by Chef Rakesh Sethi
Spicy potato mixture sandwiched between 2 bread roundels and deep-fried
Crisply sautéed chicken sausages and onions, enveloped in a flavourful flour batter and baked to perfection
These delicious patties will go well with cocktails
Poha cutlets have a delicious crunch that is so irresistible
by Chef Shilarna Vaze (Chinu)
A delicious Burmese style starter – dried peas boiled, mixed with gram flour and some aromatics and deep-fried
Crisply fried chicken wings coated with a spicy and sweet sauce – absolutely delicious
Batter fried chicken sausages – another tasty way of serving sausages
Cottage cheese batons skewered, coated with a spicy marination, rolled in sesame seeds and shallow-fried
Whether the base be a thin crust or thick crust – pizza always remains a favourite of the youngsters
Now you can make your favourite pizza at home with this recipe
by Chef Madhu Sneha
A popular breakfast item in most South Indian homes – ball shaped dumplings made with fermented batter
Orange flavoured cake – oh so delicious, serve it with cups of hot tea for best result
Oozing with cheese, these crisp toasties are irresistible
by Chef Amrita Raichand
These red velvet savoury cupcakes made tastier with feta cheese topping
Rice, corn and zucchini mixed together to make delicious patties
Rice balls stuffed with mozzarella cheese cubes and deep fried – totally delectable
by Chef Shantanu Gupte
High in protein, this dish is not only nutritious and tasty too
This tasty sabzi of potatoes, fresh fenugreek leaves and spinach can be enjoyed with rotis or paranthas
There are some who do not think that parval sabzi cannot be tasty, but this one certainly is
Flavourful kofta curry that is healthy too
Serve this piping hot with garlic bread especially on a cold wintry day and feel completely satiated
A delicious dish of minced lamb with potatoes
Fish fillets marinated in 3 different marinades and steamed
Light green and dark green merge together to make a tasty dish
Apple crisp or crumble is a very popular British dessert and in this dish the guavas add an added flavour and texture
The classic crème brulee made healthy using low fat yogurt
The unique flavour of coconut is the main attraction of these cupcakes
Thandai, a drink often served during the festival of Holi, has been turned into a mousse
Chocolate adds glamour to the healthy banana and almond combination
This Thai sweet dish made with rice and brown sugar will please your palate
by Chef Shailendra Kekade
Chocolate truffles served with orange segments and orange zest
This Italian baked pie is a sight to behold
Very refreshing – have a glass of this on a hot summer day and feel completely rejuvenated instantly
A cooling drink, ideal for the hot summer days
Enjoy this sorbet on a scorching day and feel instantly rejuvenated
A simply fantastic milk shake to have with your Sunday breakfast
by Chef Jasmine Dsouza
Just one sip of this coffee will send you to a world of bliss
Enjoy the mangoes to the fullest and among the many things you can make with the king of fruits is this delicious lassi
During the hot summer afternoons when you need something to pep you up, just serve this drink
Jal jeera is a favourite drink of most Indians – it’s not only tasty it also is good for digestion
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
by Chef Saransh Goila
Don’t want to eat the leftover fried rice? Turn it into a parantha and you will simply love it
The popular gujarati snack served with tangy tomato garlic chutney is completely satiating
Serve this flavourful bread warm and see it disappear in no time
A favourite breakfast snack of the Americans
These rotis have so many flavours mingling together to satiate you completely
This garlic bread is extra special for olive oil will give it that extra zing
Paranthas stuffed with tempered sprouted moong
A delightful salad of pear, orange, zucchini and cheese spread based dressing
This salad is so very delicious that you would want to have it again and again
Deliciously crunchy this salad is a sure winner
One of the most popular Thai dishes is this papaya salad
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
A cucumber salad made differently – the cucumbers are stuffed with a delicious filling
Crunchy and delicious this coleslaw makes a wonderful side dish or even sandwich filling
If there is a little boiled rajma leftover, turn it into this salad – its wholesome and tasty too
This delicious halwa is quite nutritious too
by Chef Shipra Khanna
A popular sweet dish from Bengal with additional flavour of paan
A popular Punjabi sweet dish that is usually served during cold winter days
Made during most festivals, these rolls can be enjoyed at other occasions too
The ever popular semiya payasam made healthy
Bread slices get a sweet makeover with this quick and easy halwa
Apples cooked with reduced milk, dried fruits and served garnished with saffron
You want to make some unusual sweet for your loved ones? Make this one, they will love it
English soup made with Indian influence and masalas
Bursting with refreshing flavour of lemongrass, this soup is very rejuvenating
This cold and delicious soup will pep up the kids on a hot summer day
This unusual vermicelli soup with banana flower heart
Thai green paste gives a wonderful flavour to this delicious broccoli soup
Soup served in a bread bowl – have it together and enjoy
Emerald green soup that has the goodness of broccoli
Almonds give taste and body to the soup whereas basil adds a delicate flavour
A delicious eggplant dip that goes well with bread as well as pita
Another delicious Mexican dip to please your palate
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Absolutely delicious this dip will win the most discerning palate
This is an anytime temptation – enjoy it with your loved ones
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
Tangy pickles that will definitely whet your appetite
Wheat replaces rice in this delightful khichdi
by Chef Vicky Ratnani
Brown rice makes this flavourful pulao healthy
Rice cooked with masalas and kabuli chane to make a wholesome biryani
South Indian style khichdi with tamarind gives it a perfect tang.
A South Indian speciality, Chitranna when served with pineapple raita makes a delicious and wholesome meal
Tangy and full of flavour this is a great way to use up leftover rice
Enjoy this vegetable fried rice with any spicy Chinese gravy dish
Next time there is leftover rice, do make this dish – it is absolutely fabulous
This tangy gravy is bursting with flavour
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
Soya nuggets add a new dimension to this delicious kadhi
Don’t know where this dal got its name from, but it definitely is delicious
Toor dal and chana dal cooked with bottle gourd and some flavourful masalas
Kofte made with greens and shallow-fried and served with a flavourful kadhi
Chickpeas cooked with a flavourful masala and yogurt
Three dals cooked together with simple masalas
Gujaratis love their kadhi and make it frequently
Dal delicately flavoured with fresh fenugreek leaves
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
These delicious noodles are served cold but they are simply delicious
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
Thai style noodles – extremely flavourful and very tasty
Soft and delicious, noodles are mixed with a velvety peanut sauce
Boiled toor dal gives this pasta dish an Indian twist
Excellent way to make the kids eat root vegetables – cook pasta with them
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
Creamy and delicious – enjoy this pasta dish anytime anywhere
Pasta made differently – spinach and cottage cheese makes this dish unique
The different coloured layers make this dish attractive and at the same time nutritive
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
The ever popular sarson da saag served in a new avatar
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
A refreshing side dish, it is flavourful and tasty too
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Cinnamon flavoured apple sauce can be served with any pie
Chinese dishes are incomplete without flavourful sauces such as these two
An excellent ayurvedic face mask
This concoction has a lot of medicinal value
A popular Italian dish – pasta served with a flavourful sauce
Pesto made differently with green zucchini instead of basil leaves
Capellini pasta tossed with pesto and served with grilled lobster