
A traditional Tibetan vegetable soup that is best enjoyed during cold wintry days
A very nutritious and creamy soup cooked in Thai style
Tomato soup with fresh coriander flavour is very refreshing
Sweet corn chicken soup made healthier
A popular Burmese sour soup – very refreshing
Roasted aubergines have a super flavour of their own which is very palatable
This is an anytime temptation – enjoy it with your loved ones
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious dip from the Middle East
Roasted eggplant dip flavoured with parsley
Bursting with flavour of the cheeses this fondue is truly satisfying
A delicious eggplant dip that goes well with bread as well as pita
Absolutely delicious this dip will win the most discerning palate
Hummus is one of the best loved dips and here it is made more interesting with the addition of spinach and capsicum
A sweet pickle with the goodness of pears
Jalapeno pickle though spicy is very flavourful
Tangy pickles that will definitely whet your appetite
Brown rice makes this flavourful pulao healthy
The colour may put you off but once you taste it you will simply enjoy it
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
This pulao is bursting with flavour, it’s green and it’s nutritious too
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
Mushroom pulao with a gentle flavour of fresh mint served garnished with parmesan cheese
Layers of fragrant rice and methi-makai mixture are a treat to see and eat
Cottage cheese and vegetable pulao – healthy and tasty
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Chickpeas cooked with a flavourful masala and yogurt
Dal delicately flavoured with fresh fenugreek leaves
Solachi kadhi, meaning this kadhi is made with kokum
Don’t know where this dal got its name from, but it definitely is delicious
Moong dal cooked with masoor dal and tempered with a flavourful tempering
This popular dal made healthy – weight watchers should definitely try this
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Sweet, hot and sour – this noodle dish has everything to satiate all palates
Soft and delicious, noodles are mixed with a velvety peanut sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Children love Maggi, so make it more flavourful with caramelized onions and garlic
Feast on this delicious pasta without any guilt – it is full of essential nutrients
by Chef Shazia Khan
Pasta cooked in Indian style with spinach and corn is just too delicious
The ever popular sarson da saag served in a new avatar
Rice noodles cooked with vegetables and schezwan sauce
Boiled toor dal gives this pasta dish an Indian twist
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Spaghetti tossed in Thai curry and some other masalas
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
All jams are welcome and this apple jam is sure to win hearts
Pears and plums cooked together make a wonderful jam
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster