by Chef Rakesh Sethi
Large green chillies stuffed with a spicy potato mixture, dipped in gram flour batter and deep-fried
by Chef Ajay Chopra
A popular Goan dish with a slight twist
Chapattis make delicious nachos – serve them salsa and sour cream and watch your loved ones enjoy them
One of the most popular Thai starters – serve it with peanut sauce for best results
by Chef Amrita Raichand
These dim sums have a delicious filling wrapped in cabbage leaves
by Chef Shilarna Vaze (Chinu)
Excellent as starters, they go very well with cocktails
by Chef Vicky Ratnani
A healthy way to enjoy nachos with a tasty nutritious topping
Excellent starter – you must serve this at your next party or enjoy with your loved ones
Rice, corn and zucchini mixed together to make delicious patties
Laddoos need not be sweet. Try these – they are savoury but very tasty
Pizza tastes just as great whatever the topping be
by Chef Madhu Sneha
The traditional dhokla gets a new taste with spinach
An idli that is not really an idli, but so very tasty that you will want to have it again and again
Onion stuffed with a flavourful filling, topped with cheese and bake
by Chef Shantanu Gupte
This healthy version of poha will keep you energetic throughout a hard working day
A delicious cake made with combining beetroot puree with cocoa powder
A delicious dish of minced lamb with potatoes
Portuguese stew of kidney beans with vegetables served with rice
by Chef Shailendra Kekade
This dish looks very appealing and it is sure to be appreciated by most connoisseurs
Stuffed parwals are a delicacy that few can resist
A rich and flavourful chicken preparation served with tempered rice
Spongy kofta in a velvety gravy – a dish that can be served at any party
A wonderful combination this – serve it to your special guests at your next party
This is a Chinese potato dish with an Indian twist
Perhaps the most popular Chinese dessert, served with some icecream they are simply delicious
White chocolates filled with jam
Fermented batter deep fried and soaked in honey syrup – a lovely sweet dish
Every crunchy bite will be so comforting
Gulab jamuns add an Indian touch to this wonderful crème brulee
by Chef Shipra Khanna
Serve this fudge to the little ones and see them finish it in no time
Luscious cake with wonderful coffee flavour
A rich dessert made with bananas, brown sugar and dry fruits
Where there is chocolate children will be there to grab them
Very refreshing beverage
Both the smoothie and the tea are very refreshing and rejuvenating
A cooling drink that is high on the taste front too
The same says it all – all we can add is that it is very nutritious
Once you have tasted this delicacy you will never forget its rich taste
Masaledaar guava smoothie
No Holi celebration is complete without thandai
Paranthas stuffed with a flavourful broccoli mixture is a taste you will not forget
Paranthe stuffed with a spicy kidney beans mixture
The combination of green peas and mushrooms taste great when used to make paranthas too
The various seeds lend their nutrients to this bread
Try this combination – it is just as tasty as makki di roti aur sarson da saag
The dough is kneaded with spinach paste, rolled into rotis and cooked spread with egg
This garlic bread is extra special for olive oil will give it that extra zing
Oats and wheat flour kneaded with spring onions to make delicious paranthas
A tomato salad with crisp cheese strips – super duper
A cooling salad ideal for the hot summer days
by Chef Shazia Khan
This salad platter will be licked clean within minutes of serving
Crunchy, tasty and full of wonderful flavours this salad is nutritious too
A refreshing side dish, it is flavourful and tasty too
Full of proteins and taste this salad is wholesome too
Have leftover boiled chickpeas, just assemble it into a delicious salad and serve it along with the tomato-coriander juice
Sweet potato and kidney beans salad served warm is very filling
Mango and sago pudding topped with desiccated coconut and served
by Chef Jasmine Dsouza
The pineapple flavour is simply irresistible – you just can’t stop eating this sheera
Ruby red delicious fudge made with beetroot
Indian style pudding enriched with almonds – creamy and delicious
Parsis love their desserts and this is one of their favourite
Dried coconut cooked with jaggery and sugar to make chikki
by Chef Saransh Goila
This delicious halwa is quite nutritious too
Roasted peanuts and sesame seeds give a lovely flavour and texture to these oats laddoos
Cooked in black tea decoction, this black bean soup is as unique as it is delicious
A very hearty soup made in the Moroccan style is very tasty
Lotus stem soup flavoured with Thai red curry paste
Roasting the bell peppers and carrots gives this soup a wonder flavour and taste
Tomato soup with fresh coriander flavour is very refreshing
Sweet corn soup made in Indian style
A typical Thai soup made with coconut milk and lemon grass
The best way to make kids consume the healthy pumpkin is to serve them this soup
Another delicious dip from the Middle East
Bursting with flavour of the cheeses this fondue is truly satisfying
Roasted eggplant dip flavoured with parsley
Creamy and bursting with flavour of garlic, this dip can be had with vegetable sticks too
A delicious eggplant dip that goes well with bread as well as pita
Lebanese version of the popular Indian baingan ka bharta – makes an excellent appetizer
Another delicious Mexican dip to please your palate
This is an anytime temptation – enjoy it with your loved ones
Tangy pickles that will definitely whet your appetite
Jalapeno pickle though spicy is very flavourful
A sweet pickle with the goodness of pears
This delicious rice preparation has the predominant flavour of pineapple
Tri coloured rice to represent our national flag – saffron, white and green
Quinoa is a healthy option for rice in this pulao
An Italian traditional dish – rice cooked with mushrooms, cheese and cream
A rich pulao with dried fruits and vegetables – simply delicious
South Indian style khichdi with tamarind gives it a perfect tang.
Rice cooked with masalas and kabuli chane to make a wholesome biryani
Full of flavour and spicy enjoy this rice preparation to the fullest
A popular Kolhapuri dish that is served with fiery tambda rassa, mutton curry and bhakri
This tangy gravy is bursting with flavour
Soya nuggets add a new dimension to this delicious kadhi
The Rajasthanis love their dal full of flavour and spice and this is an excellent example
A traditional Gujarati dal made with a mixture of three dals and aromatic ingredients
Kofte made with greens and shallow-fried and served with a flavourful kadhi
A delicious brown Bengal gram preparation - a classic Rajasthani dish
One of the most popular Punjabi dishes – this one is made healthier with soya wadi replacing onion pakodi
Don’t know where this dal got its name from, but it definitely is delicious
Gujaratis love their kadhi and make it frequently
Children love Maggi, so make it more flavourful with caramelized onions and garlic
A delicious preparation of crisply fried noodles served with a tangy vegetable sauce
Noodles combine well with vegetables to make a tasty dish – it is comfort food at its best
Soft and delicious, noodles are mixed with a velvety peanut sauce
Thai style noodles – extremely flavourful and very tasty
Sweet, hot and sour – this noodle dish has everything to satiate all palates
A national dish of Thailand and most popular street food
These delicious noodles are served cold but they are simply delicious
Creamy and delicious – enjoy this pasta dish anytime anywhere
Pasta cooked in Indian style with spinach and corn is just too delicious
One of the most popular Italian pasta dishes which is now well liked in other parts of the world too
Penne pasta when cooked in this gently flavoured Pesto sauce is so delicious that you just cannot resist it
Quinoa gives the pasta a different texture and when cooked thus it is just so tasty
Lasagna sheets topped with cheese sauce, mixed vegetable mixture, processed cheese and mozzarella cheese
The different coloured layers make this dish attractive and at the same time nutritive
Spaghetti tossed in Thai curry and some other masalas
Pears and plums cooked together make a wonderful jam
All jams are welcome and this apple jam is sure to win hearts
Walnuts and pinenuts add a wonderful crunch to this delicious fig jam
by CHEF PRANAV JOSHI
A simple raita with garlic flavour
This bharta makes a wonder and delicious side dish
Want to serve something healthy make this raita and potato dish and serve with paranthas
Both these are very healthy snacks that can be served together or separately
Use it as a bread spread – its yummy
Chatpati tomato chutney tastes great with nachos
Chinese dishes are incomplete without flavourful sauces such as these two
Cinnamon flavoured apple sauce can be served with any pie
This concoction has a lot of medicinal value
An excellent ayurvedic face mask
Capellini pasta tossed with pesto and served with grilled lobster
Pesto made differently with green zucchini instead of basil leaves
A popular Italian dish – pasta served with a flavourful sauce